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CALDWELL ELEMENTARY

8546 S CREGIER AVE, CHICAGO, IL 60617 · School

23 inspections

  1. Canvass Re-Inspection

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING DRAINPIPE UNDER HAND WASHING SINK IN MODULAR STAFF LOUNGE WASHROOM. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPENINGS AROUND ELECTRICAL OUTLET UNDER DRAINBOARD IN KITCHEN, DAMAGED AND MISSING BASEBOARDS ALONG WALLS IN MODULAR UTILITY/ELECTRICAL ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS, REPLACE BASEBOARDS AND MAINTAIN.
  2. Canvass Re-Inspection

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER AT HAND WASHING SINK IN STAFF LOUNGE MODULAR WASHROOM (70.7fF) INSTRUCTED MANAGER TO PROVIDE 100F-120F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOOSE HOT WATER FAUCET ON RIGHT SINK IN FIRST FLOOR GIRL'S WASHROOM IN MAIN BUILDING. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPENINGS AROUND ELECTRICAL OUTLET UNDER DRAINBOARD IN KITCHEN, DAMAGED AND MISSING BASEBOARDS ALONG WALLS IN MODULAR ELECTRICAL ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS, REPLACE BASEBOARDS AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORTY FOUNDAITON VIOLATION NOT CORRECTED FROM REPORT #2589357 ON 2-8-24:60-PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2571182 ON 2-14-23: OBSERVED NO LIDS ON GARGABE CANS IN MAIN BUILDING GIRL'S TOILET ROOMS. 55- MUST REPAIR OR REPLACE FLOOR TILES IN KITCHEN. PRIROITY 7-42-090
  3. Canvass

    10 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT WATER AT HAND WASHING SINK IN STAFF LOUNGE MODULAR WASHROOM (63.4F) INSTRUCTED MANAGER TO PROVIDE 100F-120F WATER AT ALL HAND WASHING SINKS. PRIORITY 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4" GAP ON BOTTOM CORNERS OF MODULAR EXIT #10 IN PRE-K ROOM 315 AND MODULAR EXIT #12 IN LUNCHROOM. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOORS TO PREVENT PEST ENTRY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS BEHIND COOLER AND FREEZERS IN LUNCHROOM, ON BOTTOM SHELF NEAR SLICER AND TOP OF BARILLA PASTA BOX IN DRY STORAGE AREA, ON FLOOR UNDER 1-COMPARTMENT SINK, ROLLING CART AND ELECTRICAL OUTLETS IN KITCHEN, ON FLOOR UNDER LOCKERS IN KITCHEN STAFF WASHROOM, ON FLOOR ALONG WALLS NEAR SAFE AND DESK IN KITCHEN OFFICE, ON FLOOR NEAR WATER HEATER AND UNDER BREAKER EQUIPMENT IN MODULAR MECHANICAL ROOM, ON FLOOR IN MODULAR ELECTRICAL ROOM, ON COMPUTER TABLE AND SHELVING UNITS NEAR RADIATOR IN PEE-K ROOM 315. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LOOSE HOT WATER FAUCET ON RIGHT SINK IN FIRST FLOOR GIRLS WASHROOM IN MAIN BUILDING. INSTRUCTED MANAGER TO REPAIR.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE IN MAIN AND MODULAR STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUST BUILDUP ON WALLS IN KITCHEN BEHIND OVEN IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPENINGS AROUND ELECTRICAL OUTLET UNDER DRAINBOARD IN KITCHEN, DAMAGED AND MISSING BASEBOARDS ALONG WALLS IN MODULAR ELECTRICAL ROOM. INSTRUCTED MANAGER TO SEAL ALL OPENINGS, REPLACE BASEBOARDS AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED FLICKERING LIGHT IN MODULAR STAFF LOUNGE WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED DUST BUILDUP ON FILTERS INSIDE VENTILATION HOOD IN KITCHEN. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2571182 ON 2-14-23:53OBSERVED NO LIDS ON GARBAGE CANS IN MAIN BUILDING GIRL'S TOILET ROOMS,KITCHEN STAFF TOILET ROOM MUST PROVIDE AND MAINTAIN.55- MUST REPAIR OR REPLACE DAMAGED WALLS ,FLOOR TILES AND WALL BASES IN LUNCH ROOM, KITCHEN AND PRE-K 315. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
  4. Canvass Re-Inspection

    6 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • Inspector Comments: Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ON DOORS #9 & 10,ANNEX ENTRY DOOR MUST MAKE DOORS TIGHT FITTING.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR COOLER IN KITCHEN AND VEGETABLE COOLER IN LUNCHROOM.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Inspector Comments: MUST CLEAN DUST AND DEBRIS BUILD UP FROM HOT HOLDING UNIT ON SERVING LINE.PRE- K ROOM 317 & 315 SOME DUST SHELVING UNITS AND CUBBIES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCETS AT 3- COMPARTMENT SINK.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • Inspector Comments: Inspector Comments: OBSERVED NO LIDS ON GARBAGE CANS IN MAIN BUILDING GIRL'S TOILET ROOMS,KITCHEN STAFF TOILET ROOM MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALLS ,FLOOR TILES AND WALL BASES IN LUNCH ROOM,KITCHEN AND PRE-K 315.
  5. Canvass Re-Inspection

    12 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • Inspector Comments: PIC DOESN'T HAVE A VALID FOOD MANAGERS CERTIFICATE ONLY A COPY DISPLAYED.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • Inspector Comments: PIC DOESN'T HAVE A VALID FOOD MANAGERS CERTIFICATE ONLY A COPY DISPLAYED.MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • Inspector Comments: OBSERVED HOT RUNNING WATER TEMPERATURE EXCEEDING 120.0F AT HAND SINKS IN KITCHEN-141.7F AND SERVING LINE- 124.7F.KITCHEN STAFF TOILET ROOM-136.4F. ANNEX BUILDING- 1ST FL. BOY'S 135.9F-133.5F. 2ND FL. GIRL'S -134.6F-135.7F. PRE-K ROOM 317-CLASSROOM HAND SINK 137.6F & TOILET ROOM 138.7F. PRE-K ROOM 315-139.5F AND NO HOT RUNNING WATER AT HAND SINK IN CLASSROOM.MUST NOT EXCEED 120.0F. MUST REPAIR AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • Inspector Comments: OBSERVED NO HAND WASHING SIGNS AT HAND SINKS IN 1ST FL. BOY'S.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • Inspector Comments: MUST ADJUST FAUCET HANDLES TO STAY ON LONG ENOUGH FOR HAND WASHING AT HAND SINKS MAIN BUILDING 1ST & 2ND FL. BOY'S & GIRL'S.ANNEX- PRE-K 315 & 317.KITCHEN HAND SINK.LOW HOT WATER PRESSURE AT HAND SINK ON SERVING LINE.MUST REPAIR AND MAINTAIN.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • Inspector Comments: OBSERVED EVIDENCE OF APPX.75 OR MORE MICE DROPPINGS IN KITCHEN IN SIDE CABINETS AT STOVE,ON FLOOR NEXT TO BAIT BOX AT ENTRY TO PREP AREA.DRY FOOD STORAGE-ON FLOOR UNDER SHELVING UNIT.LUNCHROOM- ON FLOOR BEHIND MILK CRATES NEXT TO MILK COOLER.OFFICE-ON FLOOR NEXT TO FILE CABINET AND GARBAGE CAN.PRE- K 317-IN LOWER CUBBIES.PRE-K 315- ON SHELVING UNIT BEHIND REFRIGERATOR IN HOUSE KEEPING AREA & LOWER SHELF AT BLOCK SHELVING UNIT. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/7/23.(PRIORITY FOUNDATION 7-38-020(A)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • Inspector Comments: OBSERVED AN APPX. "1/2-3/4" GAP ON DOORS #9 & 10,ANNEX ENTRY DOOR MUST MAKE DOORS TIGHT FITTING.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR COOLER IN KITCHEN AND VEGETABLE COOLER IN LUNCHROOM.BROKEN SHELF ON FRONT SIDE OF COLD HOLDING UNIT ON SERVING LINE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Inspector Comments: MUST CLEAN DUST AND DEBRIS BUILD UP FROM HOT HOLDING UNIT ON SERVING LINE.PRE- K ROOM 317 & 315 SOME DUST SHELVING UNITS AND CUBBIES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCETS AT 3- COMPARTMENT SINK.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • Inspector Comments: OBSERVED NO LIDS ON GARBAGE CANS IN MAIN BUILDING GIRL'S TOILET ROOMS,KITCHEN STAFF TOILET ROOM MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALLS ,FLOOR TILES AND WALL BASES IN LUNCH ROOM,KITCHEN AND PRE-K 315.
  6. Canvass

    13 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC DOESN'T HAVE A VALID FOOD MANAGERS CERTIFICATE ONLY A COPY DISPLAYED.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • PIC DOESN'T HAVE A VALID FOOD MANAGERS CERTIFICATE ONLY A COPY DISPLAYED.MUST PROVIDE ORIGINAL AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT RUNNING WATER TEMPERATURE EXCEEDING 120.0F AT HAND SINKS IN KITCHEN-141.7F AND SERVING LINE- 124.7F.KITCHEN STAFF TOILET ROOM-136.4F. ANNEX BUILDING- 1ST FL. BOY'S 135.9F-133.5F. 2ND FL. GIRL'S -134.6F-135.7F. PRE-K ROOM 317-CLASSROOM HAND SINK 137.6F & TOILET ROOM 138.7F. PRE-K ROOM 315-139.5F AND NO HOT RUNNING WATER AT HAND SINK IN CLASSROOM.MUST NOT EXCEED 120.0F. MUST REPAIR AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT RUNNING WATER TEMPERATURE AT 1ST FL. GIRL'S HAND SINKS IN TOILET ROOMS AT 96.8F & 97.2F MUST HAVE AT 100.0F MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST ADJUST FAUCET HANDLES TO STAY ON LONG ENOUGH FOR HAND WASHING AT HAND SINKS MAIN BUILDING 1ST & 2ND FL. BOY'S & GIRL'S.ANNEX- PRE-K 315 & 317.KITCHEN HAND SINK.LOW HOT WATER PRESSURE AT HAND SINK ON SERVING LINEMUST REPAIR AND MAINTAIN.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGNS AT HAND SINKS ON SERVING LINE & 1ST FL. BOY'S.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED AN APPX. "1/2-3/4" GAP ON DOORS #9 & 10,ANNEX ENTRY DOOR MUST MAKE DOORS TIGHT FITTING.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF APPX.75 OR MORE MICE DROPPINGS IN KITCHEN IN SIDE CABINETS AT STOVE,ON FLOOR NEXT TO BAIT BOX AT ENTRY TO PREP AREA.DRY FOOD STORAGE-ON FLOOR UNDER SHELVING UNIT.LUNCHROOM- ON FLOOR BEHIND MILK CRATES NEXT TO MILK COOLER.OFFICE-ON FLOOR NEXT TO FILE CABINET AND GARBAGE CAN.PRE- K 317-IN LOWER CUBBIES.PRE-K 315- ON SHELVING UNIT BEHIND REFRIGERATOR IN HOUSE KEEPING AREA & LOWER SHELF AT BLOCK SHELVING UNIT. MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/7/23.(PRIORITY FOUNDATION 7-38-020(A)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR COOLER IN KITCHEN AND VEGETABLE COOLER IN LUNCHROOM.BROKEN SHELF ON FRONT SIDE OF COLD HOLDING UNIT ON SERVING LINE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN DUST AND DEBRIS BUILD UP FROM HOT HOLDING UNIT ON SERVING LINE.PRE- K ROOM 317 & 315 SOME DUST SHELVING UNITS AND CUBBIES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MUST REPAIR OR REPLACE LEAKY FAUCETS AT 3- COMPARTMENT SINK.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO LIDS ON GARBAGE CANS IN MAIN BUILDING GIRL'S TOILET ROOMS,KITCHEN STAFF TOILET ROOM MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED WALLS ,FLOOR TILES AND WALL BASES IN LUNCH ROOM,KITCHEN AND PRE-K 315.
  7. Canvass Re-Inspection

    5 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED AREA BETWEEN BASE OF CAN OPEN AND TABLE WITH ACCUMULATED RESIDUE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING, DAMAGED AND STAINED CEILING TILES WITH MOLD LIKE APPREARANCE IN DINE IN AREA OF KITCHEN. INSTRUCTED MANAGER TO REPAIR AND REPLACE AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED AN EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO PROVIDE A VALID FOOD HANDLER CERTIFICATE AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • OBSERVED CONTINUED NON-COMPLIANCE FROM REPORT #2556959 DATED 6/8/2022. ON SITE FOR RE-INSPECTION AND HOT WATER AT KITCHEN HAND SINK IS 139.4F AND HOT WATER IN STAFF TOILET ROOM IS 140.9F. INSTRUCTED MANAGER THAT HOT WATER CAN NOT EXCEED 120.0F. PRIORITY VIOLATION 7-42-090
  8. Canvass

