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CHICAGO EATS AND TREATS

233 S WACKER DR, CHICAGO, IL 60606 · Restaurant

9 inspections

  1. Canvass

    0 infraction

  2. Canvass

    1 infraction

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • PREPACKAGED COOKIES AT COUNTER HAVE NO LABELS. INSTRUCTED TO INSTALL LABELS WITH INGREDIENTS OF COOKIES.
  3. Plainte

    1 infraction

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • OBSERVED FOOD NOT PROTECTED DURING DISPLAY. OBSERVED FOUR SMALL TRAYS OF FUDGE SITTING ON A COUNTER FOR SAMPLING WITHOUT ADEQUATE PROTECTION TO PREVENT FROM CONTANMINATION. INSTRUCTED MANAGER FUDGE MUST BE STORED BEHIND A SNEEZE GUARD AND GIVEN TO CUSTOMERS BY THE EMPLOYEES. MANAGER REMOVED FUDGE TRAYS FROM THE COUNTER DURING THE INSPECTION. SERIOUS VIOLATION 7-38-005(A).
  4. Canvass

    2 infractions

    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • APPROX 7-LBS OF SLICED TURKEY BREAST INSIDE COOLER AT IMPROPER TEMPERATURES OF 46.9F,49.1F,44.8F.MUST MAINTAIN COLD FOODS 40.0F OR BELOW. FOOD REMOVED AND DISCARED BY MANAGER-CDI. APPROX COST $40.00. CRITICAL VIOLATION 7-38-005A.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • LEAKY FAUCET ON 1 COMP SINK IN REAR.MUST REPAIR.
  5. Plainte

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FAUCET NECK AT 1-COMP SINK LEAKY.MUST REPAIR.
  6. Recent Inspection

    2 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (SOUPS,PIZZA ETC). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED DUST ACCUMULATION ON CEILING AT THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  7. Canvass

    2 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (SOUPS,PIZZA ETC). INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NOTED DUST ACCUMULATION ON CEILING AT THE FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  8. Canvass

    0 infraction

  9. License

    0 infraction