JUNGMAN ELEMENTARY
1746 S Miller (1030W), CHICAGO, IL 60608 · School
22 inspections
- Canvass
6 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (NACHOS, MILK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITH AN ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE AT ALL TIMES THE FACILITY IS PREPARING HANDLING AND SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (NACHOS, MILK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITH AN ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE AT ALL TIMES THE FACILITY IS PREPARING HANDLING AND SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012.
- 22. PROPER COLD HOLDING TEMPERATURES
- FOUND 64 CARTONS OF MILK IN REACH IN COOLER AT IMPROPER TEMPERATURE OF 66.9 DEGREES. ALL MILK WAS DISCARDED AT THIS TIME PRIORITY VIOLATION 7-38-005
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED REACH IN COOLER AT IMPROPER AIR TEMPERATURE OF 72.3 DEGREES AIR TEMP. TCS FOOD HAS BEEN REMOVED AND DISCARDED. REACH IN COOLER HAS BEEN TAGGED HELD FOR INSPECTION AT THIS TIME. PRIORITY 7-38-005
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- LARGE CAN OPENER IN NEED OF CLEANING AT BLADE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- WATER AT BOYS ROOM ON 1ST FLOOR AT 70 DEGREES. INSTRUCTED TO USE OTHER BOYS ROOM UNTIL CORRECTED ENGINEER ON SITE AND CORRECTED ISSUE. PRIORITY 7-38-030(C)
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
4 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE. INSTRUCTED A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER MUST BE ON SITE AT ALL TIMES THE FACILITY IS OPEN, OPERATING AND SERVING STUDENTS. PRIORITY FOUNDATION 7-38-012.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (HOT DOG, MILK) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITH AN ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE AT ALL TIMES THE FACILITY IS PREPARING HANDLING AND SERVING TCS FOODS. PRIORITY FOUNDATION 7-38-012.
- 21. PROPER HOT HOLDING TEMPERATURES
- 3-501.16(A:1) OBSERVED TCS FOODS (CORN HOT DOGS) IN A HOT HOLDING UNIT AT AN INADEQUATE HOT HOLDING TEMPERATURE OF 100°F DURING THE INSPECTION. INSTRUCTED TO MAINTAIN 135F AT ALL TIMES FOR ALL HOT HOLDING TCS FOODS AND DISCARD AND DENATURE SAID TCS FOODS. FOOD HANDLER DISCARDED SAID FOODS DURING THE INSPECTION. PRIORITY VIOLATION 7-38-005.
- 35. APPROVED THAWING METHODS USED
- 3-501.13 OBSERVED INADEQUATE THAWING OF TCS FOODS. FOOD HANDLER STATES: SHE PLACES THE CORN HOT DOGS IN A HOT HOLDING UNIT TO THAW. HOWEVER, AT THE TIME OF THE INSPECTION, THE TCS FOOD WAS AT 100°F. INSTRUCTED TO ALWAYS PROPERLY THAW FOODS BY EITHER FULLY COOKING THE FOODS FROM A FROZEN STATE UNTIL THE ADEQUATE COOKING TEMPERATURE IS REACHED OR PLACE FROZEN PRDUCT UNDER COLD RUNNING WATER (NOT EXCEEDING 70F) UNTIL THE PRODUCT REACHES 41F AND THEN EITHER FULLY COOK THE PRODUCT OR PLACE THE PRODUCT IN A REFRIGERATION UNIT OR THAW PROPERLY BY PLACING THE PRODUCT IN A REFRIGERATION UNIT FROM A FROZEN STATE.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- Canvass
1 infraction
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- 2-101.11 OBSERVED NO ORIGINAL/VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED. AT THE TIME OF THE INSPECTION, A COPY OF THE CERTIFICATE WAS PRESENTED ON A CELL PHONE. INSTRUCTED TO ALWAYS POST AN ORIGINAL/VALID FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- Canvass
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING CLEANSER AT THE HANDWASHING SINK IN THE BOY'S TOILET ROOM. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND-CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass Re-Inspection
