SEATTLE'S BEST BBQ

360 CORPORATE DR N, TUKWILA, WA 98188 · Restaurant (Mobile Food Unit)

20 inspections

1. Routine Inspection/Field Review29 juill. 2025

   8 infractions

   • 3700 - In-use utensils properly stored
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
2. Routine Inspection/Field Review21 août 2024

   0 infraction

3. Routine Inspection/Field Review2 févr. 2024

   2 infractions

   • 2000 - Proper reheating procedures for hot holding
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
4. Consultation/Education - Field9 nov. 2023

   0 infraction

5. Routine Inspection/Field Review9 août 2023

   0 infraction

6. Return Inspection6 août 2023

   0 infraction

7. Routine Inspection/Field Review5 août 2023

   2 infractions

   • 0400 - Hands washed as required
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field Review4 août 2023

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
9. Routine Inspection/Field Review6 août 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
10. Consultation/Education - Field26 juill. 2021

    0 infraction

11. Routine Inspection/Field Review17 août 2019

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
12. Routine Inspection/Field Review19 juin 2018

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 2200 - Accurate thermometer provided and used ...
      • RED
13. Routine Inspection/Field Review29 août 2017

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
14. Consultation/Education - Field27 avr. 2017

    0 infraction

15. Routine Inspection/Field Review4 nov. 2016

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
16. Routine Inspection/Field Review7 sept. 2016

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
17. Routine Inspection/Field Review6 juill. 2016

    2 infractions

    • 4500 - Sewage, waste water properly disposed
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
18. Routine Inspection/Field Review27 sept. 2015

    2 infractions

    • 0900 - Proper washing of fruits and vegetables
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
19. Routine Inspection/Field Review14 août 2015

    0 infraction

20. Routine Inspection/Field Review10 avr. 2015

    1 infraction

    • 4400 - Plumbing properly sized, installed,...
      • BLUE