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HIBACHI GO

1014 S WESTERN AVE, CHICAGO, IL 60612 · Restaurant

2 inspections

  1. Réinspection des licences

    7 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • 2-102.14(O): OBSERVED NO PROOF OF EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010, CITATION ISSUED
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • 4-904.11: OBSERVED FORKS AND SPOONS NOT INVERTED ON THE EXPEDITOR SHELF IN THE FRONT PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • 4-601.11(B): OBSERVED THE INTERIOR AND OUTERIOR SURFACES OF THE COOKING EQUIPMENT, FOOD PREP TABLES, COLD HOLDING UNITS, AND MICROWAVE IN NEED OF DEEP CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • 5-501.17: OBSERVED NO GARBAGE RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.12: OBSERVED THE FLOORS AND WALLS THROUGHOUT THE FACILITY IN NEED OF CLEANING. ALSO, OBSERVED THE FLOORS IN THE WALK-IN COOLER IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-501.114: OBSERVED AN ICE MACHINE NOT IN USE IN THE FRONT FOOD PREP AREA. INSTRUCTED TO REMOVE UNIT AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • 2-102.13: OBSERVED NO ALLERGEN TRAINING CERTIFICATE FROM CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.
  2. Licence

    11 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • OBSERVED NO PROOF OF EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INCLUDES A SIGNED ACKNOWLEDGEMENT FROM EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010, CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED THE HANDWASHING SOAP DISPENSERS NOT DISPENSING SOAP AT HANDWASHING SINKS IN PREP AREAS, DISHWASHING AREA, AND TOILET ROOMS. INSTRUCTED TO REPAIR OR PROVIDE ADEQUATE SOAP DISPENSERS. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND DRYING PROVISION IN RESTROOM CLOSEST TO THE DINING ROOM, IN THE DISHWASHING AREA, AND IN THE FRONT PREP AREA. MUST OBTAIN, REPAIR, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C), NO CITATION ISSUED
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED NO PEST CONTROL LOGBOOK WITH THE REQUIRED INFORMATION ON SITE. PEST CONTROL LOGBOOK MUST CONSIST OF RECORD OF VISITS AND COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), NO CITATION ISSUED
    • 44. UTENSILS, ÉQUIPEMENTS ET LIGNES: PROPRIÉTÉS, MÉDICAMENTS ET MÉTHODES
      • OBSERVED FORKS AND SPOONS NOT INVERTED ON THE EXPEDITOR SHELF IN THE FRONT PREP AREA. INSTRUCTED TO INVERT AND MAINTAIN.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • OBSERVED THE INTERIOR AND OUTERIOR SURFACES OF THE COOKING EQUIPMENT, FOOD PREP TABLES, COLD HOLDING UNITS, AND MICROWAVE IN NEED OF DEEP CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO GARBAGE RECEPTACLE WITH A LID IN THE ALL-GENDER TOILET ROOMS. INSTRUCTED TO PROVIDE AND MAINTAIN.
    • 54. ÉLIMINATION PROPRIETE DU GARAGE ET DU REFUS; INSTALLATIONS PRINCIPALES
      • OBSERVED OUTSIDE GARBAGE DUMPSTER OVERFLOWING WITH BOXES AND PREVENTING LID TO CLOSE AND TIGHT FITTING. INSTRUCTED TO ENSURE DUMPSTER LID IS ABLE TO CLOSE AND REMAIN TIGHT FITTING, TO PREVENT FOOD SOURCE FOR PEST. PRIORITY FOUNDATION 7-38-020(B), NO CITATION ISSUED
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED THE FLOORS AND WALLS THROUGHOUT THE FACILITY IN NEED OF CLEANING. ALSO, OBSERVED THE FLOORS IN THE WALK-IN COOLER IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED AN ICE MACHINE NOT IN USE IN THE FRONT FOOD PREP AREA. INSTRUCTED TO REMOVE UNIT AND MAINTAIN.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED NO ALLERGEN TRAINING CERTIFICATE FROM CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE COURSE AND MAINTAIN RECORDS ON SITE.