MINETTO ELEMENTARY SCHOOL

2411 COUNTY ROUTE 8, MINETTO, NY 13115 · Restaurant (School K-12 Food Service)

42 inspections

Contrôle9 avr. 2026
0 infraction
Contrôle30 sept. 2025
0 infraction
Contrôle8 mai 2025
0 infraction
Contrôle19 avr. 2024
0 infraction
Contrôle22 sept. 2023
0 infraction
Contrôle7 mars 2023
0 infraction
Contrôle26 oct. 2022
0 infraction
Contrôle31 mars 2022
1 infraction
- 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
  - Not Critical Violation
Contrôle30 sept. 2021
0 infraction
Contrôle22 avr. 2021
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle3 nov. 2020
0 infraction
Contrôle12 sept. 2019
0 infraction
Contrôle28 mars 2019
0 infraction
Contrôle25 oct. 2018
0 infraction
Contrôle3 avr. 2018
0 infraction
Contrôle6 nov. 2017
0 infraction
Contrôle5 avr. 2017
0 infraction
Contrôle3 oct. 2016
0 infraction
Contrôle1 avr. 2016
0 infraction
Contrôle2 déc. 2015
0 infraction
Contrôle22 avr. 2015
0 infraction
Contrôle15 oct. 2014
0 infraction
Contrôle4 avr. 2014
0 infraction
Contrôle4 nov. 2013
0 infraction
Contrôle24 avr. 2013
0 infraction
Contrôle10 oct. 2012
0 infraction
Contrôle25 avr. 2012
0 infraction
Contrôle17 oct. 2011
0 infraction
Contrôle22 mars 2011
3 infractions
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
Contrôle22 oct. 2010
0 infraction
Contrôle18 mars 2010
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Réinspection2 déc. 2009
0 infraction
Contrôle10 nov. 2009
3 infractions
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
- 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  - Not Critical Violation
- 8D: Single service items reused, improperly stored, dispensed, not used when required
  - Not Critical Violation
Contrôle24 mars 2009
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle14 mars 2008
3 infractions
- 8D: Single service items reused, improperly stored, dispensed, not used when required
  - Not Critical Violation
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle14 mars 2007
0 infraction
Contrôle31 mars 2006
2 infractions
- 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  - Critical Violation
- 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  - Not Critical Violation
Contrôle24 mars 2005
0 infraction
Contrôle26 mars 2004
0 infraction
Contrôle17 mars 2003
0 infraction
Contrôle28 janv. 2002
0 infraction
Contrôle10 janv. 2001
0 infraction