SALSAS MEXICAN RESTAURANT

2510 S WASHINGTON AVE #100, TITUSVILLE, FL 32780 · Permanent Food Service

1 inspection

1. Routine - Food13 juill. 2026

   22 infractions

   • 01: Approved source
     • Risk factor
   • 02: Original container: properly labeled, date marking, consumer advisory
     • Risk factor
   • 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
     • Risk factor
   • 08: Food protection, cross-contamination
     • Risk factor
   • 08: Food protection, cross-contamination
     • Risk factor
   • 08: Food protection, cross-contamination
     • Risk factor
   • 13: Clean clothes; hair restraints; jewelry; painted/artificial fingernails
   • 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
   • 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
   • 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
   • 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
   • 16: Dishwashing facilities; chemical test kit(s); gauges
     • Primary concern
   • 16: Dishwashing facilities; chemical test kit(s); gauges
     • Primary concern
   • 22: Food-contact surfaces clean and sanitized
     • Risk factor
   • 22: Food-contact surfaces clean and sanitized
     • Risk factor
   • 22: Food-contact surfaces clean and sanitized
     • Risk factor
   • 24: Storage/handling of clean equipment, utensils; air drying
   • 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
     • Primary concern
   • 31: Hand wash sinks, hand washing supplies and hand wash sign
     • Risk factor
   • 40: Employee personal belongings
   • 50: Current license properly displayed
     • Primary concern
   • 53: Food management certification valid / Employee training verification
     • Risk factor