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED HOT WATER AT HAND SINK IN KITCHEN AT 139.8F AND HAND SINK IN STAFF TOILET ROOM AT 138.3F. INSTRUCTED MANAGER THAT HOT WATER MUST NOT EXCEED 120.0F. PRIORITY FOUNDATION 7-38-030(C)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED AREA BETWEEN BASE OF CAN OPEN AND TABLE WITH ACCUMULATED RESIDUE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING, DAMAGED AND STAINED CEILING TILES WITH MOLD LIKE APPREARANCE IN DINE IN AREA OF KITCHEN. INSTRUCTED MANAGER TO REPAIR AND REPLACE AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED AN EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED MANAGER TO PROVIDE A VALID FOOD HANDLER CERTIFICATE AND MAINTAIN.
  9. Canvass

    2 infractions

    • 35. APPROVED THAWING METHODS USED
      • 3-501.13 OBSERVED IMPROPER THAWING, OBSERVED MACARONI AND CHEESE THAWING AT ROOM TEMPERATURE. INSTRUCTED TO ALWAYS THAW ALL TCS FOODS UNDER COLD RUNNING WATER (NOT EXCEEDING 70F) OR IN A REFRIGERATION UNIT.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE EMPLOYEE'S TOILET ROOM. INSTRUCTED TO PROVIDE.
  10. Canvass

    2 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDSINK ON FOOD SERVICE LINE. INSTRUCTED TO INSTALL. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED RECEPTACLE FOR SANITARY NAPKINS IN UNISEX EMPLOYEE WASHROOM NEAREST LUNCHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
  11. Canvass Re-Inspection

    0 infraction

  12. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 OBSERVED FACILITY DID NOT HAVE ADEQUATE SANITIZER ON SITE TO EFFECTIVELY CLEAN UP ANY VOMIT OR DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE AN ADEQUATE SANITIZER TO EFFECTIVELY ELIMINATE *NOROVIRUS* PRIORITY FOUNDATION 7-38-005.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-301.12(A) OBSERVED HOT WATER KNOB AT THE FAR LEFT COMPARTMENT OF THE 3 COMPARTMENT SINK IN POOR REPAIR AND UNABLE TO DISPENSE HOT WATER DURING THE INSPECTION. INSTRUCTED TO REPAIR SO THAT HOT WATER IS ABLE TO DISPENSE AT ALL TIMES. PRIORITY FOUNDATION 7-38-025.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-501.19 OBSERVED HOT WATER TEMPERATURE AT THE 3 COMPARTMENT SINK FAUCETS NOT REACHING 110F DURING THE INSPECTION, HOT WATER WAS ONLY REACHING 89.6F-90F. INSTRUCTED TO REPAIR SO THAT THE HOT WATER TEMPERATURE AT THE 3 COMPARTMENT SINK REMAINS 110F AT ALL TIMES. PRIORITY FOUNDATION 7-38-025.
  13. Canvass

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED SOME WATER STAINED CEILING TILE IN THE DINING AREA FOR STUDENTS; REPLACE CEILING TILE WHERE NEEDED.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND THE TOILET SEAT IN THE LAST STALL OF THE GIRLS WASHROOM ON THE FIRST FLOOR OF THE ANNEX BUILDING IN POOR REPAIR; MUST REPAIR TOILET SEAT.
  14. Canvass

    5 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR DISPLAYED AT THIS TIME OF INSPECTION,SERIOUS VIOLATION 7-38-012
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPAIR OR REPLACE THE RUBBER GASKETS AT THE 2 DOOR REACH-IN COOLER IN PREP AREA,INSTRUCTED TO REPAIR
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FLOORS IN THE JANITORS CLOSETS ON ALL FLOORS,ALONG WALL BASE AND CORNERS
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN THE WALL VENT IN THE PREP AREA,HAS DUST BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR LEAK ON THE FAUCET NECK AT THE MIDDLE COMPARTMENT OF SINK,INSTRUCTED TO REPAIR FAUCET NECK
  15. Canvass

