SAFEWAY #1993

2201 E MADISON ST, SEATTLE, WA 98112 · Restaurant (Bakery-no seating)

34 inspections

1. Routine Inspection/Field Review13 janv. 2025

   0 infraction

2. Consultation/Education - Field25 sept. 2024

   0 infraction

3. Routine Inspection/Field Review24 janv. 2024

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
4. Routine Inspection/Field Review9 mars 2023

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
5. Routine Inspection/Field Review2 juin 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
6. Routine Inspection/Field Review26 mai 2021

   2 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
7. Routine Inspection/Field Review18 nov. 2019

   0 infraction

8. Consultation/Education - Field8 juill. 2019

   0 infraction

9. Routine Inspection/Field Review28 janv. 2019

   0 infraction

10. Routine Inspection/Field Review16 juill. 2018

    0 infraction

11. Consultation/Education - Field23 mars 2018

    0 infraction

12. Consultation/Education - Field7 juin 2017

    0 infraction

13. Routine Inspection/Field Review15 févr. 2017

    0 infraction

14. Routine Inspection/Field Review1 mars 2016

    2 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
15. Routine Inspection/Field Review21 oct. 2015

    4 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
16. Consultation/Education - Field31 mars 2015

    0 infraction

17. Consultation/Education - Field1 déc. 2014

    0 infraction

18. Routine Inspection/Field Review11 mars 2014

    3 infractions

    • 4300 - Non-food contact surfaces maintained and clean
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
19. Routine Inspection/Field Review15 nov. 2013

    2 infractions

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
20. Consultation/Education - Field13 mars 2013

    0 infraction

21. Consultation/Education - Field8 nov. 2012

    0 infraction

22. Routine Inspection/Field Review14 mars 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
23. Consultation/Education - Field20 oct. 2011

    0 infraction

24. Routine Inspection/Field Review25 févr. 2011

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
25. Consultation/Education - Field3 août 2010

    0 infraction

26. Routine Inspection/Field Review13 mai 2010

    0 infraction

27. Consultation/Education - Field3 août 2009

    0 infraction

28. Routine Inspection/Field Review13 mars 2009

    3 infractions

    • 3100 - Proper labeling, signage
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
29. Consultation/Education - Field26 nov. 2008

    0 infraction

30. Routine Inspection/Field Review14 mars 2008

    2 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Warewashing facilities properly installed,...
      • BLUE
31. Routine Inspection/Field Review16 nov. 2007

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Proper cold holding temperatures (greater than 45° F)
      • RED
32. Routine Inspection/Field Review5 mars 2007

    3 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Warewashing facilities properly installed,...
      • BLUE
    • Food Worker Cards current for all food...
      • RED
33. Routine Inspection/Field Review14 août 2006

    1 infraction

    • Food Worker Cards current for all food...
      • RED
34. Routine Inspection/Field Review24 mars 2006

    1 infraction

    • Warewashing facilities properly installed,...
      • BLUE