PRECIOUS LITTLE ONE'S LEARNING CENTER, INC.
221 E 51ST ST, CHICAGO, IL 60615 · Children's Services Facility
12 inspections
- License
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN MOUTH PIECE ON WATER FOUNTAIN AND LEDGES IN TODDLER ROOM.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN KITCHEN AND CLASSROOM AREAS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REPLACE STAINED CEILING TILES NEAR WINDOW IN INFANT ROOM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE VENTILATION IN GIRLS WASHROOM. ADJUST MIXING VALVE ON SINKS IN GIRLS AND BOYS WASHROOMS. INCREASE PRESSURE ON WATER FOUNTAIN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- License
4 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- CLEAN MOUTH PIECE ON WATER FOUNTAIN AND LEDGES IN TODDLER ROOM.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING ALONG WALLS AND IN ALL CORNERS IN KITCHEN AND CLASSROOM AREAS.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- REPLACE STAINED CEILING TILES ALONG WINDOW IN INFANT ROOM.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE VENTILATION IN GIRLS WASHROOM. ADJUST MIXING VALVE ON SINKS IN WASHROOM AND CLASSROOM AREAS. INCREASE PRESSURE ON WATER FOUNTAIN.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass Re-Inspection
0 infraction
- Canvass Re-Inspection
0 infraction
- Canvass
5 infractions
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
- NO HOT RUNNING WATER ON SITE AT THIS TIME. MUST RESTORE HOT RUNNING WATER AT ALL SINKS ON SITE. 7-38-030 CITATION ISSUED ON REPORT FOR 1584 LICENSE # 180031
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED.(TURKEY AND COOKED VEGETABLES) MUST PROVIDE. 7-38-012 CITATION ISSUED ON REPORT FOR 1584 LICENSE # 180031
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST DETAIL CLEAN THE INTERIOR OF KITCHEN CABINETS AND CUBBIE HOLES THROUGHOUT PREMISES.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS IN HALLWAY NEAR STAFF WASHROOM AND IN KITCHEN. ALSO CLEAN FLOORS THROUGHOUT CLASS ROOM AREAS.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- MUST INSTALL A SELF CLOSING DEVICE AT STAFF WASHROOM DOOR.
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
- Canvass
5 infractions
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
- NO HOT RUNNING WATER ON SITE AT THIS TIME. MUST RESTORE HOT RUNNING WATER AT ALL SINKS ON SITE. CRITICAL CITATION ISSUED 7-38-030
- 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
- NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. MUST PROVIDE.(TURKEY AND COOKED VEGETABLES) SERIOUS CITATION ISSUED 7-38-012
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST DETAIL CLEAN THE INTERIOR OF KITCHEN CABINETS AND CUBBIE HOLES THROUGHOUT PREMISES.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST DETAIL CLEAN FLOORS UNDER SHELVING RACKS IN HALLWAY NEAR STAFF WASHROOM AND IN KITCHEN. ALSO CLEAN FLOORS THROUGHOUT CLASS ROOM AREAS.
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- MUST INSTALL A SELF CLOSING DEVICE AT STAFF WASHROOM DOOR.
- 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
- License Re-Inspection
0 infraction
- License Re-Inspection
0 infraction
- License Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- DETAIL CLEAN ALL VENTS THROUGHOUT.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License Re-Inspection
1 infraction
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- PROVIDE A DRAIN BOARD ON 3 COMP SINK.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
2 infractions
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.DETAIL CLEAN ALL VENTS THROUGHOUT.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. CLUTTER IN THE STORAGE ROOM, MUST ORGANIZE SAME.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- License
2 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. RAW WOOD, KITCHEN CABINETS MUST SEAL/PAINT WITH A NON TOXIC PAINT/SEALANT TO MAKE CABINETS EASY CLEANABLE.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. PROVIDE A DRAIN BOARD ON 3 COMP SINK.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED