IRON POT
222 1ST AVE S, KENT, WA 98032 · Restaurant (Seating 13-50)
10 inspections
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 0900 - Proper washing of fruits and vegetables
- RED
- 3700 - In-use utensils properly stored
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 4900 - Adequate ventilation; lighting; designated areas used
- BLUE
- 3100 - Food properly labeled; proper date marking
- BLUE
- 4900 - Adequate ventilation; lighting; designated areas used
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- Routine Inspection/Field Review
2 infractions
- 3000 - Proper thawing methods used
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
0 infraction
- Consultation/Education - Field
0 infraction