EL G-FE
4820 S CICERO AVE, CHICAGO, IL 60638 · Restaurant
26 inspections
- Canvass
7 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- LIQUOR STORAGE STORED UNDERNEATH SEWER LINES THAT ARE NOT SHIELDED IN BASEMENT . INSTD TO STORE PROPERLY AND MAINTAIN
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- HEAVILY STAINED CUTTING BOARDS AT PREP LINE. INSTD TO REPLACE CUTTING BOARDS AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- CERAMIC/CLAY DRINKING CUPS ON SITE. INSTD TO ENSURE SUCH ITEMS ARE LEAD-FREE OR LEAD-SAFE LEVELS AND MAINTAIN DOCUMENTATION OF SUCH ON-SITE OR REMOVED FROM PREMISES
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- MOP IMPROPERLY STORED IN UNCLEAN WATER IN MOP BUCKET. After use, mops shall be placed in a position that allows them to airdry without soiling walls, EQUIPMENT, or supplies.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- EXCESSIVE DEBRIS ACCUMULATION AT 3-COMPARTMENT SINK FLOOR DRAIN. INSTD TO DETAIL CLEAN AND MAINTAIN
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- MISSING FOOD HANDLER TRAINING FOR FOOD HANDLERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
- 58. ALLERGEN TRAINING AS REQUIRED
- MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass Re-Inspection
4 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15 OBSERVED 1/4IN GAP AT TOP OF EXTERIOR DOOR IN KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR DOOR TO BE TIGHT FITTING.
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- 4-903.11 (A; B;D) OBSERVED VARIOUS LIDS AND UTENSILS STORED IN SOILED CONTAINER. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL CONTAINERS WHERE CLEAN UTENSILS ARE STORED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-602.13 OBSERVED BUILD-UP ON INTERIORS OF COLD HOLD UNIT DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 OBSERVED ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR AT ALL TIMES.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- Canvass
6 infractions
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED BLACK MOLD-LIKE SUBSTANCE ON THE INTERIOR PANEL OF ICE MACHINE, DRIPPING ONTO ICE IN BIN. (ICE USED FOR HUMAN CONSUMPTION). INSTRUCTED THE PERSON IN CHARGE TO DISCARD ICE AND CLEAN AND SANITIZE THE MACHINE BEFORE USE. PRIORITY FOUNDATION #7-38-005. CITATION ISSUED.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED 1/4IN GAP AT TOP OF EXTERIOR DOOR IN KITCHEN AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR DOOR TO BE TIGHT FITTING.
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- OBSERVED VARIOUS LIDS AND UTENSILS STORED IN SOILED CONTAINER. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN ALL CONTAINERS WHERE CLEAN UTENSILS ARE STORED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED BUILD-UP ON INTERIORS OF COLD HOLD UNIT DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
- OBSERVED WASTEWATER BACKING UP ONTO FLOOR FROM FLOOR DRAIN WHEN WATER IS RELEASED FROM THREE-COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.(PLUMBER ARRIVED ON SITE FOR REPAIR DURING INSPECTION) PRIORITY VIOLATION # 7-38-030(C). CITATION ISSUED.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR AT ALL TIMES.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- Canvass Re-Inspection
4 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FLAVORED SYRUP STORED ON FLOOR IN BAR AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- OBSERVED SINGLE SERVICE ARTICLES STORED UNDER UNSHIELDED WASTE LINES IN BASEMENT. INSTRUCTED MANAGER TO REMOVE SINGLE SERVICE ARTICLES OR ENCASE WASTE LINES TO PROTECT FROM POTENTIAL LEAKAGE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED RAW WOOD SHELVING IN BASEMENT DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
12 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (RICE 197.7F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- OBSERVED LOW TEMPERATURE DISH MACHINE NOT SANITIZING FOOD EQUIPMENT AND UTENSILS CHEMICAL PPM 0 INSTRUCTED MANAGER TO REPAIR AND MAINTAIN 100 PPM. DISH MACHINE IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-025 CITATION ISSUED
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FLAVORED SYRUP STORED ON FLOOR IN BAR AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- OBSERVED MULTI-USE UTENSILS NOT INVERTED IN WAIT STATION/BEVERAGE AREA. INSTRUCTED MANAGER TO INVERT ALL UTENSILS TO PROTECT LIP CONTACT SURFACES FROM CONTAMINATION.
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- OBSERVED SINGLE SERVICE ARTICLES STORED UNDER UNSHIELDED WASTE LINES IN BASEMENT. INSTRUCTED MANAGER TO REMOVE SINGLE SERVICE ARTICLES OR ENCASE WASTE LINES TO PROTECT FROM POTENTIAL LEAKAGE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED RAW WOOD SHELVING IN BASEMENT DRY FOOD STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED SPILLS AND DEBRIS ON FLOORS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED LOOSE LIGHT SHIELD IN REAR PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO REPAIR.
- 58. ALLERGEN TRAINING AS REQUIRED
- OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
- 60. PREVIOUS CORE VIOLATION CORRECTED
- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2550091 ON 2-22-22:10-OBSERVED NO HANDWASHING SIGNS IN MALE AND FEMALE WASHROOMS. INSTRUCTED PERSON IN CHARGE TO OBTAIN AND MAINTAIN AT ALL TIMES.39-OBSERVED FOOD ITEMS STORED UNDER UNSHIELDED SEWAGE LINE PIPES.INSTRUCTED PERSON IN CHARGE TO COVER OR REMOVE FOOD ITEMS. 47-OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES. INSTRUCTED PERSON IN CHARGE TO DEEP CLEAN OR REPLACE AND MAINTAIN. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
5 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HADNWASHING SIGNS IN MALE AND FEMALE WASHROOMS. INSTRUCTED PERSON IN CHARGE TO OBTAIN AND MAINTAIN AT ALL TIMES.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED FOOD ITEMS STORED UNDER UNSHIELDED SEWAGE LINE PIPES.INSTRUCTED PERSON IN CHARGE TO COVER OR REMOVE FOOD ITEMS.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED CUTTING BOARDS WITH DEEP DARK GROOVES. INSTRUCTED PERSON IN CHARGE TO DEEP CLEAN OR REPLACE AND MAINTAIN.
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- OBSERVED SINKS THROUGHOUT FACILITY TO NOT MAINTAIN HOT WATER AT PROPER TEMPERATURE OF 100F-120F, HOT WATER UPON INSPECTION REGISTERED AT 74.8F. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN SUFFICIENT HOT WATER OF 100F-120F AT ALL HANDSINKS AND 110F AT 3COMP SINKS THROUGHOUT FACILITY. PRIORITY CITATION ISSUED 7-38-030(C)
- 64. MISCELLANEOUS / PUBLIC HEALTH ORDERS
- OBSERVED NO WRITTEN PROCEDURE FOR CHECKING DINE IN CUSTOMERS VACCINATION STATUS REGARDING COVID-19. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN ON SITE FOR REVIEW.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
0 infraction
- Canvass Re-Inspection
5 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- ALL BULK FOOD ITEMS IN THE BASEMENT STORAGE AREA IN NEED OF LABELING AND PROPER STORAGE CONTAINER. INSTRUCTED TO CORRECT AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST PROVIDE A CLEAN IN PLACE PLACE PROCEDURE FOR ALL LARGE POTS ON SITE. INSTRUCTED TO PROVIDE
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL NON FOOD CONTACT SURFACE AT LINE AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN ALL AREAS TO REMOVE GREASE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS AT THE 3 COMPARTMENT SINK IN DISH WASH AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- BETTER LIGHTING NEEDED IN WALK IN COOLER AND WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Canvass Re-Inspection
8 infractions
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- ALL BULK FOOD ITEMS IN THE BASEMENT STORAGE AREA IN NEED OF LABELING AND PROPER STORAGE CONTAINER. INSTRUCTED TO CORRECT AND MAINTAIN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- SEE VIOLATION #59
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST PROVIDE A CLEAN IN PLACE PLACE PROCEDURE FOR ALL LARGE POTS ON SITE. INSTRUCTED TO PROVIDE
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL NON FOOD CONTACT SURFACE AT LINE AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN ALL AREAS TO REMOVE GREASE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS AT THE 3 COMPARTMENT SINK IN DISH WASH AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- HOOD VENTILATION SYSTEM IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- BETTER LIGHTING NEEDED IN WALK IN COOLER AND WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
- PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM SEPT 22, 2021 REPT#2531774 #38 NO PEST CONTROL LOGBOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE COMPLETE LOGBOOK AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-42-090 CITATION ISSUED
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- Canvass
10 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- NO STEM THERMOMETER ON SITE TO ADEQUATELY MEASURE TEMPERATURES OF TCS FOODS. INSTRUCTED TO OBTAIN AND MAINTAIN PRIORITY FOUNDATION 7-38-005 CITATION ISSUED
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- ALL BULK FOOD ITEMS IN THE BASEMENT STORAGE AREA IN NEED OF LABELING AND PROPER STORAGE CONTAINER. INSTRUCTED TO CORRECT AND MAINTAIN.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED FRUIT FLY ACTIVITY IN REAR DISH AREA. APPROXIMATELY 10-12 FLIES PRESENT. INSTRUCTED TO CLEAN, SANITIZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- NO PEST CONTROL LOGBOOK ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE COMPLETE LOGBOOK AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(C) CITATION ISSUED
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- MUST PROVIDE A CLEAN IN PLACE PLACE PROCEDURE FOR ALL LARGE POTS ON SITE. INSTRUCTED TO PROVIDE
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- ALL NON FOOD CONTACT SURFACE AT LINE AREA IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN ALL AREAS TO REMOVE GREASE
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS AT THE 3 COMPARTMENT SINK IN DISH WASH AREA IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- HOOD VENTILATION SYSTEM IN NEED OF DETAIL CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- BETTER LIGHTING NEEDED IN WALK IN COOLER AND WALK IN FREEZER. INSTRUCTED TO PROVIDE AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- ALL SANITATION CERTIFICATE HOLDERS IN NEED OF ALLERGEN CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN.
- 36. THERMOMETERS PROVIDED & ACCURATE
- Canvass
0 infraction
- Canvass
10 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE ACKNOWLEDGED POLICY AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HANDWASH SIGNAGE AT BAR HANDWASH SINK. INSTD TO PROVIDE AND MAINTAIN.
- 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION
- NO WRITTEN AGREEMENT FROM SUPPLIER STATING FISH IS STORED AT REQUIRED TIME AND TEMPERATURE FOR PARASITE DESTRUCTION (FISH USED FOR CEVICHE). INSTD TO OBTAIN AND MAINTAIN ON SITE. PRIORITY 7-38-005
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- NON WORKING, NON USED LOW TEMPERATURE WAREWASHING MACHINE ON SITE. UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. PRIORITY 7-38-005.
- 23. PROPER DATE MARKING AND DISPOSITION
- VARIETY OF FOODS (COOKED RICE, COOKED CHICKEN, READY TO EAT SALSAS, ETC., NOT PROPERLY LABELED, DATED. REFRIGERATED, READY TO EAT TCS FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- MISSING CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER (EGGS AND STEAK COOKED TO ORDER, FISH CEVICHE). INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- BROKEN HINGES ON ICE MACHINE DOOR. INSTD TI REPAIR AND MAINTAIN.
- 58. ALLERGEN TRAINING AS REQUIRED
- MISSING ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND MAINTAIN VERIFICATION FOR ALL CITY OF CHICAGO CERTIFICATE HOLDERS.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Suspected Food Poisoning
8 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-010
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- HANDSINK IN PREP AREA NOT ACCESSIBLE, BLOCKED WITH A PREP TABLE IN FRONT OF SINK. INSTD TO HAVE HANDSINK ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED
- 23. PROPER DATE MARKING AND DISPOSITION
- VARIETY OF FOODS NOT PROPERLY LABELED, DATED (COOKED RICE, BEANS, ETC.) FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION VIOLATION 7-38-005.
- 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
- 3-603.11 NO DISCLOSURE OR REMINDER ON MENU AS REQUIRED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- HINGES MISSING ON ICE MACHINE DOOR. INSTD TO REPAIR AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- NO FOOD HANDLER TRAINING FOR 1 MALE FOOD HANDLER. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON PREMISES.
- 58. ALLERGEN TRAINING AS REQUIRED
- NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Canvass
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- OBSERVED RUSTY FREEZER STORAGE RACKS, INSTRUCTED TO REMOVE RUST/REPLACE.ALSO OBSERVED COMPRESSOR DRAIN LINE NOT MAINTAINED, ICE ON BUILD UP, INSTRUCTED TO REPAIR, AND MAINTAIN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- OBSERVED THE CUTTING BOARDS IN THE PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.ALSO CLEAN INTERIOR OF MICROWAVE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED WATER DAMAGED CEILING TILE IN LADIES RESTROOM, INSTRUCTED TO REPLACE. ALSO CLEAN WALL IN REAR DISH RETURN AREA.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED FRONT BAR WATER HANDLE IN POOR REPAIR(LOOSE), INSTRUCTED TO REPAIR.
- 45. FOOD HANDLER REQUIREMENTS MET
- OBSERVED NON COMPLIANCE WITH IDPH FOOD HANDLERS REQUIREMENTS, INSTRUCTED TO PROVIDE.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass Re-Inspection
5 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- : SEAL RAW WOOD SHELVING NEXT TO ICE MACHINE. EXTERIOR OF DISHMACHINE AND ALL ATTACHED HARDWARE WITH EXCESSIVE LIME/CALCIUM BUILD UP. INSTD TO DE LIME AND MAINTAIN
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOOR IN BASEMENT NOT CLEAN, OLD DEBRIS. INSTD TO CLEAN AND MAINTAIN
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- LIGHTSHIELD MISSING IN REAR. INSTD TO REPLACE SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLUTTER/UNUSED EQUIPMENT IN REAR (OLD SINKS ON FLOOR). INSTD TO REMOVE SAME
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass Re-Inspection
6 infractions
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- PREVIOUS SERIOUS VIOLATION FROM 1/19/27 REPORT 1981734 NOT CORRECTED; 19- OUTSIDE GARBAGE AREA NOT MAINTAINED, EXCESSIVE DEBRIS, OLD MATTRESS, SHELVING, ETC AROUND DUMPSTER. INSTD TO CLEAN AND MAINTAIN AREA. CRITICAL VIOLATION 7-42-090
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- SEAL RAW WOOD SHELVING NEXT TO ICE MACHINE. EXTERIOR OF DISHMACHINE AND ALL ATTACHED HARDWARE WITH EXCESSIVE LIME/CALCIUM BUILD UP. INSTD TO DE LIME AND MAINTAIN
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOOR IN BASEMENT NOT CLEAN, OLD DEBRIS. INSTD TO CLEAN AND MAINTAIN
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- LIGHTSHIELD MISSING IN REAR. INSTD TO REPLACE SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLUTTER/UNUSED EQUIPMENT IN REAR (OLD SINKS ON FLOOR). INSTD TO REMOVE SAME.
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- Canvass
0 infraction
- Canvass
8 infractions
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- THE FOLLOWING POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES: POT OF COOKED STEAK ON COUNTERTOP AT 61.3F. ALSO OBSERVED WHOLE GOAT IN REAR AT 63.1F. ALL PRODUCT VOLUNTARILY DISCARDED AND DENATURED AT THIS TIME. APPROX 50LBS $150 VALUE. CRITICAL VIOLATION 7-38-005A.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE ON SITE OR AVAILABLE. INSTD TO PROVIDE SAME. SERIOUS VIOLATION 7-38-020.
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- OUTSIDE GARBAGE AREA NOT MAINTAINED, EXCESSIVE DEBRIS, OLD MATTRESS, SHELVING, ETC AROUND DUMPSTER. INSTD TO CLEAN AND MAINTAIN AREA. SERIOUS VIOLATION 7-38-020.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- SEAL RAW WOOD SHELVING NEXT TO ICE MACHINE. EXTERIOR OF DISHMACHINE AND ALL ATTACHED HARDWARE WITH EXCESSIVE LIME/CALCIUM BUILD UP. INSTD TO DE LIME AND MAINTAIN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- INTERIOR PANEL OF ICE MACHINE WITH SLIGHT BUILD UP. INSTD TO CLEAN AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOOR IN BASEMENT NOT CLEAN, OLD DEBRIS. INSTD TO CLEAN AND MAINTAIN.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- LIGHTSHIELD MISSING IN REAR. INSTD TO REPLACE SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLUTTER/UNUSED EQUIPMENT IN REAR (OLD SINKS ON FLOOR). INSTD TO REMOVE SAME.
