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KENTUCKY FRIED CHICKEN

7508 S LAFAYETTE AVE, CHICAGO, IL 60620 · Restaurant

18 inspections

  1. Canvass

    0 infraction

  2. Canvass

    4 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN AND MAINTAIN THE EXTERIOR OF ALL COOKING EQUIPMENT, WALK IN COOLER DOORS, COUNTER TOPS AND STORAGE SHELVING.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED STANDING WATER UNDERNEATH SERVICE COUNTER AND SELF SERV POP STATION. MUST FIND SOURCE OF LEAK AND REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST DETAIL CLEAN THE FLOORS THROUGH OUT PREP AREA AND DINING AREA. ALSO THE WALLS IN FRYING AREA NEEDS DETAIL CLEANING.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED MISSING LIGHT SHIELDS ABOVE THE POP SYRUP STORED AREA IN THE REAR. MUST REPLACE AND MAINTIAN.
  3. Réinspection de la plainte

    6 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • Violation Codes: 4-501.11 Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS OVER REAR PREP TABLES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON PREP TABLES,LEGS OF EQUIPMENT,HOT HOLDING CABINET,COUNTER TOP UNDER SODA MACHINE IN LOBBY,PIPES OF COOKING EQUIPMENT,WALK IN COOLER -FANGUARD COVERS ,COMPRESSOR UNIT AND SHELVING UNITS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE LEAKY BACK FLOW DEVICE AND MISSING TOP ON MOP SINK,SLOW DRAIN AT HAND SINKS IN WOMEN'S TOILET ROOM AND REAR CHICKEN PREP AREA,STRIPPED HOT WATER HANDLE AT FAR RIGHT OF 3- COMPARTMENT SINK.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ALONG WALLS,UNDER EQUIPMENT THROUGHOUT PREP/DISH WASHING & LOBBY AREAS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE MISSING AND DAMAGED FLOOR TILES IN PREP AREA AND DAMAGED WALL BASE IN LOBBY AREA .MUST GROUT FLOOR UNDER SODA AREA IN DRIVE-THRU AND DISH WASHING/PREP AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-201.17 Inspector Comments: MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS AND CEILING TILES IN PREP /DISH WASHING AREAS.
  4. Plainte

    7 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REMOVE RUST FROM SHELVING UNITS OVER REAR PREP TABLES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ON PREP TABLES,LEGS OF EQUIPMENT,HOT HOLDING CABINET,COUNTER TOP UNDER SODA MACHINE IN LOBBY,PIPES OF COOKING EQUIPMENT,WALK IN COOLER -FANGUARD COVERS ,COMPRESSOR UNIT AND SHELVING UNITS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MUST REPAIR OR REPLACE LEAKY BACK FLOW DEVICE AND MISSING TOP ON MOP SINK,SLOW DRAIN AT HAND SINKS IN WOMEN'S TOILET ROOM AND REAR CHICKEN PREP AREA,STRIPPED HOT WATER HANDLE AT FAR RIGHT OF 3- COMPARTMENT SINK,LEAKY SODA PUMP UNDER FRONT SERVICE COUNTER.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED TOILET NOT FLUSHING PROPERLY TO REMOVE WASTE FROM TOILET BOWL IN WOMEN'S TOILET ROOM.MUST REPAIR OR REPLACE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP ALONG WALLS,UNDER EQUIPMENT THROUGHOUT PREP/DISH WASHING & LOBBY AREAS.MUST REMOVE STANDING WATER UNDER SERVICE COUNTER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DUST BUILD UP FROM VENTILATION VENTS AND CEILING TILES IN PREP AND LOBBY AREA.MUST REPAIR OR REPLACE LEAKY CEILING IN REAR PREP/DISH WASHING .
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPLACE BURNTOUT LIGHT AND MISSING SHIELD IN PREP/DISH WASHING AREA.
  5. Plainte

    7 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED HEAVY GREASE AND FOOD DEBRIS INSIDE AND UNDER DEEP FRYER UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE OUTSIDE OPENING OF THE ICE MACHINE WITH A BUILD UP OF DIRT AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE INSIDE OF THE WALK IN FREEZER FLOOR WITH A BUILD UP OF FOOD DEBRIS AND DIRT. THE INSIDE OF THE SMALL LOWER ONE DOOR COOLER BY THE SERVICE WINDOW WITH A BUILD UP OF A BLACK SUBSTANCE AND DIRT BUILD UP AROUND THE GASKET SEAL. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THE ONE COMPARTMENT SINK IN THE REAR FOOD PREP AREA NEAR WALK IN COOLER KNOBS LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE FLOORS AND WALLS IN FOOD SERVICE AREA AND IN THE LOBBY AREA WITH A BUILD UP OF DIRT, GREASE AND FOOD DEBRIS AND FOOD SPILLAGE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING PEST AND INSECT HARBORING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED FOUR CEILING TILES IN THE LOBBY AREA WITH WATER DAMAGE. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED THE HOOD VENTILATION SYSTEM IN THE REAR FOOD SERVICE AREA WITH A BUILD UP OF DUST AND GREASE BUILD UP UNDER THE HOOD AND THE OUTSIDE OF THE UNIT. INSTRUCTED TO CLEAN AND MAINTAIN.
  6. Canvass

    7 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • OBSERVED BOXES OF JALAPENO PEPPERS AND MASHED POTATOES STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • OBSERVED SINGLE SERVICE CONTAINERS STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED ACCUMULATED FOOD DEBRIS ON GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, PREP TABLES, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CRACK ALONG BASIN OF UTILITY SINK. INSTRUCTED MANAGER TO REPAIR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ACCUMULATED GREASE BUILDUP AND FOOD DEBRIS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, DISHWASHING, BEVERAGE, UTILITY AREAS. OBSERVED FOOD SPILLS ON WALLS UNDER ELECTRICAL PANEL IN REAR. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED MISSING LIGHT SHIELD IN SINGLE SERVICE ARTICLE STORAGE AREA. INSTRUCTED MANAGER TO REPLACE.
  7. Plainte

    7 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Inspector Comments: Violation Codes: 4-601.11(C) Inspector Comments: OBSERVED EXCESSIVE DEBRIS BUILD UP ON FRYER CABINETS,PREP TABLES,CHICKEN WALK IN COOLER- SHELVING UNITS,FAN GUARD COVERS,ROLLING CART,INTERIOR OF ICE MACHINE,ICE DISPENSER AT SODA MACHINE AND COUNTER UNDERNEATH SAME.ALL SHELVING UNITS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Inspector Comments: Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED TOILET SEAT IN MEN'S TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WOMEN'S TOILET ROOM DOOR.LOOSE WALL PAPER IN DINING AREA.STAINED CEILING TILES IN DINING AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON WALLS THROUGHOUT PREMISES AND CHICKEN WALK IN COOLER DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLERS AND FREEZER.GREASE BUILD UP FROM FLOOR AROUND COOKING EQUIPMENT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL BASES IN PREP & DINING AREA .HOLE IN WALL NEAR TOILET ROOMS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • Inspector Comments: Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP AT FILTERS AND HOOD OF COOKING EQUIPMENT.
  8. Plainte

    10 infractions

    • 8. HANDS CLEAN & PROPERLY WASHED
      • OBSERVED MALE FOOD HANDLERS PULLING UP PANTS SEVERAL TIMES AND HANDLING BISCUIT TRAYS AND PUTTING THEM IN OVEN AND THEN HANDLING SCRAPER AT TABLE TO REMOVE FLOUR WITHOUT WASHING HANDS.INSTRUCTED TO WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.(COS)(PRIORITY 7-38-010)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND DRYING DEVICE AT HAND SINK IN PREP AREA.MANAGER PROVIDED PAPER TOWELS DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(COS)(PRIORITY FOUNDATION 7-38-030(C)
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED MULTIUSE UTENSILS NOT PROPERLY BEING SANITIZED.OBSERVED MALE FOOD HANDLER WASHING 2- STAINLESS STEELE PAN WITH A SCRUBBER AT 1- COMPARTMENT SINK THAT IS USED FOR DIPPING CHICKEN IN THAT STILL HAD EXCESSIVE FOOD DEBRIS BUILD UP INSIDE OF PAN AND THEN REFILLING WITH WATER AND PLACED BACK INTO HOLDERS AT PREP TABLE.INSTRUCTED MANAGER TO HAVE FOOD HANDLER TO PROPERLY WASH,RINSE AND SANITIZE UTENSILS AT 3- COMPARTMENT SINK.(PRIORITY 7-38-025)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • Violation Codes: 4-601.11(C) Inspector Comments: OBSERVED EXCESSIVE DEBRIS BUILD UP ON COUNTER TOP AROUND MICROWAVE,FRYER CABINETS,PREP TABLES,CHICKEN WALK IN COOLER- SHELVING UNITS,FAN GUARD COVERS,ROLLING CART,INTERIOR OF ICE MACHINE,ICE DISPENSER AT SODA MACHINE AND COUNTER UNDERNEATH SAME.ALL SHELVING UNITS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • Violation Codes: 5-205.15 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED TOILET SEAT IN MEN'S TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WOMEN'S TOILET ROOM DOOR.LOOSE WALL PAPER IN DINING AREA.STAINED CEILING TILES IN DINING AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON WALLS THROUGHOUT PREMISES AND CHICKEN WALK IN COOLER DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLERS AND FREEZER.GREASE BUILD UP FROM FLOOR AROUND COOKING EQUIPMENT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED WALL BASES IN PREP & DINING AREA .HOLE IN WALL NEAR TOILET ROOMS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • Violation Codes: 6-501.14 Inspector Comments: MUST CLEAN DEBRIS BUILD UP AT FILTERS AND HOOD OF COOKING EQUIPMENT.
  9. Canvass

    12 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED ELECTRIC HAND DRYING DEVICES IN MEN'S AND WOMEN'S TOILET ROOMS NOT WORKING.MANAGER HAD TO GO TURN ON THE CIRCUIT BREAKER AT THE BREAKER BOX DURING INSPECTION.HAND DRYERS ARE NOW WORKING.MUST MAINTAIN AT ALL TIMES.(COS)(PRIORITY FOUNDATION 7-38-030(C)
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST REPAIR OR REPLACE DAMAGED UPPER PANEL ON ICE MACHINE.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED EXCESSIVE DEBRIS BUILD UP ON COUNTER TOP AROUND MICROWAVE,FRYER CABINETS,PREP TABLES,CHICKEN WALK IN COOLER- SHELVING UNITS,FAN GUARD COVERS,ROLLING CART,INTERIOR OF ICE MACHINE,ICE DISPENSER AT SODA MACHINE AND COUNTER UNDERNEATH SAME.ALL SHELVING UNITS.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • MUST REPAIR OR REPLACE DAMAGED TOILET SEAT IN MEN'S TOILET ROOM.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLERS AND FREEZER.GREASE BUILD UP FROM FLOOR AROUND COOKING EQUIPMENT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN DEBRIS BUILD UP ON WALLS THROUGHOUT PREMISES AND CHICKEN WALK IN COOLER DOOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST REPAIR OR REPLACE DAMAGED WOMEN'S TOILET ROOM DOOR.LOOSE WALL PAPER IN DINING AREA.STAINED CEILING TILES IN DINING AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST ORGANIZE ARTICLES IN UNUSED STORAGE WALK IN COOLER.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST REPAIR OR REPLACE CRACKED LIGHT SHIELD ABOVE CHICKEN PREP AREA.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • MUST CLEAN DEBRIS BUILD UP AT FILTERS AND HOOD OF COOKING EQUIPMENT.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLERS CERTIFICATES FOR ALL EMPLOYEES.MUST PROVIDE AND MAINTAIN.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
  10. Réinspection de la plainte

    0 infraction

  11. Réinspection de la plainte

    9 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-205.11 NON WORKING HANDWASH SINK IN PREP AREA. INSTD TO REPAIR AND MAINTAIN FREE OF LEAKS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-501.11 CABINETS AT SELF SERVICE BEVERAGE STATION UNABLE TO OPEN, SCREWED SHUT. INSTD TO BE ABLE TO OPEN CABINETS AND HAVE ACCESSIBLE FOR INSPECTION.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) INTERIOR/EXTERIOR OF ALL FRYERS, ATTACHED PIPING AND WHEEL ALL EQUIPMENT NOT CLEAN, EXCESSIVE GREASE ACCUMULATION. ALL MULTI USE EQUIPMENT (TRAYS, COOKING EQUPMENT) NOT CLEAN, EXCESSIVE BUILD UP. INSTD TO CLEAN AND MAINTAIN ALL EQUIPMENT.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15 OBSERVED ONE COMPARTMENT SINK FAUCET NOW COMPLETELY REMOVED IN THE REAR PREP AREA LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 5-501.111: OBSERVED OUTDOOR RECEPTACLE WITH A CRACKED LIDS AND ENCLOSED AREA WITH FOOD DEBRIS, BROKEN CONCRETE, TRASH, DEBRIS ON THE GROUND. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN AREA.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12: OBSERVED WALLS, CEILINGS AND FLOORS WITH HEAVY GREASE, FOOD DEBRIS, AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. SPECIFICALLY CLEAN FLOORS UNDER SINKS, BEHIND THE FRYERS, UNDER THE SODA FOUNTAIN,UNDER ALL HEAVY EQUIPMENT, ALONG WALLS AND IN CORNERS. FLOOR DRAINS THROUGH OUT NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED BUILD UP OF EXCESSIVE GREASE AND DUST ON SHELVING, PREP TABLES, VENTILATION HOOD, VENTS, BEHIND THE FRYERS, AND UNDERNEATH THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 CRACKED AND MISSING FLOOR TILES IN FRONT OF FRYERS. CRACKED AND MISSING WALL COVING AT EXTERIOR OF WALK IN COOLER/FREEZER AND IN REAR STORAGE AREA. INSTD TO REPAIR ALL COVING AND TILES THROUGH OUT AND MAINTAIN.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • 8-404.13 (B:3): CONTINUED NON COMPLIANCE FOR VIOLATION #38 LIVE SMALL BLACK FLIES IN THE REAR STORAGE AREA, MOP SINK AREA, REAR PREP AREA NEAR WALK IN COOLER. ON WALLS IN TOILET ROOM, AND FLYING IN DINING AREA NEAR BEVERAGE SELF SERVICE STATION. INSTD TO REMOVE ALL FLIES, CLEAN AND SANITIZE AFFECTED AREAS AND HAVE UPDATED PEST CONTROL SERVICE. PRIORITY VIOLATION.
  12. Réinspection de la plainte

    7 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED INSIDE OF ICE MACHINE WITH A PINK SLIMY SUBSTANCE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • FOUND NO WIPING CLOTHS STORED IN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED ONE COMPARTMENT SINK HANDLE IN THE REAR PREP AREA LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN. NOTED BROKEN STOPPER AT THREE COMPARTMENT SINK. MUST REPAIR THE STOPPER AT THE LEFT COMPARTMENT. NOTED WORKER HOLDING THE STOPPER TO LET THE WATER DRAIN.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTDOOR RECEPTACLE WITH A CRACKED LID AND ENCLOSED AREA WITH FOOD DEBRIS ON THE GROUND. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALLS, CEILINGS AND FLOORS WITH HEAVY GREASE, FOOD DEBRIS, AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN. SPECIFICALLY CLEAN FLOORS UNDER SINKS, BEHIND THE FRYERS, UNDER THE SODA FOUNTAIN,UNDER ALL HEAVY EQUIPMENT, ALONG WALLS AND IN CORNERS.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED BUILD UP OF EXCESSIVE GREASE AND DUST ON SHELVING, PREP TABLES, VENTILATION HOOD, VENTS, BEHIND THE FRYERS, AND UNDERNEATH THE COUNTERS. INSTRUCTED TO CLEAN AND MAINTAIN
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • CONTINUED NON COMPLIANCE FOR VIOLATION #38 OBSERVED APPROXIMATELY 40 SMALL BLACK FLIES IN THE REAR STORAGE REA, MOP SINK AREA, REAR PREP AREA, AND FRONT DRIVE THROUGH SERVICE AREA AND VIOLATION #60 CONTINUED NON COMPLIANCE FOR VIOLATION 55(6-501.12)OBSERVED HEAVY DUST BUILDUP IN ALL VENTS THROUGHOUT THE FACILITY ABOVE PREP AREAS AND IN WALK IN COOLER.INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVE A CORE VIOLATION NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE INSPECTION REPORT IS CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION PREMISES SHALL BE MAINTAINED FREE OF PESTS AND RODENTS. INSTRUCTED TO CONTACT PEST CONTROL COMPANY, CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE REPORT SHALL BE CLASSIFIED AS A PRIORITY VIOLATION 7-42-090
  13. Plainte

    8 infractions

    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • OBSERVED INSIDE OF ICE MACHINE WITH A PINK SLIMY SUBSTANCE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 50 SMALL BLACK FLIES IN THE REAR STORAGE REA, MOP SINK AREA, REAR PREP AREA, AND FRONT DRIVE THROUGH SERVICE AREA. PREMISES SHALL BE MAINTAINED FREE OF PESTS AND RODENTS. INSTRUCTED TO CONTACT PEST CONTROL COMPANY, CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(a)
    • 41. WIPING CLOTHS: PROPERLY USED & STORED
      • FOUND NO WIPING CLOTHS STORED IN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED 2 FRYERS WITH LEAKING OIL ONTO THE FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED ONE COMPARTMENT SINK HANDLE IN THE REAR PREP AREA LEAKING. INSTRUCTED TO REPAIR AND MAINTAIN
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED OUTDOOR RECEPTACLE WITH A CRACKED LID AND ENCLOSED AREA WITH FOOD DEBRIS ON THE GROUND. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WALLS, CEILINGS AND FLOORS WITH GREASE, FOOD DEBRIS, AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • CONTINUED NON COMPLIANCE FOR VIOLATION 55(6-501.12)OBSERVED HEAVY DUST BUILDUP IN ALL VENTS THROUGHOUT THE FACILITY ABOVE PREP AREAS AND IN WALK IN COOLER.INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BROOMS WITH ACCUMULATED DIRT, INSTRUCTED TO REPLACE. A CORE VIOLATION NOT CORRECTED IN THE TIME FRAME SPECIFIED ON THE INSPECTION REPORT IS CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
  14. Canvass Re-Inspection

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) NO EMPLOYEE HEALTH FORMS ON SITE. INSTRUCTED TO PROVIDE SIGNED DOCUMENTS FOR EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS IN COLE SLAW REFRIGERATION UNIT, UNDERNEATH ALL FOOD PREP TABLES, GREASE ON WIRE RACKS UNDER REAR PREP AREA. INSTRUCTED TO CLEAN SANITIZE, AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-205.15 OBSERVED ONE COMPARTMENT SINK WITH A MISSING FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED HANDSINK IN REAR PREP AREA DRAINING SLOW. INSTRUCTED TO REPAIR AND MAINTAIN PROPER WATER FLOW.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12 UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON ICEMACHINE OR HOT WATER UNIT. INSTRUCTED TO LOCATE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.13 OBSERVED COVING DETACHED FROM THE WALL OUTSIDE OF WALK IN COOLER, AND IN DRY STRORAGE ARE. INSTRUCTED TO REPAIR AND MAINATAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED HEAVY DUST BUILDUP IN ALL VENTS THRUOUT THE FACILITY ABOVE PREP AREAS AND IN WALK IN COOLER.INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BROOMS WITH ACCUMULATED DIRT, INSTRUCTED TO REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.16 OBSERVED MOPS NOT PROPERLY STORED AND HEAVILY SOILED. INSTRUCTED TO REPLACE MOPS AND STORE UPWARD IN PROPER HANGING UNIT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.11 OBSERVED HOLE IN CEILING OVER MOP SINK, INSTRUCTED TO SEAL AND MAINTAIN.
  15. Canvass

    10 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH FORMS ON SITE. INSTRUCTED TO PROVIDE SIGNED DOCUMENTS FOR EACH EMPLOYEE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON SITE WHEN RESPONDING TO EVENTS THAT CAN SPREAD CONTAMINATION IN THE RETAIL ESTABLISHMENT.INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED INSECT ACTIVITY OF ABOUT 35 SMALL FLIES ON CEILINGS OF FRONT FOOD PREP AREA, WALLS THRUOUT FACILITY , AND CARDBOARD BOXES IN REAR DRY STORAGE AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS. RECCOMENDED TO CONTACT PEST CONTROL PROFESSIONAL. PRIORITY FOUNDATION VIOLATION. CITATION ISSUED. 7-38-020(A)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS IN COLE SLAW REFRIGERATION UNIT, UNDERNEATH ALL FOOD PREP TABLES, GREASE ON WIRE RACKS UNDER REAR PREP AREA. INSTRUCTED TO CLEAN SANITIZE, AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED ONE COMPARTMENT SINK WITH A MISSING FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED HANDSINK IN REAR PREP AREA DRAINING SLOW. INSTRUCTED TO REPAIR AND MAINTAIN PROPER WATER FLOW.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON ICEMACHINE OR HOT WATER UNIT. INSTRUCTED TO LOCATE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED HOLE IN CEILING OVER MOP SINK, INSTRUCTED TO SEAL AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED COVING DETACHED FROM THE WALL OUTSIDE OF WALK IN COOLER, AND IN DRY STRORAGE ARE. INSTRUCTED TO REPAIR AND MAINATAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED HEAVY DUST BUILDUP IN ALL VENTS THRUOUT THE FACILITY ABOVE PREP AREAS AND IN WALK IN COOLER.INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED BROOMS WITH ACCUMULATED DIRT, INSTRUCTED TO REPLACE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MOPS NOT PROPERLY STORED AND HEAVILY SOILED. INSTRUCTED TO REPLACE MOPS AND STORE UPWARD IN PROPER HANGING UNIT.
  16. Canvass Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED ICE BUILD UP UNDER THE CONDENSER INSIDE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED GREASE BUILD UP ON EXTERIOR AND INTERIOR OF FRYERS IN REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FOOD DEBRIS ON FLOOR UNDER THE SHELVES INSIDE WALK-IN FREEZER AND COOLERS AND BLACK DEBRIS BUILD UP ON FLOOR UNDER THE FRONT COUNTER TOP, UNDER THE SODA MACHINE BY DRIVE-THRU, BEHIND WATER HEART IN REAR STORAGE ROOM, AND UNDER THE SHELVES IN REAR DRY FOOD STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DUSTY FAN COVERS AND DUSTY CEILING TILES WITH FOOD SPLASH ABOVE HOT HOLDING UNITS AND FOOD PREP TABLES IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED FOOD DEBRIS AND WHITE AND BLACK SUBSTANCE BUILD UP ON THE WALL AND BEHIND SHELVES INSIDE WALK-IN COOLERS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED MISSING LIGHT SHIELDS IN FRONT FOOD PREP AREA AND MISSING LIGHT BULB ABOVE FRYERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
  17. Canvass

    6 infractions

    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • OBSERVED BLACK AND PINK MOLD LIKE SUBSTANCES SEVERE BUILD UP ON INTERIOR PART OF ICE MACHINE LIKELY TO CONTAMINATE THE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN THE ADDRESSED ICE MACHINE AND MUST NOT USE UNTIL THE VIOLATION CORRECTED. NOTED ICE MACHINE TAGGED HELD FOR INSPECTION AND CONTACT CDPH FOR TAG REMOVAL. SERIOUS VIOLATION: 7-38-005 (A)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED ICE BUILD UP UNDER THE CONDENSER INSIDE WALK-IN FREEZER. INSTRUCTED TO REMOVE AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED GREASE BUILD UP ON EXTERIOR AND INTERIOR OF FRYERS IN REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FOOD DEBRIS ON FLOOR UNDER THE SHELVES INSIDE WALK-IN FREEZER AND COOLERS AND BLACK DEBRIS BUILD UP ON FLOOR UNDER THE FRONT COUNTER TOP, UNDER THE SODA MACHINE BY DRIVE-THRU, BEHIND WATER HEART IN REAR STORAGE ROOM, AND UNDER THE SHELVES IN REAR DRY FOOD STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DUSTY FAN COVERS AND DUSTY CEILING TILES WITH FOOD SPLASH ABOVE HOT HOLDING UNITS AND FOOD PREP TABLES IN FRONT FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. OBSERVED FOOD DEBRIS AND WHITE AND BLACK SUBSTANCE BUILD UP ON THE WALL AND BEHIND SHELVES INSIDE WALK-IN COOLERS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED MISSING LIGHT SHIELDS IN FRONT FOOD PREP AREA AND MISSING LIGHT BULB ABOVE FRYERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
  18. License

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE INTERIOR OF THE ICE MACHINE WITH BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR WITH ACCUMULATED FOOD DEBRIS AND GREASE AND FLOOR TILES BROKEN AND MISSING UNDER THE COOKING EQUIPMENT. ALSO OBSERVED THE FLOOR DRAIN UNDER THE 3 COMPARTMENT SINK WITH BUILD UP. INSTRUCTED TO REPAIR, CLEAN, MAINTAIN THE FLOOR AND CLEAN THE FLOOR DRAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED THE 3 COMPARTMENT SINK WASTE PIPE LEAKING UNDER THE LEFT BASIN. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.