BAINBRIDGE-GUILFORD HIGH SCHOOL

18 JULIAND STREET, BAINBRIDGE, NY 13733 · Restaurant (School K-12 Food Service)

57 inspections

1. Contrôle8 juin 2026

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 8F: Improper thawing procedures used
     • Not Critical Violation
2. Contrôle4 déc. 2025

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
3. Contrôle30 avr. 2025

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
4. Contrôle5 nov. 2024

   4 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
     • Not Critical Violation
   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
5. Contrôle19 janv. 2024

   2 infractions

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
6. Contrôle5 déc. 2023

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
7. Contrôle5 mai 2023

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
8. Contrôle6 oct. 2022

   0 infraction

9. Contrôle6 juill. 2022

   0 infraction

10. Contrôle9 févr. 2022

    0 infraction

11. Contrôle20 sept. 2021

    3 infractions

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. Contrôle6 janv. 2020

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
13. Contrôle16 sept. 2019

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
14. Contrôle4 mars 2019

    0 infraction

15. Contrôle21 sept. 2018

    1 infraction

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
16. Contrôle26 janv. 2018

    0 infraction

17. Contrôle18 sept. 2017

    0 infraction

18. Contrôle7 mars 2017

    0 infraction

19. Contrôle3 nov. 2016

    0 infraction

20. Contrôle12 avr. 2016

    0 infraction

21. Contrôle30 sept. 2015

    0 infraction

22. Contrôle11 févr. 2015

    0 infraction

23. Contrôle30 sept. 2014

    0 infraction

24. Contrôle7 avr. 2014

    0 infraction

25. Contrôle8 oct. 2013

    0 infraction

26. Contrôle29 mai 2013

    2 infractions

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 9C: Hair is improperly restrained
      • Not Critical Violation
27. Contrôle25 oct. 2012

    0 infraction

28. Contrôle9 mars 2012

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
29. Contrôle4 nov. 2011

    1 infraction

    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
30. Contrôle28 mars 2011

    3 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
31. Contrôle28 sept. 2010

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
32. Contrôle3 févr. 2010

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
33. Contrôle30 sept. 2009

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
34. Contrôle6 févr. 2009

    0 infraction

35. Contrôle7 nov. 2008

    0 infraction

36. Contrôle3 mars 2008

    2 infractions

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
37. Contrôle10 oct. 2007

    0 infraction

38. Contrôle15 mai 2007

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
39. Contrôle19 sept. 2006

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
40. Contrôle27 avr. 2006

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
41. Contrôle12 avr. 2006

    0 infraction

42. Contrôle19 sept. 2005

    2 infractions

    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
43. Contrôle27 avr. 2005

    0 infraction

44. Réinspection22 oct. 2004

    0 infraction

45. Contrôle12 mai 2004

    0 infraction

46. Réinspection10 sept. 2003

    0 infraction

47. Contrôle29 mai 2003

    0 infraction

48. Réinspection24 sept. 2002

    0 infraction

49. Contrôle14 janv. 2002

    0 infraction

50. Réinspection23 oct. 2001

    0 infraction

51. Contrôle1 mai 2001

    0 infraction

52. Réinspection19 sept. 2000

    0 infraction

53. Contrôle6 mars 2000

    0 infraction

54. Réinspection6 oct. 1999

    0 infraction

55. Contrôle2 juin 1999

    0 infraction

56. Réinspection29 sept. 1998

    0 infraction

57. Contrôle29 avr. 1998

    0 infraction