3 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 3-305.12 OBSERVED SHELVES FOR FOOD (BAGS OF RAW ONIONS) AND EQUIPMENT (POTS AND PANS ETC) STORED NEXT TO AND UNDER A SEWER LINE. INSTRUCTED TO MOVES SHELVES AND DO NOT STORE FOODS OR EQUIPMENT NEAR OR UNDER SEWER LINES.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 OBSERVED COVING IN POOR REPAIR AND DEATTACHED FROM THE WALL UNDER THE PREP TABLE THAT IS LOCATED ACROSS FROM THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
4 infractions
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- 3-305.12 OBSERVED SHELVES FOR FOOD (BAGS OF RAW ONIONS) AND EQUIPMENT (POTS AND PANS ETC) STORED NEXT TO AND UNDER A SEWER LINE. INSTRUCTED TO MOVES SHELVES AND DO NOT STORE FOODS OR EQUIPMENT NEAR OR UNDER SEWER LINES.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE WOMEN'S EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- 5-501.15 OBSERVED OUTSIDE DUMPSTER OVERFLOWING WITH GARBAGE BAGS. INSTRUCTED TO NEVER ALLOW OUTSIDE DUMPSTER TO OVERFLOW AND MAINTAIN LIDS TIGHT FITTING AT ALL TIMES. PRIORITY FOUNDATION 7-38-020(B).
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.13 OBSERVED COVING IN POOR REPAIR AND DEATTACHED FROM THE WALL UNDER THE PREP TABLE THAT IS LOCATED ACROSS FROM THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- Canvass
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NO HAND WASHING SINKS AT THE SERVING LINE OR IN THE DISH WASHING AREA. INSTRUCTED TO PROVIDE A HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, HAND WASHING CLEANSER AND DRYING PROVISIONS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
1 infraction
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DUSTY CEILING VENT IN BASEMENT BOYS RESTROOM, INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED STAINED CEILING TILES ABOVE HOT HOLDING UNIT AT FRONT SERVING LINE, INSTRUCTED TO REPLACE, AND MAINTAIN. WALL AROUND THE UNUSED DISH MACHINE PEELING PAINT, INSTRUCTED TO RESEAL AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOOR OF DEBRIS IN LUNCHROOM AREA AND AT SERVING LINE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REMOVE PEELING PAINT AND REPAIR DAMAGED WALL, MAKE SMOOTH AND EASILY CLEANABLE IN KITCHEN AREA BY UNUSED DISHMACHINE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass Re-Inspection
0 infraction
- Canvass Re-Inspection
2 infractions
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- PREVIOUS SERIOUS VIOLATION FROM REPORT #1989939 ON 3/2/17 NOT CORRECTED: 19 - OBSERVED THE OUTSIDE GARBAGE CONTAINER WITH A BROKEN LID ON THE MIDDLE SECTION OF THE CONTAINER. MANAGEMENT INSTRUCTED TO REPLACE THE BROKEN LID SO THAT THE CONTAINER IS RODENT PROOF. ALSO OBSERVED GARBAGE PILED UP OVER THE TOP OF THE CONTAINER. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE GARBAGE PICKUP SO THE AMOUNT OF GARBAGE DOES NOT EXCEED THE CONTAINER CAPACITY. CRITICAL VIOLATION 7-42-090.
- 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
- PREVIOUS INSPECTION REPORT SUMMARY FROM 3/2/17 WAS NOT POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS. SERIOUS VIOLATION 7-42-010B.
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- Canvass
1 infraction
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- OBSERVED THE OUTSIDE GARBAGE CONTAINER WITH A BROKEN LID ON THE MIDDLE SECTION OF THE CONTAINER. MANAGEMENT INSTRUCTED TO REPLACE THE BROKEN LID SO THAT THE CONTAINER IS RODENT PROOF. SERIOUS VIOLATION 7-38-020.
