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BABA DOLLAR PLUS MARKET

7300 S JEFFERY BLVD, CHICAGO, IL 60649 · Grocery Store

5 inspections

  1. Canvass

    0 infraction

  2. License Re-Inspection

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST INSTALL SHELVING UNITS FOR STORAGE ON FLOORS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OPENINGS/GAPS ALONG BASE BOARDS.MUST INSTALL.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • NO SELF CLOSING DEVICE ON WASHROOM DOOR.MUST INSTALL.
  3. License Re-Inspection

    0 infraction

  4. License

    11 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • INADEQUATE REFGERATION.ONE COOLER ON PREMISES.AIR TEMPERATURE 47.9F.MUST PROVIDE ADDITIONAL COLD UNITS.MUST REPAIR COOLER TO MAINTAI 40F OR BELOW.
    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • NO EXPOSED HAND SINK BEHIND FRONT COUNTER FOR WASHING HANDS TO SELL GROUND BEEF NACHOS.MUST INSTALL TO CITY PLUMBING WITH SOAP AND TOWEL CEVICE.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSERVED EXCESSIVE BAGS OG GARBAGE AT OUTSIDE REA DOOR.NO OUTSIDE DUMPSTER DELIVERED.MUST PROVIDE.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE AVAILABLE AT THIS TIME OR PROOF OF ENROLLMENT TO SELL GROUND BEEF NACHOS AND CHEESE.MUST PROVIDE.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • PREMISES HAS NO 3-COMP SINK TO WASH,RINSE AND SANITIZE FOOD EQUIPMENT,AND UTENSILS.MUST INSTALL 3-COMP SINK LARGE ENOUGH TO SURMERGE THE LARGEST EQUIPMENT WITH ATTACHED METAL DRAIN BOARD AND GREASE TRAP
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST INSTALL SHELVING UNITS FOR STORAGE ON FLOORS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS BEHIND FRONT COUNTER NOT SEALED .MUST SEALED OR INSTALL FLOOR TILES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OPENINGS/GAPS ALONG BASE BOARDS.MUST INSTALL.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • NO SELF CLOSING DEVICE ON WASHROOM DOOR.MUST INSTALL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO MOP SINK ON PREMISES.MUST INSTALL WITH BACKFLOW DEVICE.ALSO NO VENTILATION IN WASHROOM.MUST INSTALL.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE METAL STAEM THERMOMTER FOR FOOD HANDLER AND INSIDE ALL COOLERS.
  5. License

    0 infraction