RACHEL'S BAGELS & BURRITOS

5451 LEARY AVE NW, SEATTLE, WA 98107 · Restaurant (Seating 13-50)

26 inspections

1. Routine Inspection/Field Review29 sept. 2025

   0 infraction

2. Routine Inspection/Field Review14 avr. 2025

   0 infraction

3. Routine Inspection/Field Review20 nov. 2024

   0 infraction

4. Consultation/Education - Field7 août 2024

   0 infraction

5. Routine Inspection/Field Review26 févr. 2024

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
6. Routine Inspection/Field Review28 juin 2023

   2 infractions

   • 0600 - Adequate handwashing facilities
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field Review1 févr. 2023

   0 infraction

8. Routine Inspection/Field Review6 juill. 2022

   0 infraction

9. Routine Inspection/Field Review4 oct. 2021

   0 infraction

10. Routine Inspection/Field Review9 juill. 2019

    0 infraction

11. Routine Inspection/Field Review5 mars 2019

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
12. Routine Inspection/Field Review13 déc. 2018

    0 infraction

13. Return Inspection20 nov. 2018

    0 infraction

14. Return Inspection7 nov. 2018

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
15. Routine Inspection/Field Review23 oct. 2018

    4 infractions

    • 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
      • RED
    • 1500 - Proper handling of pooled eggs
      • RED
    • 1600 - Proper cooling procedure
      • RED
    • 1900 - No room temperature storage; proper use of time...
      • RED
16. Consultation/Education - Field13 avr. 2018

    0 infraction

17. Consultation/Education - Field6 déc. 2017

    0 infraction

18. Routine Inspection/Field Review6 juin 2017

    1 infraction

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
19. Routine Inspection/Field Review13 janv. 2017

    2 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 1500 - Proper handling of pooled eggs
      • RED
20. Routine Inspection/Field Review27 sept. 2016

    2 infractions

    • 3000 - Proper thawing methods used
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
21. Routine Inspection/Field Review11 févr. 2016

    2 infractions

    • 1600 - Proper cooling procedure
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
22. Consultation/Education - Field1 sept. 2015

    0 infraction

23. Routine Inspection/Field Review24 mars 2015

    1 infraction

    • 2700 - Variance obtained for specialized processing ...
      • RED
24. Routine Inspection/Field Review29 oct. 2014

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
25. Routine Inspection/Field Review26 août 2014

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
26. Consultation/Education - Field23 mai 2014

    0 infraction