EL RANCHO
10500 S EWING AVE, CHICAGO, IL 60617 · Grocery Store
6 inspections
- Canvass
0 infraction
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOOR IN POOR REPAIR IN PREP AREA AT TREAR DOOR.MUST REPAIR.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST ORGANIZE STORAGE OFF FLOORS ON SHELVING UNITS.REMOVE UNNECESSARY ARTICLES NOT USING FOR BUSINESS IN BASEMENT AND 1ST FL CLOSET.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- License Re-Inspection
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OPENINGS IN BASEMENT FLOORS.MUST SEAL
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- EXCESSIVE CLUTTER IN BASEMENT STORAGE AREAS AND ARTICLES NOT USING MUST BE REMOVED,NOT USING FOR BUSINESS LICENSE.MUST ORGANIZE REMAINING STORAGE TO PREVENTPEST HARBORAGE AREA.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- License Re-Inspection
6 infractions
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- FAUCET AT (MAIN) 3-COMP SINK IN REAR PREP/COOKING AREA STILL NOT INSTALLED.MUST INSTALL FAUCET AT SINK TO PROPERLY WASH,RINSE AND SANITIZED FOOD EQUIPMENT,POTS AND UTENSILS. NO CITATION ISSUED.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- TOP OF REAR PREP TABLE IN POOR REPAIR.MUST REPAIR OR REPLACE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN ALL FOOD EQUIPMENT AND STORAGE CABINETS ON PREMISES OF DEBRIS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- OPENINGS IN BASEMENT AREAS.MUST SEAL TO PREVENT HIDING AREAS FOR PEST.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SOILED CEILING TILES ON PREMISES AND LIGHTSHIELD COVERS NOT CLEAN.MUST CLEAN AND REPLACE CEILING TILES.ALSO LOWER WALL UNDERSTORAGE UNIT IN REAR ROOM IN POOR REPAIR AND OPENINGS IN CEILINGS.MUST REPAIR/SEAL.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- FOUND EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA AND ARTICLES NOT USING.MUST REMOVE ANY ARTICLES NOT USING FOR BUSINESS AND ORGANIZE ANY REMAINING STORAGE. TO PREVENT PEST HARBORAGE AREA.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- License
9 infractions
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- NO EXPOSED HAND SINK IN MEAT/DELI AREA.MUST INSTALL.NO CITATION ISSUED
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- EVIDENCE OF MICE DROPPINGS ON PREMISE.22 MICE DROPPINGS ON FLOOR IN CORNER,OF OFFICE.MUST CLEAN/SANITIZE. CONTACT PEST SERVICE.ALSO NO PEST CONTROL LOG BOOK.MUST PROVIDE.NO CITATION ISSUED
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- INADEQUATE DISHWASHING FACILITIES.FAUCET AT 3-COMP SINK IN DELI/MEAT PREP AREA NOT PREPERLY DESIGN TO REACH ALL 3-COMPARTMENTS OF SINK.MUST REPLACE.ALSO NO FAUCET AT 2ND 3- COMP SINK IN REAR PREP,AND SPRAYER IN POOR REPAIR.MUST INSTALL FAUCET AND REPAIR SPRAYER.NO CITATION ISSUED
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- TOP OF REAR PREP TABLE IN POOR REPAIR.MUST REPAIR OR REPLACE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN ALL FOOD EQUIPMENT AND STORAGE CABINETS ON PREMISES OF DEBRIS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NOT SEALED IN REAR PREP AREA.MUST SEAL.OPENINGS IN BASEMENT FLOOR.MUST SEAL TO PREVENT HIDING AREAS FOR PEST.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- SOILED CEILING TILES ON PREMISES AND LIGHTSHIELD COVERS NOT CLEAN.MUST CLEAN.ALSO LOWER WALL UNDER STORAGE UNIT IN REAR ROOM IN POOR REPAIR AND OPENINGS IN CEILINGS.MUST REPAIR/SEAL.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- STOVE NOT UNDER VENTILATION HOOD IN REAR PREP.MUST ADJUST STOVE UNDER HOOD OR REMOVE.NO GREASE TRAP UNDER 3-COMP SINK IN DELI/MEAT AREA.MUST INSTALL.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- FOUND EXCESSIVE CLUTTER IN BASEMENT STORGE AREA,AND ARTICLES NOT USING.MUST REMOVE ANY ARTICLES NOT USING FOR BUSINESS AND ORGANIZE REMAINING STORAGE IN BASEMENT TO PREVENT A PEST HARBORAGE AREA.
- 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
- License
0 infraction