NATURAL FOOD CATERING, CORP.

946 W NEWPORT AVE, CHICAGO, IL 60657 · Restaurant (Catering)

9 inspections

1. Canvass14 déc. 2021

   0 infraction

2. Canvass Re-Inspection19 août 2019

   0 infraction

3. Canvass13 août 2019

   10 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • NO PAPER TOWELS PROVIDED AT HANDWASHING AT FRONT PREP AREA,.UPON MY REQUEST PAPER TOWELS PROVIDED PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED
   • 23. PROPER DATE MARKING AND DISPOSITION
     • DATE MARKING OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON TCS FOOD. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED -
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • ALL PREP WIPING CLOTHS MUST BE HELD BETWEEN USE IN A CONTAINER WITH A SANITIZING SOLUTION -
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • CONDENSER UNIT INSIDE THE WALK-IN FREEZER HAS EXCESS ICE BUILD-UP ON UNIT, COILS AND PIPES.INSTRUCTED TO REPAIR UNIT.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • MILK CRATES USED TO ELEVATE ITEMS(FOOD AND NON-FOOD) MUST BE REPLACE BY RAISED SHELVES 6" OFF THE FLOOR
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • STOPPER IN THE THREE COMPARTMENT SINK NOT OPERABLE,INSTRUCTED TO PROVIDE OPERABLE STOPPERS FOR ABLE TO WASH,RINSE AND SANITIZE
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • SHELVES AND PLASTIC CURTAINS INSIDE THE WALK-IN FREEZER WITH EXCESS ICE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • LEAKING FAUCET/AIR GAP AT THREE COMPARTMENT SINK ,ALSO COLD WATER HANDLE AT HANDWASHING SINK BY THREE COMPARTMENT SINK TOO LOOSE,INSTRUCTED TO REPAIR CAUSE.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOOR INSIDE THE WALK-IN COOLER WITH EXCESS ICE BUILD-UP,INCLUDED UNDER THE WALK-IN DOOR(DIFFICULT TO OPEN).DEBRIS AROUND HOT WATER TANK(LOCATED AT STORAGE INSIDE STAFF WASHROOM).CLEAN AND MAINTAIN
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • PREVIOUS CORE VIOLATION NOT CORRECTED FROM 12-11-18,REPORT #2243382 #39)FOUND NO SPLASHGUARD AT PREPARATION HANDWASHING SINK BY 3 COMPARTMENT SINK. FOUND TODAY A CUTTING BOARD(POROUS) UNINSTALLED AT SAID AREA. MUST PROVIDE INSTALLED SPLASH GUARD WITH A SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE PRIORITY FOUNDATION VIOLATION: 7-42-090,CITATION ISSUED
4. Canvass11 déc. 2018

   4 infractions

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • FOUND NO SPLASHGUARD AT PREPARATION HANDSINK BY 3 COMPARTMENT SINK. MUST PROVIDE.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • BACKFLOW PREVENTION DEVICE NOT LOCATED FOR MOP SINK FAUCET. MUST PROVIDE.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • FOOD SANITATION MANAGER WITH NO ALLERGEN TRAINING. MUST PROVIDE.
5. Canvass12 sept. 2017

   1 infraction

   • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
     • MUST ELIMINATE ICE ACCUMULATION ON SHELVING AND FLOOR OF WALK IN FREEZER.
6. Canvass14 nov. 2016

   1 infraction

   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • WATER DAMAGED CEILING TILES ABOVE THE THREE COMPARTMENT SINK AND EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE.
7. Canvass22 sept. 2016

   0 infraction

8. License Re-Inspection6 mars 2015

   0 infraction

9. License27 févr. 2015

   1 infraction

   • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
     • OBERVED NO HOT OR COLD RUNNING WATER AT THE WASHBOWL SINK. INSTRUCTED FACILITY TO RESTORE AND MAINTAIN. SERIIOUS VIOLATION 7-38-030.