GEORGE M. SOUTHARD ELEMENTARY SCHOOL

6385 LOCUST STREET EXTENSION, LOCKPORT, NY 14094 · Restaurant (School K-12 Food Service)

43 inspections

1. Contrôle25 févr. 2026

   0 infraction

2. Contrôle12 sept. 2025

   0 infraction

3. Contrôle26 févr. 2025

   0 infraction

4. Contrôle26 sept. 2024

   0 infraction

5. Contrôle15 févr. 2024

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
6. Contrôle19 sept. 2023

   0 infraction

7. Contrôle6 févr. 2023

   0 infraction

8. Contrôle28 sept. 2022

   0 infraction

9. Contrôle15 févr. 2022

   0 infraction

10. Contrôle29 sept. 2021

    0 infraction

11. Contrôle8 févr. 2021

    0 infraction

12. Contrôle15 sept. 2020

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
13. Contrôle13 févr. 2020

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
14. Contrôle10 sept. 2019

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
15. Contrôle8 févr. 2019

    0 infraction

16. Contrôle12 sept. 2018

    1 infraction

    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
17. Réinspection7 mars 2018

    1 infraction

    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
18. Contrôle27 févr. 2018

    2 infractions

    • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
19. Contrôle14 sept. 2017

    0 infraction

20. Contrôle10 févr. 2017

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
21. Contrôle23 sept. 2016

    0 infraction

22. Contrôle4 mars 2016

    0 infraction

23. Contrôle15 sept. 2015

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
24. Contrôle17 sept. 2014

    0 infraction

25. Contrôle27 févr. 2014

    0 infraction

26. Contrôle23 sept. 2013

    0 infraction

27. Contrôle10 sept. 2012

    1 infraction

    • 7E: Other potentially hazardous foods requiring cooking are not heated to 140�F or above.
      • Critical Violation
28. Contrôle13 févr. 2012

    0 infraction

29. Contrôle20 sept. 2011

    0 infraction

30. Contrôle18 janv. 2011

    0 infraction

31. Contrôle14 sept. 2010

    0 infraction

32. Contrôle9 févr. 2010

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
33. Réinspection23 sept. 2009

    0 infraction

34. Contrôle21 sept. 2009

    3 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
35. Contrôle7 avr. 2009

    1 infraction

    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
36. Contrôle17 sept. 2008

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
37. Contrôle19 sept. 2007

    3 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
38. Contrôle25 sept. 2006

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
39. Contrôle9 sept. 2005

    0 infraction

40. Contrôle14 sept. 2004

    0 infraction

41. Contrôle11 sept. 2003

    0 infraction

42. Contrôle16 sept. 2002

    0 infraction

43. Contrôle19 sept. 2001

    0 infraction