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520 BP GAS

520 S CALIFORNIA AVE, CHICAGO, IL 60612 · Grocery Store

6 inspections

  1. Short Form Complaint

    4 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • 3-306.12: OBSERVED A BIN OF SUGAR USED TO REPLENISH SELF SERVICE COFFEE STATION IN AISLE OF FACILITY. INSTRUCTED TO RELOCATE TO PROTECT PRODUCT FROM POSSIBLE CONTAMINATION AND MAINTAIN.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • 4-904.11: OBSERVED FOUR SHEET TRAYS STORED ON THE FLOOR LEANING AGAINST SHELF IN THE STORAGE AREA ACROSS FROM THE DISHWASHING AREA. INSTRUCTED TO REFRAIN FROM STORING COOKING EQUIPMENT ON THE FLOOR.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.16: OBSERVED ONE OF THE LIDS ON THE OUTDOOR GARBAGE RECEPTACLE SLIGHTLY DAMAGED. INSTRUCTED TO REPLACE OR REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.13: OBSERVED THE FLOORS IN THE DISHWASHING AREA AND FOOD PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  2. Canvass Re-Inspection

    4 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • 3-306.12: OBSERVED A BIN OF SUGAR USED TO REPLENISH SELF SERVICE COFFEE STATION IN AISLE OF FACILITY. INSTRUCTED TO RELOCATE TO PROTECT PRODUCT FROM POSSIBLE CONTAMINATION AND MAINTAIN.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • 4-904.11: OBSERVED FOUR SHEET TRAYS STORED ON THE FLOOR LEANING AGAINST SHELF IN THE STORAGE AREA ACROSS FROM THE DISHWASHING AREA. INSTRUCTED TO REFRAIN FROM STORING COOKING EQUIPMENT ON THE FLOOR.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.16: OBSERVED ONE OF THE LIDS ON THE OUTDOOR GARBAGE RECEPTACLE SLIGHTLY DAMAGED. INSTRUCTED TO REPLACE OR REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.13: OBSERVED THE FLOORS IN THE DISHWASHING AREA AND FOOD PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  3. Canvass

    6 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED EMPLOYEE IMPROPERLY WASHING DISHES. FOUND THREE COMPARTMENT SINK NOT SET UP WHILE EMPLOYEE WASH DISHES (METAL CONTAINERS). INSTRUCTED MANAGER TO PROVIDE TO PROPERLY SET UP THREE COMPARTMENT SINK FOR WASH, RINSE, AND SANITIZING. SINK WAS SET UP AFTER NOTIFIED. PRIORITY VIOLATION 7-38-025, CITATION ISSUED
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO PROBE STEM THERMOMETER FOR TAKING FOOD TEMPERATURES. MUST PROVIDE. PRIORITY FOUNDATION 7-38-00, CITATION ISSUED
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED A BIN OF SUGAR USED TO REPLENISH SELF SERVICE COFFEE STATION IN AISLE OF FACILITY. INSTRUCTED TO RELOCATE TO PROTECT PRODUCT FROM POSSIBLE CONTAMINATION AND MAINTAIN.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • OBSERVED FOUR SHEET TRAYS STORED ON THE FLOOR LEANING AGAINST SHELFIN THE STORAGE AREA ACROSS FROM THE DISHWASHING AREA. INSTRUCTED TO REFRAIN FROM STORING COOKING EQUIPMENT ON THE FLOOR.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED ON OF THE LIDS ON THE OUTDOOR GARBAGE RECEPTACLE SLIGHTLY DAMAGED. INSTRUCTED TO REPLACE OR REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS IN THE DISHWASHING AREA AND FOOD PREP AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
  4. Canvass

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN THE INSIDE OF THE REACH IN PREP COOLER AT THE TOP TO REMOVE FOOD DEBRIS.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST CLEAN AND MAINTAIN THE FIXTURES AND FLOORS IN THE WASHROOMS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED CLEANING IN THE PREP AREAS AND IN THE REAR STORAGE AREA UNDERNEATH PALLETS TO REMOVE DEBRIS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED FOOD HANDLER ON DUTY WITHOUT FOOD HANDLER TRAINING AS REQUIRED. MUST PROVIDE AND MAINTAIN.
  5. License Re-Inspection

    0 infraction

  6. License

    6 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • OBSERVED THE WALK-IN FREEZER UNIT NOT IN OPERATION AT THIS TIME. MANAGEMENT INSTRUCTED TO REPAIR THE FREEZER. PRIORITY VIOLATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A 1/2" GAP ALONG THE BOTTOM OF THE FRONT ENTRANCE DOOR. MANAGEMENT INSTRUCTED THAT ALL OUTER OPENINGS MUST BE PROTECTED AGAINST THE ENTRY OF PESTS.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST ADJUST THE SELF-CLOSING DOOR DEVICES ON BOTH WASHROOM DOORS, SO THEY ARE BOTH SELF-CLOSING.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLES IN THE EMPLOYEE AND CUSTOMER WASHROOMS. MANAGEMENT INSTRUCTED TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • REPAIR THE OPENING IN THE CEILING OF THE EMPLOYEE WASHROOM.