PIKE PLACE BAKERY

1501 PIKE PL, Seattle, WA 98101 · Restaurant (Bakery-no seating)

29 inspections

1. Routine Inspection/Field Review23 janv. 2025

   0 infraction

2. Consultation/Education - Field10 oct. 2024

   0 infraction

3. Routine Inspection/Field Review8 févr. 2024

   0 infraction

4. Routine Inspection/Field Review27 avr. 2023

   0 infraction

5. Routine Inspection/Field Review15 déc. 2022

   2 infractions

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review4 déc. 2019

   0 infraction

7. Routine Inspection/Field Review2 avr. 2019

   2 infractions

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2200 - Accurate thermometer provided and used ...
     • RED
8. Consultation/Education - Field19 sept. 2018

   0 infraction

9. Routine Inspection/Field Review10 avr. 2018

   2 infractions

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 2200 - Accurate thermometer provided and used ...
     • RED
10. Routine Inspection/Field Review11 mai 2017

    3 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
11. Routine Inspection/Field Review16 mars 2016

    0 infraction

12. Routine Inspection/Field Review3 juin 2015

    3 infractions

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
13. Consultation/Education - Field18 juin 2014

    0 infraction

14. Routine Inspection/Field Review18 févr. 2014

    0 infraction

15. Consultation/Education - Field22 mai 2013

    0 infraction

16. Consultation/Education - Field17 déc. 2012

    0 infraction

17. Routine Inspection/Field Review10 avr. 2012

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
18. Consultation/Education - Field29 sept. 2011

    0 infraction

19. Routine Inspection/Field Review15 févr. 2011

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
20. Consultation/Education - Field29 déc. 2010

    0 infraction

21. Routine Inspection/Field Review16 mars 2010

    1 infraction

    • 3400 - Wiping cloths properly used, stored
      • BLUE
22. Consultation/Education - Field9 oct. 2009

    0 infraction

23. Routine Inspection/Field Review11 févr. 2009

    2 infractions

    • 0200 - Food Worker Cards current for all food...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
24. Routine Inspection/Field Review14 juill. 2008

    3 infractions

    • Wiping cloths properly used, stored
      • BLUE
    • Accurate thermometer provided and used ...
      • RED
    • Food Worker Cards current for all food...
      • RED
25. Consultation/Education - Field27 févr. 2008

    0 infraction

26. Consultation/Education - Field17 déc. 2007

    0 infraction

27. Routine Inspection/Field Review8 nov. 2007

    1 infraction

    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
28. Routine Inspection/Field Review8 juin 2006

    2 infractions

    • Proper eating, tasting, drinking, or tobacco use
      • BLUE
    • Adequate ventilation; lighting; designated area...
      • BLUE
29. Routine Inspection/Field Review4 janv. 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED