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LEAVITT STREET TAVERN

2345 N LEAVITT ST, CHICAGO, IL 60647 · Restaurant

9 inspections

  1. Réinspection des toiles

    6 infractions

    • 29. CONFORMITÉ AVEC LA VARIANCE/PROCESSUS SPÉCIALISÉ/HACCP
      • 3-502.11 Inspector Comments: OBSERVED VACUUM PACKAGED FOODS ON SITE WITHOUT A CDPH-APPROVED HACCP PLAN. INSTRUCTED THAT A HACCP PLAN MUST BE APPROVED BEFORE FOOD CAN BE VACUUM PACKAGED ON PREMISES.OBSERVED 1.5LBS. PARSNIP. THE PRODUCT WAS DISCARDED BY MANAGEMENT. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON THE VACUUM PACKAGE MACHINE.APPX.1.5LBS.$5.(PRIORITY FOUNDATION 7-38-005)(COS)(CITATION ISSUED)
    • 32. VARIANCE OBTENUE POUR LES MÉTHODES DE TRAITEMENT SPÉCIALISÉES
      • VOIR VIOLATION 29
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.11 : MUST CLEAN DEBRIS BUILD UP FROM WALLS IN DISH WASHING AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • 6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN 1ST FL. PREP AREA & BAR AREA,MISSING WALL BASES IN DISH WASHING AREA IN BASEMENT.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • : 6-501.114 : MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN HOT WATER TANK AREA,UNDER & AROUND FOOD STORAGE SHELVES IN BASEMENT PREP AREA.
    • 58. FORMATION D ' ALLERGÈNE
      • 2-102.13 : OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER MUST PROVIDE AND MAINTAIN.
  2. Toiles

    15 infractions

    • 9. PAS DE CONTACT DIRECT AVEC L ' ALIMENTATION EN RTE OU UNE PROCÉDURE DE SUBSTITUTION PRÉALABLEMENT ADAPTÉE
      • OBSERVED BARE-HAND CONTACT WITH READY-TO-EAT FOODS, SUCH AS SLICING OF LIMES, BY A MALE BARTENDER.INSTRUCTED TO USE GLOVES OR UTENSILS TO HANDLE READY-TO-EAT FOODS.APPX. 1LBS. SLICED LIMES. (PRIORITY 7-38-010)(COS)(CITATION ISSUED)
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT THE HAND SINK IN THE FIRST TOILET. ROOM MUST BE PROVIDED AND MAINTAINED.
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • OBSERVED A LOW TEMPERATURE DISH MACHINE IN USE SANITIZING AT 0.0 PPM'S.A HELD FOR INSPECTION TAG WAS PLACED ON THE UNIT. MUST REPAIR AND MAINTAIN.INSTRUCTED TO USE 3- COMPARTMENT SINK OR ADDITIONAL DISH MACHINE ON 1ST FL. (PRIORITY 7-38-025)(COS)(CITATION ISSUED)
    • 21. TEMPÉRATURES D ' HOMOLOGATION PROPRIETES
      • OBSERVED IMPROPER TEMPERATURE OF 3LBS. COOKED GRILLED ONIONS RANGING FROM 70.5F-90.0F ON TOPSIDE OF GRILL AND ON OVERHEAD SHELF AT GRILL. PRODUCT WAS DISCARDED BY MANAGER MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX. 3LBS.$8.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
    • 29. CONFORMITÉ AVEC LA VARIANCE/PROCESSUS SPÉCIALISÉ/HACCP
      • OBSERVED VACUUM PACKAGED FOODS ON SITE WITHOUT A CDPH-APPROVED HACCP PLAN. INSTRUCTED THAT A HACCP PLAN MUST BE APPROVED BEFORE FOOD CAN BE VACUUM PACKAGED ON PREMISES.OBSERVED 1.5LBS. PARSNIP. THE PRODUCT WAS DISCARDED BY MANAGEMENT. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON THE VACUUM PACKAGE MACHINE.APPX.1.5LBS.$5.(PRIORITY FOUNDATION 7-38-005)(COS)(CITATION ISSUED)
    • 32. VARIANCE OBTENUE POUR LES MÉTHODES DE TRAITEMENT SPÉCIALISÉES
      • VOIR LA VIOLATION N° 29.
    • 37. PRODUITS ALIMENTAIRES LABÉLIS; CONTENEUR ORIGINAL
      • MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE (SMALL CONTAINERS,SQUEEZE BOTTLES,ETC)
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED EVIDENCE OF APPX. 75 OR MORE MICE AND RAT DROPPINGS INSIDE OF FRYER CABINET, ON FLOOR UNDER COUNTER AT BAR, UNDER STAIRCASE IN BASEMENT, IN LIQUOR ROOM ON SHELVING UNIT, AND ON FLOOR NEXT TO MOP SINK, AUDIO ROOM.MUST REMOVE DROPPINGS, CLEAN, AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 12/11/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
    • 46. GLOVES UTILISÉS EN PROPRIÉTÉ
      • OBSERVED FOOD HANDLER NOT WEARING GLOVES TO HANDLE TCS FOODS.
    • 49. SURFACES DE CONTACT NON FOURNISSANT/FOURNISSANTES
      • MUST CLEAN DEBRIS FROM FRYER CABINETS.
    • 51. PLAQUEMENT INSTALLÉ; DISPOSITIFS DE RENFORCEMENT
      • MUST REMOVE AIR CONDITIONER DRAINLINE FROM INSIDE OF HAND SINK IN 1ST FL. PREP AREA TO AN OPEN SITE FLOOR DRAIN.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST CLEAN DEBRIS BUILD UP FROM WALLS IN DISH WASHING AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN HOT WATER TANK AREA,UNDER & AROUND FOOD STORAGE SHELVES IN BASEMENT PREP AREA.
    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES IN 1ST FL. PREP AREA & BAR AREA,MISSING WALL BASES IN DISH WASHING AREA IN BASEMENT.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVÉ AUCUNE FORMATION D'ALLERGÈNE ALIMENTAIRE POUR LA GESTION DES ALIMENTS DOIT PROVIDER ET MAINTENIR.
  3. Toiles

    1 infraction

    • 55. FACILITÉS PHYSIQUES INSTALLÉES, PRINCIPALES ET CLÉS
      • OBSERVED FLOOR AND S=FLOOR DRAIN IN WAREWASHING ROOM UNCLEAN WITH FOOD AND DEBRIS. CLEAN AND MAINTAIN FLOOR AND FLOOR DRAIN.
  4. Réinspection de la plainte

    2 infractions

    • 40. FONDS PERSONNELS
      • 2-402.11 OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A HAIR RESTRAINT WHILE PREPARING FOOD. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR HAIR RESTRAINTS WHILE PREPARING FOOD.
    • 58. FORMATION D ' ALLERGÈNE
      • 2-102.13 OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
  5. Plainte

    5 infractions

    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • OBSERVED THE EXPOSED HAND WASHING SINK NOT ACCESSIBLE FOR USE DURING THE INSPECTION. A TRAY OF HAMBURGER BUNS WAS SITTING ON TOP OF THE HAND WASHING SINK. MANAGEMENT INSTRUCTED THAT ALL HAND WASHING SINKS MUST BE ACCESSIBLE FOR USE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
    • 38. INSECTES, RODENTS ET ANIMAUX NON PRÉSENTÉS
      • OBSERVED APPROX. 20 LIVE SMALL FLYING INSECTS ON THE WALLS OF THE 1ST FLOOR AND BASEMENT FOOD PREP AREAS, BEHIND THE BAR AND IN THE BASEMENT LAUNDRY ROOM. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
    • 40. FONDS PERSONNELS
      • OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A HAIR RESTRAINT WHILE PREPARING FOOD. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR HAIR RESTRAINTS WHILE PREPARING FOOD.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO SELF-CLOSING DOOR DEVICES ON THE WASHROOM DOORS. MANAGEMENT INSTRUCTED TO INSTALL ON BOTH WASHROOM DOORS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
  6. Toiles

    3 infractions

    • 40. FONDS PERSONNELS
      • OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A HAIR RESTRAINT WHILE PREPARING FOOD. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR HAIR RESTRAINTS WHILE PREPARING FOOD.
    • 53. INSTALLATIONS DE TOLET: CONSTRUCTION PROPRIÉTAIRE, DÉLIVRANCE ET CLÉ
      • OBSERVED NO SELF-CLOSING DOOR DEVICES ON THE WASHROOM DOORS. MANAGEMENT INSTRUCTED TO INSTALL ON BOTH WASHROOM DOORS.
    • 58. FORMATION D ' ALLERGÈNE
      • OBSERVÉ LE CERTIFIÉ DE GESTION DES ALIMENTS SANS CERTIFICAT DE FORMATION D'ALLERGÈNE. GESTION INSTRUCTE QUE TOUS LES AGENTS DE L'ALIMENTATION CERTIFIÉS DOIVENT ÊTRE PROFESSIONNELS DE LA FORMATION D'ALLERGÈNE.
  7. Réinspection des licences

    1 infraction

    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • NO FOOD HANDLER TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDLERS MUST HAVE FOOD TRAINING CERTIFICATES WITH NAMES OF EMPLOYEES ON PREMISES.
  8. Licence

    5 infractions

    • 3. GESTION, EMPLOYÉS ALIMENTAIRES ET EMPLOYÉS CONDITIONNELS; CONNAISSANCES, RESPONSABILITÉS ET RAPPORTS
      • NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010.
    • 5. PROCÉDURES DE RESPONSABILITÉ AUX ÉVÉNEMENTS DE VOTE ET DE DIARRHEAL
      • NO VOMIT AND DIARRHEA CLEANING PROCEDURE ON PREMISES. INSTRUCTED MUST PROVIDE A VOMIT AND DIARRHEA CLEANING PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.
    • 10. AIDE À L ' AGRICULTURE PROFESSIONNELLE ET ACCESSIBLE
      • NO HANDWASH BOWL AT DISHWASH AREA. INSTRUCTED MUST HAVE A HANDWASH BOWL WITH RUNNING HOT AND COLD WATER IN DISHWASH AREA. PRIORITY FOUNDATION 7-38-030(C).
    • 16. SURFACES DE CONTACT ALIMENTAIRE: ÉLÉMENTS ET SANITAIRES
      • UN PENDENTIF OBSERVÉ A ÉTÉ CONSTRUIT À L'INTÉRIEUR DE LA MACHINE. DOIT FERMER L'INTERIEUR DE LA MACHINE ET DE LA MAINTENANTE.
    • 57. TOUS LES EMPLOYÉS DE L ' ALIMENTATION ONT UNE FORMATION EN MATIÈRE D ' ALIMENTATION
      • NO FOOD HANDLER TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL FOOD HANDLERS MUST HAVE FOOD TRAINING CERTIFICATES WITH NAMES OF EMPLOYEES ON PREMISES.
  9. Licence

    0 infraction