NUTRICION TOTAL
4620 Meadows LN STE 110, Las Vegas, NV 89107 · Restaurant (Snack Bar)
6 inspections
- Inspection de routine
3 infractions
- 8078399: Signs and certifications as required.
- 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- Inspection de routine
2 infractions
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Inspection de routine
1 infraction
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- 3 demerits
- 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
- Inspection de routine
2 infractions
- 76402: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 76410: Hot and cold running water from approved source as required.
- 5 demerits
- 76402: Effective pest control measures. Animals restricted as required.
- Inspection de routine
4 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 93155: Appropriate sanitizer test kits provided and used. Equipment and ware washing thermometer(s) are required. Wiping cloths and linens stored and used properly.
- 93158: Small wares and portable appliances approved, properly designed, in good repair.
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- Inspection de routine
0 infraction