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • NOTED THE INTERIOR OF THE REACH IN COOLERS AND FREEZERS DIRTY. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS DIRTY ALONG THE WALL BASE AND IN CORNERS OF THE KITCHEN AND DRY FOOD STORAGE ROOM. MUST CLEAN TO REMOVE SPILLS AND DEBRIS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALL COVING IN POOR REPAIR ALONG THE WALLS UNDER THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN. NOTED MISSING AND DAMAGED CEILING TILES IN THE KITCHEN AND LUNCH ROOM. MUST REPLACE AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED LEAKY PIPES UNDERNEATH THE 3 COMPARTMENT SINKS. MUST REAPIR AND MAINTAIN.
  16. Canvass Re-Inspection

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PROVIDE A PAPER TOWEL DISPENSER IN THE BOYS AND GIRLS WASWHROOM ON THE 1ST FLOOR
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN ALL VENTS IN GIRLS BAND BOYS WASHROOMS THROUGHOUT BOTH BUILDINGS OF DUST BUILD-UP
  17. Canvass

    7 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • OBSERVED NO HOT RUNNING WATER AT THE EXPOSED HANDSINK IN THE KITCHEN AREA,INSTRUCTED TO RESTORE WATER,CRITICAL VIOLATION,7-38-030
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • MUST REPAIR THE DOOR IN ROOM 317,PRE-K ROOM #9, HAS A 1/4 INCH GAP AT THE BOTTOM OF DOOR,INSTRUCTED TO REPAIR DOOR,TO PREVENT RODENT ENTRY,SERIOUS VIOLATION 7-38-020
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSEDRVED THE OUTSIDE GARBAGE DUMPSTERS OVERFLOWING PREVENTING LID CLOSURE,THIS IS A FOOD SOURCE FOR RODENTS,SERIOUS VIOLATION 7-38-020
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • THE 3 COMPARTMENT SINK NOT MAINTAINED,WHEN WATER IS RELEASED FROM 3 COMPARTMENT SINK, SUDSY WATER LEAKS FROM GREASE TRAP,INSTRUCTED TO REPAIR LEAK,SERIOUS VIOLATION 7-38-030
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOU MINOR VIOLATION NOT CORRECTED FROM REPORT#1435195B DATE 04-28-2014(38)UNCLOG STOPPED UP MOP SINK IN JANITORS CLOSET FIRST FLOOR IN ANNEX BUILDING,INSTRUCTED TO REPAIR VIOLATION,SERIOUS VIOLATION 7-42-090
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PROVIDE A PAPER TOWEL DISPENSER IN THE BOYS AND GIRLS WASWHROOM ON THE 1ST FLOOR
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN ALL VENTS IN GIRLS BAND BOYS WASHROOMS THROUGHOUT BOTH BUILDINGS OF DUST BUILD-UP
  18. Canvass

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE CONTACT PAPER FROM SHELVES(BOOK CASES) IN PRE-K CLASSROOM, SMOOTH AND PAINT RUSTY SURFACES. PAINT RUSTY EXTERIOR OF BLUE GREASE TRAP AND RUSTY FLOOR PLATE IN SAME AREA IN KITCHEN. PAINT RUSTY STORAGE RACKS IN KITCHEN'S DRY GOODS STORAGE ROOM.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN STORAGE SHELVES, SINK OUTSIDE OF WASHROOM IN PRE-K( INCLUDING COUNTER AND INTERIOR CABINET UNDERNEATH).
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN THE FOLLOWING AREAS: IN KITCHEN, STORAGE ROOM(DIRT & DEBRIS), IN KITCHEN MGR'S OFFICE(DIRT COFFEE GROUNDS), IN BOILER ROOM IN MAIN BUILDING(DEBRIS), AND IN JANITOR'S CLOSETS(DIRT). CLEAN FLOOR IN 2ND FLOOR STORAGE ROOM IN ANNEX BUILDING
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REMOVE PEELING PAINT AND RE-PAINT AREAS IN FIRST FLOOR GIRL'S WASHROOM(MAIN BUILDING), IN STORAGE AREAS INSIDE GYM ROOM, AND INSIDE JANITOR'S CLOSETS. CLEAN ALL DUSTY WALL AND CEILING VENTS(IN BOTH BUILDINGS). REPAIR LOOSE WALL PANELING IN GYM OFFICE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR LEAKY FAUCET ON LEFT SIDE OF 3 COMPARTMENT SINK IN KITCHEN. UNCLOG STOPPED UP MOP SINK IN JANITOR'S CLOSET FIRST FLOOR IN ANNEX BUILDING. REPAIR ALL LEAKY PIPES AND CRACKED FLOOR JUNCTURE IN BOILER ROOM(MAIN BUILDING) SEVERAL LEAKS OBSERVED WHICH KEEPS FLOORS WET(PUDDLES) TO PREVENT PEST BREEDING. REPAIR BROKEN HOT WATER FAUCET IN BOY'S WASHROOM 2ND FLOOR MAIN BUILDING.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • GYM ROOM OFFICE AREA EXTREMELY CLUTTERED, ALL ARTICLES IN THIS AREA MUST EITHER BE STORED IN AN ORGANIZED MANNER OFF THE FLOOR AND AWAY FROM THE WALLS OR REMOVED SO THAT ALL AREAS ARE ACCESSIBLE FOR CLEANING AND SERVICING BY PEST CONTROL COMPANY. ELIMINNATE CLUTTER IN SECOND FLOOR STORAGE ROOM IN ANNEX BUILDING, ALL ARTICLES MUST BE STORED 6 INCHES OFF FLOOR AND AWAY FROM THE WALLS. ELEVATE ALL ARTICLES IN BOILER ROOM(MAIN BUILDING) 6 INCHES OFF FLOOR.
  19. Canvass Re-Inspection

    2 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED FAUCET HANDLES IN BOYS/GIRLS WASHROOM/ANNEX BUILDING(2ND FL) IN POOR REPAIR /HARD TO STAY OPEN.MUST REPAIR OR REPLACE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST COMPLETE PROPERLY ORGANIZING GYM STORAGE,IE BALLS,ETC.
  20. Canvass

    3 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES.RODENT/MICE DROPPINGS ON PREMISES IN THE FOLLOWING AREAS: ANNEX BUILDING ACROSS FROM LUNCHROOM,22-DROPPINGS ON FLOORS AROUND STORAGE,MAIN BUILDING IN BOILER ROOM: 15-DROPPINGS ALONG WALL BEHIND STORAGE,AND ELECTRICAL CLOSET-11-MICE DROPPING AROUND STORAGE.MUST CLEAN/SANITIZE ALL AREAS.RECOMMEND PEST SERVICE.SERIOUS CITATION ISSUED
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED FAUCET HANDLES IN BOYS/GIRLS WASHROOM/ANNEX BUILDING(2ND FL) IN POOR REPAIR /HARD TO STAY OPEN.MUST REPAIR OR REPLACE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTERED STORAGE ROOMSBOOK ROOM 2ND FL-ROOM 416,AND MAIN BUILDING BOOK ROOM 2ND FL,AND GYM STORAG ROOM.MUST ORGANIZE ALL AREAS AND REMOVEUNNECESSARY ARTICLES NOT USING TO PREVENT PEST HARBORAGE AREAS.
  21. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OPENING AROUND PIPE IN WASHROOM/BOYS IN MAIN BUILDING,MUST SEAL.ALSO CLEAN DEBRIS ON FLOORS IN JANITOR CLOSET ,2ND FL MAIN BUILDING.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.LOW WATER PRESSURE AT FAUCETS IN LUNCHROOM STAFF WASHROOM.MUST REPAIR OR REPLACE. ALSO FAUCET HANDLE/HOT WATER IN BOYS WASHROOM 1ST FL ,AND LOW WATER PRESSURE AT HOT WATER FAUCET IN STUDENT WASHROOM ACCROSS FROM MAIN OFFICE.MUST REPAIR.
  22. Canvass

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN AND SANITIZE THE #10 CAN OPENER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.REPLACE MISSING COLD WATER HANDLE AT 1 COMP SINK
  23. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN AND MAINTAIN FLOORS IN MOPSINK CLOSET AND FLOOR DRAINS IN KITCHEN AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL OPENINGS AROUND PIPES AND CONDUITS IN MOP SINK CLOSET.