LINCOLN SCHOOL

40 ALBION STREET, SCOTIA, NY 12302 · Restaurant (School K-12 Food Service)

45 inspections

1. Contrôle15 avr. 2026

   0 infraction

2. Contrôle15 avr. 2024

   1 infraction

   • 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
     • Not Critical Violation
3. Contrôle29 nov. 2023

   0 infraction

4. Contrôle13 juin 2023

   0 infraction

5. Contrôle20 déc. 2022

   0 infraction

6. Contrôle25 avr. 2022

   0 infraction

7. Contrôle29 oct. 2019

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
8. Contrôle13 mai 2019

   2 infractions

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
9. Contrôle15 nov. 2018

   3 infractions

   • 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
     • Not Critical Violation
   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
   • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
     • Not Critical Violation
10. Contrôle24 mai 2018

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
11. Contrôle9 nov. 2017

    0 infraction

12. Contrôle7 avr. 2017

    0 infraction

13. Contrôle21 nov. 2016

    1 infraction

    • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
      • Not Critical Violation
14. Contrôle5 avr. 2016

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
15. Contrôle22 sept. 2015

    0 infraction

16. Contrôle4 mai 2015

    0 infraction

17. Contrôle3 nov. 2014

    2 infractions

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
18. Contrôle20 mai 2014

    0 infraction

19. Contrôle18 nov. 2013

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
20. Contrôle20 mars 2013

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
21. Contrôle9 oct. 2012

    2 infractions

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
22. Contrôle19 mars 2012

    0 infraction

23. Contrôle1 nov. 2011

    0 infraction

24. Contrôle12 avr. 2011

    2 infractions

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
25. Contrôle25 oct. 2010

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
26. Contrôle25 mars 2010

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
27. Contrôle20 nov. 2009

    0 infraction

28. Contrôle6 avr. 2009

    1 infraction

    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
29. Contrôle19 nov. 2008

    0 infraction

30. Contrôle29 févr. 2008

    0 infraction

31. Contrôle19 nov. 2007

    0 infraction

32. Contrôle19 avr. 2007

    0 infraction

33. Contrôle24 oct. 2006

    0 infraction

34. Contrôle19 oct. 2006

    1 infraction

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
35. Contrôle11 avr. 2006

    0 infraction

36. Contrôle23 nov. 2005

    0 infraction

37. Contrôle10 nov. 2004

    0 infraction

38. Contrôle3 mai 2004

    0 infraction

39. Contrôle8 déc. 2003

    0 infraction

40. Contrôle14 mars 2003

    0 infraction

41. Contrôle31 oct. 2002

    0 infraction

42. Contrôle7 juin 2002

    0 infraction

43. Contrôle16 nov. 2001

    0 infraction

44. Contrôle29 mars 2000

    0 infraction

45. Réinspection10 nov. 1999

    0 infraction