GUADALUPE MARKET
1111 SW 128TH ST, BURIEN, WA 98146 · Restaurant (Grocery Store-no seating)
19 inspections
- Routine Inspection/Field Review
1 infraction
- 3100 - Food properly labeled; proper date marking
- BLUE
- 3100 - Food properly labeled; proper date marking
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Routine Inspection/Field Review
2 infractions
- 3100 - Proper labeling, signage
- BLUE
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 3100 - Proper labeling, signage
- Routine Inspection/Field Review
2 infractions
- 0100 - PIC certified by accredited program or compliance with code, or correct answers
- RED
- 1000 - Food in good condition, safe and unadulterated; approved additives
- RED
- 0100 - PIC certified by accredited program or compliance with code, or correct answers
- Return Inspection
0 infraction
- Routine Inspection/Field Review
2 infractions
- 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
- RED
- 0600 - Adequate handwashing facilities
- RED
- 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- Proper cold holding temperatures (greater than 45° F)
- RED
- Proper cold holding temperatures (greater than 45° F)