PINE CITY SCHOOL

1551 PENNSYLVANIA AVENUE, PINE CITY, NY 14871 · Restaurant (School K-12 Food Service)

47 inspections

1. Contrôle10 févr. 2026

   0 infraction

2. Contrôle23 oct. 2025

   0 infraction

3. Contrôle6 mars 2025

   0 infraction

4. Contrôle10 oct. 2024

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
5. Contrôle28 févr. 2024

   0 infraction

6. Contrôle13 nov. 2023

   0 infraction

7. Contrôle15 mars 2023

   0 infraction

8. Contrôle10 nov. 2022

   0 infraction

9. Contrôle31 mars 2022

   0 infraction

10. Contrôle11 févr. 2020

    0 infraction

11. Contrôle21 nov. 2019

    0 infraction

12. Contrôle26 févr. 2019

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
13. Contrôle10 oct. 2018

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
14. Contrôle14 mars 2018

    0 infraction

15. Contrôle22 sept. 2017

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
16. Contrôle7 févr. 2017

    0 infraction

17. Contrôle20 sept. 2016

    0 infraction

18. Contrôle19 févr. 2016

    0 infraction

19. Contrôle6 nov. 2015

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
20. Contrôle10 mars 2015

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
21. Contrôle29 sept. 2014

    0 infraction

22. Contrôle11 avr. 2014

    0 infraction

23. Contrôle13 sept. 2013

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
24. Contrôle16 janv. 2013

    0 infraction

25. Contrôle27 sept. 2012

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
26. Contrôle18 janv. 2012

    0 infraction

27. Contrôle22 sept. 2011

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
28. Contrôle3 févr. 2011

    0 infraction

29. Contrôle2 nov. 2010

    0 infraction

30. Contrôle15 avr. 2010

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
31. Contrôle8 déc. 2009

    0 infraction

32. Contrôle11 févr. 2009

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
33. Contrôle24 oct. 2008

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
34. Contrôle26 févr. 2008

    0 infraction

35. Réinspection25 oct. 2007

    0 infraction

36. Contrôle17 janv. 2007

    0 infraction

37. Contrôle2 févr. 2006

    0 infraction

38. Contrôle7 oct. 2005

    0 infraction

39. Contrôle3 mars 2004

    0 infraction

40. Contrôle22 janv. 2003

    0 infraction

41. Contrôle25 sept. 2002

    0 infraction

42. Contrôle28 mars 2002

    0 infraction

43. Contrôle23 oct. 2001

    0 infraction

44. Contrôle17 nov. 2000

    0 infraction

45. Contrôle3 mars 1999

    0 infraction

46. Contrôle28 janv. 1998

    0 infraction

47. Contrôle28 févr. 1997

    0 infraction