- 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- PAINT RAW WOOD SHELVES IN STORAGE AREA OF THE BASEMENT. CORRECT AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- ALL ITEMS IN THE BASEMENT MUST BE UP OFF THE FLOOR. FLOORS IN BASEMENT IN NEED OF CLEANING TO REMOVE ALL CLUTTER. MUST CLEAN AND CORRECT
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- LIGHT SHIELD MISSING IN REAR PREP AREA. MUST CORRECT AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- ANY UNNECESSARY CLUTTER IN BASEMENT MUST BE REMOVED AND OR ORGANIZED. CORRECT AND MAINTAIN.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
3 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED NEW WALL FRONT PREP AREA, INSTRUCTED TO SEAL (PAINT). ALSO CLEAN THE WALL BEHIND THE COOKING AREA. OBSERVED THE REAR PREP AREA LIGHT SHIELD NOT CLEAN, INSTRUCTED TO CLEAN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED THE BAR 3 COMP. NOZZLE LEAKING, INSTRUCTED TO REPAIR.
- 45. FOOD HANDLER REQUIREMENTS MET
- OBSERVED NO FOOD HANDLER CERTIFICATE ON PREMISES AT THIS ITME, INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
5 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR OF THE DEEP FRYERS, INTERIOR OF THE REACH-IN ICE CREAM FREEZER AND STORAGE RACKS IN PREP AREA-REMOVE RUST AND FOOD SPILLS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST CLEAN AND MAINTAIN THE INTERIOR OF ALL FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST CLEAN AND MAINTAIN THE CEILING TILES/VENTS IN THE PREP AREA- REMOVE DIRT/DUST BUILD UP.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST FIX AND MAINTAIN THE LEAK AT THE PIPE UNDER THE SANITIZING COMPARTMENT ON THE REAR 3-COMP. SINK.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE AND CONSPICOUSLY PLACE THERMOMETERS IN PREP COOLERS.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
2 infractions
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- ALL COOKED FOODS TO BE PROPERLY LABELED AND DATED.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- CEILING TILE IN PREP AREA IN POOR REPAIR, PEELING PAINT. REPLACE SAME.
- 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
- Canvass
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- THE FOLLOWING IN NEED OF CLEANING: SHELVES IN WALK IN COOLER, ALL COOKING EQUIPMENT, AND INTERIOR OF ICE MACHINE. MUST CLEAN AND MAINTAIN AT ALL TIMES.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- TOILET ROOM DOOR IN NEED OF SELF CLOSING DEVICE. MUST CORRECT AND MAINTAIN AT ALL TIMES.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Plainte
3 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- INTERIOR PANEL 0F ICE MACHINE NOT CLEAN. CLEAN SAME.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- SHELF UNDER CO2 TANKS NOT CLEAN. CLEAN SAME AND MAINTAIN.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- REPLACE MISSING FLOOR TILES BY BASEMENT DOOR.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- WIRE STORAGE RACKS NOT CLEAN. CLEAN SAME.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- LIGHTSHIELDS IN PREP AREA NOT CLEAN. CLEAN SAME.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- CARDBOARD LINING ON STORAGE RACKS. REMOVE SAME SO AS TO HAVE SURFACE SMOOTH AND EASILY CLEANABLE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- STAINED CEILING TILES IN WOMENS TOILET ROOM. REPLACE SAME. CLEAN VENT AND LIGHTSHIELD IN WOMENS TOILET ROOM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- 3-COMPARTMENT FAUCET LEAKING, WRAPPED IN PLASTIC. REPAIR SAME.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- THERMOMETERS MISSING IN PREP COOLERS. PROVIDE.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED