BURGERS & MORE
5101 W NORTH AVE, CHICAGO, IL 60639 · Restaurant
3 inspections
- Canvass
0 infraction
- Plainte
4 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- **NO CLEAN UP PROCEDURES OR SUPPLIES PROVIDE FOR VOMIT OR DIARRHEAL EVENT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- **PREMISE HAS NO CONSUMER ADVISORY. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A CONSUMER ADVISORY FOR RAW OR UNDERCOOK FOODS. INSTRUCTED MANAGER TO COMPLY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A BACK FLOW DEVICE ON THE MOP SINK.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST CLEAN THE FILTER ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- License
4 infractions
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- **NO CLEAN UP PROCEDURES OR SUPPLIES PROVIDE FOR VOMIT OR DIARRHEAL EVENT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- **PREMISE HAS NO CONSUMER ADVISORY. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A CONSUMER ADVISORY FOR RAW OR UNDERCOOK FOODS. INSTRUCTED MANAGER TO COMPLY OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN A BACK FLOW DEVICE ON THE MOP SINK.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- MUST CLEAN THE FILTER ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DUST.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS