BALLARD 76

5715 15TH AVE NW, Seattle, WA 98107 · Restaurant (Seating 0-12)

25 inspections

1. Routine Inspection/Field Review14 janv. 2025

   0 infraction

2. Routine Inspection/Field Review19 mars 2024

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Routine Inspection/Field Review26 janv. 2023

   3 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
4. Routine Inspection/Field Review12 oct. 2021

   2 infractions

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
5. Routine Inspection/Field Review18 févr. 2020

   3 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 5000 - Posting of permit; mobile establishment name...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
6. Routine Inspection/Field Review23 janv. 2019

   0 infraction

7. Routine Inspection/Field Review22 janv. 2018

   0 infraction

8. Routine Inspection/Field Review11 avr. 2017

   0 infraction

9. Routine Inspection/Field Review26 janv. 2016

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Routine Inspection/Field Review24 mars 2015

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field Review12 juin 2014

    0 infraction

12. Consultation/Education - Field15 févr. 2014

    0 infraction

13. Consultation/Education - Field7 nov. 2013

    0 infraction

14. Routine Inspection/Field Review6 mai 2013

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
15. Routine Inspection/Field Review5 févr. 2013

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
16. Consultation/Education - Field29 août 2012

    0 infraction

17. Routine Inspection/Field Review23 mai 2012

    2 infractions

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
18. Routine Inspection/Field Review29 mars 2012

    0 infraction

19. Consultation/Education - Field1 août 2011

    0 infraction

20. Routine Inspection/Field Review28 mars 2011

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
21. Routine Inspection/Field Review5 janv. 2011

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
22. Consultation/Education - Field20 oct. 2010

    0 infraction

23. Routine Inspection/Field Review31 mars 2010

    0 infraction

24. Routine Inspection/Field Review22 janv. 2010

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
25. Consultation/Education - Field30 sept. 2009

    0 infraction