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MC DONALD'S

207 E 35TH ST, CHICAGO, IL 60616 · Restaurant

7 inspections

  1. Canvass

    0 infraction

  2. Réinspection de la plainte

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO LOCATE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED ACCUMULATED GREASE DEBRIS UNDER THE FLAT TOP GRILL/FRYERS. INSTRUCTED TO CLEAN.
  3. Plainte

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.12 OBSERVED NO HAND DRYING PROVISION LOCATED AT 2 OF THE 3 HAND WASHING SINKS IN THE FOOD PREP AREA. INSTRUCTED TO PROVIDE A HAND DRYING PROVISION (SUCH AS PAPER TOWELS) AT THE HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • 5-204.12 UNABLE TO LOCATE THE BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO LOCATE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 6-302.11 OBSERVED TOILET TISSUE NOT AVAILABLE IN THE MEN'S TOILET ROOM AND IN ONE OF TWO TOILET STALLS LOCATED IN THE WOMEN'S TOILET ROOM. INSTRUCTED TOILET TISSUE MUST BE AVAILABLE IN ALL TOILET STALLS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-010.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED ACCUMULATED GREASE DEBRIS UNDER THE FLAT TOP GRILL/FRYERS. INSTRUCTED TO CLEAN.
  4. Short Form Complaint

    7 infractions

    • 40. PERSONAL CLEANLINESS
      • FOUND SEVERAL FOOD HANDLERS NOT WEARING A HAIR RESTRAINT WHILE HANDLING FOOD AND/OF IN THE FOOD PREP AREA. INSTRUCTED TO WEAR HAIR RESTRAINTS WHILE HANDLING FOOD OR IN THE FOOD PREP AREA. MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • THE INTERIOR OF THE FRYERS WITH GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MOPS STORED IN THE BUCKET. INSTRUCTED TO STORE HANGING UP WHEN NOT IN USE. MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE LOWER WALL AROUND THE MOP SINK NEEDS TO BE SEALED. INSTRUCTED TO SEAL AND MAINTAIN. -THE FLOOR TILES IN FRONT OF THE 3-COMP. SINK NEEDS TO BE RE-GROUTED. INSTRUCTED TO RE-GROUT FLOORS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE CEILING TILES IN DRIVE THRU WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND THE LIGHTS ABOVE THE HAND WASHING SINK NEXT TO THE 3-COMPARTMENT SINK NOT SHIELDED. INSTRUCTED TO SHIELD LIGHTS AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLERS ON SITE WITH NO PROOF THEY MET THE FOOD HANDLERS REQUIREMENTS. INSTRUCTED TO MEET THE REQUIREMENTS AND PROVIDE PROOF.
  5. Canvass

    8 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • FOUND THE HAND WASHING SINK NEXT TO THE 3-COMPARTMENT SINK NOT ACCESSIBLE. UTENSILS STORED INSIDE AND ON TOP. INSTRUCTED TO KEEP SINK ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED
    • 40. PERSONAL CLEANLINESS
      • FOUND SEVERAL FOOD HANDLERS NOT WEARING A HAIR RESTRAINT WHILE HANDLING FOOD AND/OF IN THE FOOD PREP AREA. INSTRUCTED TO WEAR HAIR RESTRAINTS WHILE HANDLING FOOD OR IN THE FOOD PREP AREA. MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • THE INTERIOR OF THE FRYERS WITH GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE LOWER WALL AROUND THE MOP SINK NEEDS TO BE SEALED. INSTRUCTED TO SEAL AND MAINTAIN. -THE FLOOR TILES IN FRONT OF THE 3-COMP. SINK NEEDS TO BE RE-GROUTED. INSTRUCTED TO RE-GROUT FLOORS AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MOPS STORED IN THE BUCKET. INSTRUCTED TO STORE HANGING UP WHEN NOT IN USE. MAINTAIN SAME.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • THE CEILING TILES IN DRIVE THRU WITH DIRT/DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND THE LIGHTS ABOVE THE HAND WASHING SINK NEXT TO THE 3-COMPARTMENT SINK NOT SHIELDED. INSTRUCTED TO SHIELD LIGHTS AND MAINTAIN.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • FOOD HANDLERS ON SITE WITH NO PROOF THEY MET THE FOOD HANDLERS REQUIREMENTS. INSTRUCTED TO MEET THE REQUIREMENTS AND PROVIDE PROOF.
  6. Short Form Complaint

    0 infraction

  7. License

    4 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • FOUND NO RUBBER GASKET ON THE DOOR OF THE COOLER IN THE FRONT SERVING AREA WHERE MILK IS STORED; MUST PROVIDE SO THAT DOOR CLOSES PROPERLY.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • INSTRUCTED TO CLEAN INTERIOR BOTTOM OF FRYERS, EXTERIOR SURFACES OF VARIOUS COOKING EQUIPMENT (FRYERS, GRILL).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOOR DRAINS THROUGHOUT STORE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED SOME WATER STAINED CEILING TILE IN THE EMPLOYEE BREAK ROOM, THE DINNING AREA AND BY THE FRONT SIDE EXIT DOOR. REPLACE TILE WHERE NEEDED. OBSERVED THE LOWER WALL OUTSIDE OF THE WALK-IN COOLER WITH SMALL OPENINGS; SEAL OR RE-GROUT OPENING AROUND TILE.