NELSEN MIDDLE SCHOOL

2403 JONES AVE S, Renton, WA 98055 · Restaurant (School Lunch Program)

42 inspections

1. Routine Inspection/Field Review15 sept. 2025

   0 infraction

2. Routine Inspection/Field Review10 févr. 2025

   0 infraction

3. Routine Inspection/Field Review30 sept. 2024

   0 infraction

4. Routine Inspection/Field Review10 janv. 2024

   0 infraction

5. Routine Inspection/Field Review4 oct. 2023

   0 infraction

6. Routine Inspection/Field Review1 févr. 2023

   1 infraction

   • 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
     • RED
7. Routine Inspection/Field Review27 oct. 2022

   1 infraction

   • 1710 - Proper hot holding temperatures (less than130 degrees)
     • RED
8. Routine Inspection/Field Review2 juin 2022

   0 infraction

9. Routine Inspection/Field Review16 nov. 2021

   0 infraction

10. Routine Inspection/Field Review4 mai 2021

    0 infraction

11. Routine Inspection/Field Review3 mars 2020

    0 infraction

12. Routine Inspection/Field Review24 sept. 2019

    0 infraction

13. Routine Inspection/Field Review3 mai 2019

    0 infraction

14. Routine Inspection/Field Review19 déc. 2018

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
15. Routine Inspection/Field Review17 oct. 2018

    1 infraction

    • 1900 - No room temperature storage; proper use of time...
      • RED
16. Routine Inspection/Field Review20 oct. 2017

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
17. Routine Inspection/Field Review26 janv. 2017

    0 infraction

18. Routine Inspection/Field Review12 sept. 2016

    0 infraction

19. Routine Inspection/Field Review19 janv. 2016

    0 infraction

20. Routine Inspection/Field Review3 nov. 2015

    0 infraction

21. Routine Inspection/Field Review9 févr. 2015

    0 infraction

22. Routine Inspection/Field Review30 sept. 2014

    0 infraction

23. Routine Inspection/Field Review12 févr. 2014

    0 infraction

24. Routine Inspection/Field Review17 sept. 2013

    0 infraction

25. Routine Inspection/Field Review11 févr. 2013

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
26. Routine Inspection/Field Review10 oct. 2012

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
27. Routine Inspection/Field Review10 févr. 2012

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
28. Routine Inspection/Field Review1 déc. 2011

    0 infraction

29. Routine Inspection/Field Review19 janv. 2011

    0 infraction

30. Routine Inspection/Field Review5 nov. 2010

    0 infraction

31. Routine Inspection/Field Review20 janv. 2010

    0 infraction

32. Routine Inspection/Field Review26 oct. 2009

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
33. Routine Inspection/Field Review16 avr. 2009

    1 infraction

    • 3300 - Potential food contamination prevented during ...
      • BLUE
34. Routine Inspection/Field Review3 déc. 2008

    0 infraction

35. Consultation/Education - Field15 sept. 2008

    0 infraction

36. Routine Inspection/Field Review20 mars 2008

    1 infraction

    • Plumbing properly sized, installed,...
      • BLUE
37. Routine Inspection/Field Review7 déc. 2007

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED
38. Consultation/Education - Field19 sept. 2007

    0 infraction

39. Routine Inspection/Field Review6 mars 2007

    2 infractions

    • Physical facilities properly installed,...
      • BLUE
    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
40. Routine Inspection/Field Review1 déc. 2006

    2 infractions

    • Non-food contact surfaces maintained and clean
      • BLUE
    • Proper hot holding temperatures (less than 130° F )
      • RED
41. Consultation/Education - Field15 sept. 2006

    0 infraction

42. Routine Inspection/Field Review14 mars 2006

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Plumbing properly sized, installed,...
      • BLUE