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GROCERY & MEAT MARKET

2858 W ROOSEVELT RD, CHICAGO, IL 60612 · Grocery Store

7 inspections

  1. Canvass

    0 infraction

  2. Canvass

    7 infractions

    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • FOUND USED WIPING CLOTH ON PREP TABLE BY THE HOT HOLDING UNIT. INSTRUCTED THAT WIPING CLOTHS ARE TO BE LEFT IN THE SANITIZER BUCKET WHEN NOT IN USE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • FOUND LOOSE FOOD DEBRIS ON STOVE IN REAR, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND NO BACK FLOW PREVENTER DEVICE ON FAUCET OF MOP SINK IN REAR. INSTRUCTED TO INSTALL AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • MUST PROVIDED COVERED RECEPTACLE IN STAFF TOILET ROOM, INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND PEELING PAINT ON WALLS IN THE TOILET ROOM AND IN FOOD PREP AREA. ALSO, FOUND STAINED CEILING TILES THROUGHOUT FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND CLUTTER AND UNUSED ITEMS IN THE BASEMENT AREA AND BACK STORE AREA. INSTRUCTED TO REMOVE OR ORGANIZE TO PREVENT PEST HARBORING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND EXCESSIVE DUST ACCUMULATION ON WALL VENT IN REAR, INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  3. Canvass

    3 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEA, BUT NO CLEAN UP KIT. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • OBSERVED USED WIPING CLOTH ON PREP TABLE BY THE HOT HOLDING UNIT. INSTRUCTED THAT WIPING CLOTHS ARE TO BE LEFT IN THE SANITIZER BUCKET WHEN NOT IN USE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER AND UNUSED ITEMS IN THE BASEMENT AREA AND BACK STORE AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORING.
  4. Canvass

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-201.11 - OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION INFORMING EMPLOYEES OF THEIR RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A)
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 - OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS AVAILABLE. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-101.17 - OBSERVED RAW WOOD PANELS IN THE BASEMENT AREA AND ALL SHELVES. MUST SEAL TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 - OBSERVED CLUTTER AND UNUSED ITEMS IN THE BASEMENT AREA. INSTRUCTED TO REMOVE TO PREVENT PEST HARBORING.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-202.11 - OBSERVED BURNED OUT LIGHT BULBS AND MISSING LIGHT SHIELDS ABOVE THE PREP AREA. INSTRUCTED TO REPLACE LIGHT BULBS AND PROVIDE SHIELDS.
  5. Canvass

    0 infraction

  6. License Re-Inspection

    0 infraction

  7. License

    3 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • MUST INSTALL HANDSINK IN PREP AREA WITH SOAP AND PAPER TOWELS. CORRECT AND MAINTAIN.
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • MUST INSTALL 3 COMPARTMENET SINK TO WASH, RINSE AND SANITIZE ALL MULI USE EQUIPMENT. CORRECT AND MAINTAIN.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • BATHROOM DOOR MUST HAVE SELF CLOSING DEVICE. INSTALL AND MAINTAIN