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SAFEWAY STORE #1572

14020 MAIN ST NE, DUVALL, WA 98019 · Restaurant (Seating 0-12)

41 inspections

  1. Routine Inspection/Field Review

    1 infraction

    • 4100 - Warewashing facilities properly installed, maintained, used;
      • BLUE
  2. Routine Inspection/Field Review

    2 infractions

    • 4100 - Warewashing facilities properly installed, maintained, used;
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
  3. Routine Inspection/Field Review

    1 infraction

    • 1600 - Proper cooling procedure
      • RED
  4. Routine Inspection/Field Review

    0 infraction

  5. Routine Inspection/Field Review

    0 infraction

  6. Routine Inspection/Field Review

    1 infraction

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
  7. Routine Inspection/Field Review

    0 infraction

  8. Routine Inspection/Field Review

    0 infraction

  9. Consultation/Education - Field

    0 infraction

  10. Routine Inspection/Field Review

    0 infraction

  11. Routine Inspection/Field Review

    0 infraction

  12. Routine Inspection/Field Review

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
  13. Routine Inspection/Field Review

    2 infractions

    • 1400 - Raw meats below and away from ready to eat food; species separated
      • RED
    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
  14. Routine Inspection/Field Review

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
  15. Consultation/Education - Field

    0 infraction

  16. Routine Inspection/Field Review

    0 infraction

  17. Routine Inspection/Field Review

    0 infraction

  18. Consultation/Education - Field

    0 infraction

  19. Routine Inspection/Field Review

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
  20. Routine Inspection/Field Review

    1 infraction

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
  21. Routine Inspection/Field Review

    0 infraction

  22. Routine Inspection/Field Review

    0 infraction

  23. Consultation/Education - Field

    0 infraction

  24. Routine Inspection/Field Review

    0 infraction

  25. Consultation/Education - Field

    0 infraction

  26. Routine Inspection/Field Review

    0 infraction

  27. Routine Inspection/Field Review

    1 infraction

    • 4800 - Physical facilities properly installed,...
      • BLUE
  28. Consultation/Education - Field

    0 infraction

  29. Routine Inspection/Field Review

    0 infraction

  30. Routine Inspection/Field Review

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
  31. Routine Inspection/Field Review

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
  32. Consultation/Education - Field

    0 infraction

  33. Routine Inspection/Field Review

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
  34. Routine Inspection/Field Review

    1 infraction

    • Proper cold holding temperatures (greater than 45° F)
      • RED
  35. Consultation/Education - Field

    0 infraction

  36. Routine Inspection/Field Review

    0 infraction

  37. Consultation/Education - Field

    0 infraction

  38. Routine Inspection/Field Review

    0 infraction

  39. Consultation/Education - Field

    0 infraction

  40. Routine Inspection/Field Review

    0 infraction

  41. Routine Inspection/Field Review

    0 infraction