CHIPOTLE MEXICAN GRILL #778

775 NW GILMAN BL #A, ISSAQUAH, WA 98027 · Restaurant (Seating 51-150)

45 inspections

1. Routine Inspection/Field Review6 août 2024

   0 infraction

2. Routine Inspection/Field Review13 févr. 2024

   0 infraction

3. Routine Inspection/Field Review11 oct. 2023

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
4. Routine Inspection/Field Review24 févr. 2023

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
5. Routine Inspection/Field Review8 juill. 2022

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
6. Routine Inspection/Field Review25 juin 2021

   0 infraction

7. Routine Inspection/Field Review11 avr. 2019

   0 infraction

8. Routine Inspection/Field Review14 déc. 2018

   0 infraction

9. Consultation/Education - Field25 oct. 2017

   0 infraction

10. Routine Inspection/Field Review22 sept. 2017

    0 infraction

11. Routine Inspection/Field Review4 janv. 2017

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
12. Routine Inspection/Field Review16 juin 2016

    0 infraction

13. Routine Inspection/Field Review11 janv. 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
14. Return Inspection10 déc. 2015

    0 infraction

15. Routine Inspection/Field Review23 nov. 2015

    5 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
    • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
      • RED
16. Consultation/Education - Field10 nov. 2015

    0 infraction

17. Routine Inspection/Field Review25 juin 2015

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
18. Return Inspection12 mars 2015

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
19. Routine Inspection/Field Review2 mars 2015

    4 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 1800 - Proper cooking time and temperature; proper use of non-continuous cooking
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
20. Consultation/Education - Field16 sept. 2014

    0 infraction

21. Routine Inspection/Field Review15 avr. 2014

    2 infractions

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 0900 - Proper washing of fruits and vegetables
      • RED
22. Routine Inspection/Field Review8 janv. 2014

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
23. Routine Inspection/Field Review29 oct. 2013

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Routine Inspection/Field Review1 avr. 2013

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
25. Consultation/Education - Field27 déc. 2012

    0 infraction

26. Routine Inspection/Field Review19 sept. 2012

    0 infraction

27. Routine Inspection/Field Review22 févr. 2012

    0 infraction

28. Routine Inspection/Field Review3 mai 2011

    0 infraction

29. Routine Inspection/Field Review14 janv. 2011

    0 infraction

30. Routine Inspection/Field Review23 déc. 2010

    1 infraction

    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
31. Consultation/Education - Field16 juin 2010

    0 infraction

32. Routine Inspection/Field Review23 avr. 2010

    0 infraction

33. Routine Inspection/Field Review1 déc. 2009

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
34. Routine Inspection/Field Review15 mai 2009

    0 infraction

35. Consultation/Education - Field2 févr. 2009

    0 infraction

36. Routine Inspection/Field Review7 oct. 2008

    0 infraction

37. Routine Inspection/Field Review16 mai 2008

    0 infraction

38. Consultation/Education - Field8 févr. 2008

    0 infraction

39. Routine Inspection/Field Review16 nov. 2007

    1 infraction

    • Wiping cloths properly used, stored
      • BLUE
40. Consultation/Education - Field20 août 2007

    0 infraction

41. Routine Inspection/Field Review8 févr. 2007

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
42. Routine Inspection/Field Review24 oct. 2006

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
43. Consultation/Education - Field29 juin 2006

    0 infraction

44. Routine Inspection/Field Review29 mars 2006

    0 infraction

45. Routine Inspection/Field Review16 mars 2006

    0 infraction