GUADALUPANA BAKERY

9026 S COMMERCIAL AVE, CHICAGO, IL 60617 · Bakery

4 inspections

1. Canvass8 août 2014

   0 infraction

2. License Re-Inspection21 juill. 2010

   0 infraction

3. License14 juill. 2010

   7 infractions

   • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
     • FRONT LEFT REACH-IN COOLER NOT MAINTAINING THE PROPER TEMPERATURE. INSTRUCTED TO HAVE COOLER SERVICED SO AS TO MAINTAIN THE PROPER TEMPERATURE OR REPLACE IT.
   • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
     • FRONT DOOR NOT RODENT PROOFED, 1/4" GAP ON SIDE. MUST RODENT/INSECT PROOF DOOR AND ELIMINATE SMALL ANTS FROM PREMISES.
   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
     • MUST PAINT OR REPLACE ALL RUSTY SHELVES IN DISPLAY CASES, IN PREP AREA, IN COOLERS AND THROUGHOUT AS NEEDED. MUST REPLACE WORN RUBBER GASKET ON PREP REACH-IN COOLER.
   • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
     • MUST DETAIL CLEAN ALL COOKING/MIXING EQUIPMENTS,WARMING EQUIPMENTS AND INTERIOR OF ALL COOLERS.
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • MUST DETAIL CLEAN FLOORS/STAIRS IN BASEMENT, UNDER ALL HEAVY EQUIPMENTS AND REPLACE ALL BROKEN/DAMAGED FLOOR TILES.
   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • MUST DETAIL CLEAN ALL VENTS, WINDOWS/WINDOW SILLS AND LIGHT SHIELDS. FIX DAMAGED WALLS INSIDE OF DISPLAY CASE IN FRONT OF STORE, REPLACE MISSING COVERS TO ELECTRICAL OUTLETS AND SEAL CRACKS/CREVICES AROUND ELECTRICAL OUTLETS. MUST PROVIDE SCREEN DOORS TO FRONT/REAR DOORS THAT ARE RODENT/INSECT PROOFED.
   • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
     • MUST REMOVE ANY UNUSED EQUIPMENT FROM PREMISES.
4. License11 juin 2010

   0 infraction