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Nanoose Bay Pentecostal Camp Kitchen

2531 Nanoose Beach Road, Nanoose Bay, BC, V9P 9E5 · Food Premises

1 inspection

  1. Routine

    1 infraction

    • Plan de salubrité des aliments/Plan d'assainissement
      • Monitor and log chlorine sanitize in dishwasher and 3 sink method. Log started at the time of inspection.
      • Comments Hand sink equipped with liquid soap, paper towel and hot water. Food contact surface sanitizer is chlorine bleach. Ensure solution is 100ppm - develop a set receipt for sani bucket. Dishwasher sanitizing at 100ppm chlorine, test strips available. Cold holding temperatures meet health equipments - logs available. Designated produce washing sink available - great ! Please label so everyone is aware. Encourage volunteers to have FOODSAFE certificates.