RED ROBIN AMERICAN'S GOURMET BURGERS

22705 MARINE VIEW DR S, DES MOINES, WA 98198 · Restaurant (Seating 151-250)

45 inspections

1. Routine Inspection/Field Review17 nov. 2025

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field Review15 avr. 2025

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
3. Consultation/Education - Field16 juill. 2024

   0 infraction

4. Routine Inspection/Field Review21 mai 2024

   0 infraction

5. Routine Inspection/Field Review3 nov. 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
6. Routine Inspection/Field Review22 févr. 2023

   5 infractions

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
7. Routine Inspection/Field Review26 mai 2022

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
8. Routine Inspection/Field Review8 sept. 2021

   0 infraction

9. Routine Inspection/Field Review5 déc. 2019

   0 infraction

10. Routine Inspection/Field Review8 avr. 2019

    0 infraction

11. Routine Inspection/Field Review9 juill. 2018

    0 infraction

12. Routine Inspection/Field Review27 avr. 2018

    0 infraction

13. Routine Inspection/Field Review19 oct. 2017

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
14. Routine Inspection/Field Review7 juin 2017

    0 infraction

15. Routine Inspection/Field Review2 déc. 2016

    0 infraction

16. Routine Inspection/Field Review15 avr. 2016

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
17. Return Inspection3 avr. 2015

    0 infraction

18. Return Inspection1 avr. 2015

    0 infraction

19. Routine Inspection/Field Review9 févr. 2015

    0 infraction

20. Routine Inspection/Field Review3 nov. 2014

    2 infractions

    • 3700 - In-use utensils properly stored
      • BLUE
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
21. Return Inspection29 avr. 2014

    0 infraction

22. Routine Inspection/Field Review17 avr. 2014

    3 infractions

    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
23. Routine Inspection/Field Review12 déc. 2013

    0 infraction

24. Consultation/Education - Field25 sept. 2013

    0 infraction

25. Consultation/Education - Field26 juill. 2013

    0 infraction

26. Routine Inspection/Field Review22 févr. 2013

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
27. Routine Inspection/Field Review22 oct. 2012

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
28. Consultation/Education - Field25 juill. 2012

    0 infraction

29. Routine Inspection/Field Review5 janv. 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
30. Consultation/Education - Field19 sept. 2011

    0 infraction

31. Routine Inspection/Field Review21 mars 2011

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
32. Routine Inspection/Field Review19 oct. 2010

    0 infraction

33. Consultation/Education - Field8 sept. 2010

    0 infraction

34. Routine Inspection/Field Review31 mars 2010

    1 infraction

    • 4700 - Garbage, refuse properly disposed; facilities...
      • BLUE
35. Routine Inspection/Field Review19 oct. 2009

    0 infraction

36. Consultation/Education - Field28 avr. 2009

    0 infraction

37. Routine Inspection/Field Review5 mars 2009

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
38. Routine Inspection/Field Review10 sept. 2008

    2 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
39. Routine Inspection/Field Review22 avr. 2008

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE
40. Consultation/Education - Field29 janv. 2008

    0 infraction

41. Routine Inspection/Field Review11 déc. 2007

    0 infraction

42. Consultation/Education - Field5 sept. 2007

    0 infraction

43. Routine Inspection/Field Review28 avr. 2007

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
44. Routine Inspection/Field Review19 déc. 2006

    0 infraction

45. Consultation/Education - Field25 oct. 2006

    0 infraction