HERBALIFE
5332 W DIVERSEY AVE, CHICAGO, IL 60639 · Grocery Store
2 inspections
- Canvass
0 infraction
- License
11 infractions
- 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
- MUST PROVIDE SOAP & TOWELS AT HAND SINK IN PREP AREA.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- MUST PROVIDE A PEST CONTROL LOG BOOK. MUST RODENT PROOF FRONT ,REAR AND ADJACENT DOOR IN SEATING AREA.
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- OBSERVED OUTSIDE GARBAGE CAN LIDS WIDE OPEN & DAMAGED.GARBAGE BAG PILED ABOVE RIM OF DUMPSTER.MUST HAVE LIDS CLOSED & TIGHT FITTING.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- OBSERVED NO CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW.MUST PROVIDE FOOD MANAGERS CERTIFICATE OR PROOF OF ENROLLMENT.
- 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
- MUST INSTALL A 3- COMPARTMENT SINK WITH METAL DRAIN BOARD ATTACHED AND GREASE TRAP.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST INSTALL SPLASH GUARDS IN BETWEEN HAND SINK AND OTHER SINKS THAT WILL BE NEXT TO EACH OTHER TO PREVENT CROSS CONTAMINATION.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS IN SEATING & PREP AREA, LOWER WALL BASES.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MUST PROVIDE SHATTER PROOF BULBS IN PREP AREA AND LIGHT SHIELDS WITH END CAPS IN FOOD STORAGE AREA.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM DOOR.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST INSTALL A MOP SINK WITH HOT & COLD RUNNING WATER WITH A BACK FLOW DEVICE.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE THERMOMETER FOR COLD HOLDING UNIT.
- 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA