QUINN'S
1001 E PIKE ST, Seattle, WA 98122 · Restaurant (Seating 51-150)
10 inspections
- Routine Inspection/Field Review
3 infractions
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3200 - Insects, rodents, animals not present; entrance controlled.
- Routine Inspection/Field Review
4 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Return Inspection
0 infraction
- Routine Inspection/Field Review
3 infractions
- 0600 - Adequate handwashing facilities
- RED
- 1600 - Proper cooling procedure
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
2 infractions
- 0600 - Adequate handwashing facilities
- RED
- 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
1 infraction
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
0 infraction
- Return Inspection
0 infraction
- Routine Inspection/Field Review
4 infractions
- 3200 - Insects, rodents, animals not present; entrance controlled.
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2700 - Variance obtained for specialized processing ...
- RED
- 1600 - Proper cooling procedure
- RED
- 3200 - Insects, rodents, animals not present; entrance controlled.