- 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
- Canvass
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED PEELING PAINT ON PIPES IN THE FOOD PREP AREA AS WELL AS PEELING PAINT THRU OUT ALL HALLWAYS THRU OUT SCHOOL. INSTRUCTED TO REMOVE PEELING PAINT AND MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE AND MAINTAIN.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- OBSERVED MINOR LEAK UNDER THE LEFT COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED AN ELECTRIC STOVE OVER 7.5 Kw IN THE TEACHERS LUNCHROOM WITHOUT ANY VENTILATION. INSTRUCTED ALL FOOD SERVICE EQUIPMENT OVER 7.5 Kw MUST HAVE PROPER VENTILATION.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
1 infraction
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- LIGHT DUST OBSERVED ON THE VENTS ABOVE THE COOKING EQUIPMENT; CLEAN VENTS TO REMOVE DUST OBSERVED. SOME PEELING AND CRACKED PAINT OBSERVED ON THE WALLS OF THE HALLWAYS AND STUDENT WASHROOMS; REMOVE PEELING PAINT WHERE OBSERVED AND REPAINT AREAS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass Re-Inspection
3 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED LOTS OF PEELING PAINT ON WALLS AND CEILINGS THROUGHOUT ALL LEVELS OF FACILITY AND IN KITCHEN. INSTRUCTED FACILITY TO REMOVE ALL PEELING PAINT AND THEY MUST REPAINT ENTIRE BUILDING AND MAINTAIN.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- FOUND KITCHEN TOILETROOM DOOR WITH A NON WORKING SELF CLOSING DEVICE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- FOUND CLUTTER IN PRE-KINDERGARTEN CLASS ROOMS WHERE CHILDREN EAT. INSTRUCTED TO REMOVE UNNECESSARY ITEMS, ORGANIZE REMAINING ITEMS, STORE AT LEAST SIX INCHESS OF THE FLOOR AND AWAY FROM THE WALLS AND MAINTAIN TO HELP PREVENT PEST HARBORAGE.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
4 infractions
- 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
- FOUND GIRLS RESTROOM IN BASEMENT WITH A WATER TEMPERATURE AT BOTH WASHBOWL SINKS OF 54.6F. INSTRUCTED TO REPAIR SO THAT WATER IS AT LEAST 85F AND TO MAINTAIN. SERIOUS CITATION ISSUED 7-38-030.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- OBSERVED LOTS OF PEELING PAINT ON WALLS AND CEILINGS THROUGHOUT ALL LEVELS OF FACILITY AND IN KITCHEN. INSTRUCTED FACILITY TO REMOVE ALL PEELING PAINT AND THEY MUST REPAINT ENTIRE BUILDING AND MAINTAIN.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- FOUND KITCHEN TOILETROOM DOOR WITH A NON WORKING SELF CLOSING DEVICE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- FOUND CLUTTER IN PRE-KINDERGARTEN CLASS ROOMS WHERE CHILDREN EAT. INSTRUCTED TO REMOVE UNNECESSARY ITEMS, ORGANIZE REMAINING ITEMS, STORE AT LEAST SIX INCHESS OF THE FLOOR AND AWAY FROM THE WALLS AND MAINTAIN TO HELP PREVENT PEST HARBORAGE.
- 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- REPLACE WORN GASKET AT ONE DOOR COOLER DOOR WHERE LOOSE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- REMOVE DUST FROM VENTS ABOVE COOKING EQUIPMENT.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- PEELING PAINT OBSERVED THROUGH OUT BUILDING ON HALLWAY WALLS AND CEILINGS; REMOVE AND REPAINT AREAS. PAINT WALL IN PRE-K BATHROOM LOCATED INSIDE OF THE CLASSROOM (100).
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PAINT EXTERIOR OF GREASE BOX AT DISHMACHINE WHERE RUSTY.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
3 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- THE WALLS IN THE BASEMENT GIRLS RESTROOM, GYMNASIUM WALL, ROOM 102 CLOAKROOM, PRESCHOOL TOILET UTILITY ACCESS DOOR AND ABOVE THE 2ND FLOOR FOUNTAINS ARE DAMAGED AND PEELING. REPAIR THE WALLS SO THEY ARE SMOOTH AND SANITARY.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- SEVERAL THERMOMETERS IN THE LUNCHROOM AND KITCHEN ARE INACCURATE AND THE STRING THEY ARE TETHERED WITH BLOCK THE COOLER AND FREEZER DOORS FROM CLOSING, REPAIR THE ABOVE SO ACCURATE TEMPERATURES OF YOUR REFRIGERATION CAN BE MONITORED.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- THE CLOSET IN ROOM 105 IS FILLED TO THE TOP, CLEAN THE SUNFLOWER SEEDS OFF OF THE ADJACENT FLOOR AREA AND CLEAN OUT THE CLOSET. THE CABINET UNDER THE PRESCHOOL HAND SINK IS FULL OFF UNNECESSARY ITEMS AND DEBRIS, CLEAN AND MAINTAIN SAID AREA.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass Re-Inspection
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT ON THE THIRD FLOOR NORTH STAIR WELLS AND SOME HALLWAYS. INSTRUCTED TO REMOVE PEELING PAINT AND PAINT SAME.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. CLEAN ALL THE VENTS THROUGHOUT PREMISES HAS DUST BUILDUP.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
4 infractions
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD MANAGER WITH THE CITY OF CHICAGO SANITATION CERTIFICATE POSTED OR ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREP AND SERVED. CITATION GIVEN 7-38-012.
- 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
- A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. CLUTTER IN PRE-K CLASS ROOM 100 AND IN THE BOOK STORE AND MUSIC EQUIPMENT ROOM LOCATED IN THE BASEMENT HAS CLUTTER OLD UNUSED BOOKS, PLASTIC CRATES,OLD UNUSED MUSIC EQUIPMENT ECT FROM THE CEILING TO FLOOR AND CLUTTER TO THE DOOR. INSTRUCTED TO REMOVE UNNECESSARY ARTICLES AND CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE. CITATION GIVEN 7-42-090.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT ON THE THIRD FLOOR NORTH STAIR WELLS AND SOME HALLWAYS. INSTRUCTED TO REMOVE PAINT AND PAINT SAME.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN ALL VENTS THROUGHOUT PREMISESHAS DUST BUILDUP.
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- Canvass
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All utensils shall be thoroughly cleaned and sanitized after each usage. THE HOOD AND FILTERS ABOVE THE COOKING EQUIPMENT AND HOOD ABOVE THE DISH MACHINE NOT CLEAN HAS DUST BUILDUP. INSTRUCTED TO CLEAN SAME.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE SECOND FLOOR BOYS TOILET ROOM FLOOR TILES MISSING BY THE URINALS. INSTRUCTED TO REPLACE SAME.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- The walls and ceilings shall be in good repair and easily cleaned. SECOND FLOOR HALLWAY AND BOYS TOILET ROOM TOP OF THE WALLS BY THE CEILING IS SPLITTING ACROSS AND HAS PEELING PAINT. INSTRUCTED TO REMOVE PAINT AND REPAIR SAME.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. CLUTTER IN PRE-K CLASS ROOM ROOM 100 IN THE CLOSET. ALSO IN THE BASEMENT STORE ROOM FOR BOOKS AND MUSIC EQUIPMENT. CLUTTER FROM THE FLOOR TO THE CEILING CLUTTER TO THE DOOR. INSTRUCTED TO REMOVE CLUTTER AND CLEAN AND ORGNIZE SAME SO NO INSECT OF RODENT HARBORAGE.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS