MORSE ELEMENTARY SCHOOL

101 MANSION STREET, POUGHKEEPSIE, NY 12601 · Restaurant (School K-12 Food Service)

53 inspections

Contrôle15 janv. 2026
1 infraction
- 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  - Not Critical Violation
Contrôle6 oct. 2025
0 infraction
Contrôle11 févr. 2025
1 infraction
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle17 oct. 2024
1 infraction
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle31 janv. 2024
2 infractions
- 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle12 oct. 2023
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle21 févr. 2023
2 infractions
- 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  - Not Critical Violation
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle8 déc. 2022
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle24 févr. 2022
3 infractions
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
- 14A: Insects, rodents present
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle23 nov. 2021
0 infraction
Contrôle27 avr. 2021
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Contrôle12 mars 2020
2 infractions
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
Contrôle15 nov. 2019
1 infraction
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
Réinspection28 mars 2019
0 infraction
Contrôle18 mars 2019
1 infraction
- 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  - Critical Violation
Contrôle31 oct. 2018
0 infraction
Contrôle13 avr. 2018
1 infraction
- 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  - Not Critical Violation
Contrôle3 oct. 2017
0 infraction
Contrôle6 mars 2017
0 infraction
Contrôle15 nov. 2016
0 infraction
Contrôle11 mars 2016
2 infractions
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
Réinspection4 nov. 2015
0 infraction
Contrôle2 oct. 2015
2 infractions
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
- 12A: Hot, cold running water not provided, pressure inadequate
  - Not Critical Violation
Contrôle12 mars 2015
0 infraction
Contrôle14 oct. 2014
0 infraction
Contrôle11 juin 2014
0 infraction
Contrôle29 oct. 2013
0 infraction
Contrôle24 avr. 2013
0 infraction
Contrôle17 oct. 2012
0 infraction
Contrôle28 mars 2012
0 infraction
Contrôle12 déc. 2011
0 infraction
Contrôle1 avr. 2011
0 infraction
Contrôle14 oct. 2010
1 infraction
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
Contrôle29 avr. 2010
0 infraction
Contrôle1 oct. 2009
0 infraction
Contrôle19 mai 2009
0 infraction
Contrôle29 oct. 2008
0 infraction
Contrôle28 mai 2008
0 infraction
Contrôle10 déc. 2007
0 infraction
Contrôle10 avr. 2007
0 infraction
Contrôle28 nov. 2006
0 infraction
Contrôle22 mai 2006
0 infraction
Réinspection11 oct. 2005
0 infraction
Contrôle7 oct. 2005
1 infraction
- 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  - Critical Violation
Contrôle5 janv. 2005
0 infraction
Contrôle14 déc. 2004
0 infraction
Contrôle22 juin 2004
0 infraction
Contrôle5 janv. 2004
0 infraction
Contrôle24 nov. 2003
0 infraction
Contrôle16 juin 2003
0 infraction
Contrôle21 nov. 2002
0 infraction
Contrôle18 avr. 2002
0 infraction
Contrôle9 avr. 2001
0 infraction