SIP & SAVOR

5301 S HYDE PARK BLVD, CHICAGO, IL 60615 · Restaurant

15 inspections

1. Canvass6 juin 2025

   4 infractions

   • 40. PERSONAL CLEANLINESS
     • OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
   • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
     • OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN PREP AND BASEMENT STORAGE AREAS. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
   • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
     • OBSERVED MISSING FOOD HANDLER TRAINING FOR EMPLOYEE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.
2. Canvass17 déc. 2024

   4 infractions

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED SOME PRODUCT STORED ON THE FLOOR AND SOME ON MILK CRATES. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN PROPER STORAGE RACK. MUST BE ABLE TO MONITOR AND EASILY CLEAN UNDERNEATH.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED A SLIGHT LEAK AT THE FAUCET AT THE 3 COMP SINK. MUST REPAIR AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST CLEAN THE AIR VENT COVER IN THE CEILING IN THE PREP AREA TO REMOVE DUST.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS IN THE BASEMENT STORAGE NEED CLEANING TO REMOVE DEBRIS IN THE CORNERS AND ALONG THE WALL BASE.
3. Canvass3 mai 2024

   2 infractions

   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST CLEAN THE INTERIOR OF THE COOLERS AND FREEZERS TO REMOVE DEBRIS.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS NEED CLEANING IN THE PREP AREA ALONG THE WALL BASE AND IN CORNERS. ALSO CLEAN FLOORS IN THE BASEMENT STORAGE AREA UNDER CRATES AND ALONG THE WALL BASE.
4. Canvass3 mai 2024

   0 infraction

5. Canvass25 oct. 2023

   2 infractions

   • 36. THERMOMETERS PROVIDED & ACCURATE
     • THERMOMETERS NEEDED FOR REFRIGERATION UNITS; MUST PROVIDE.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • INSTRUCTED TO CLEAN AND MAINTAIN INTERIORS OF REFRIGERATION UNITS. CORRECTED ON SITE.
6. Canvass24 août 2021

   3 infractions

   • 36. THERMOMETERS PROVIDED & ACCURATE
     • MUST PROVIDE WORKING REFRIGERATION THERMOMETERS FOR REFRIGERATION UNITS IN PREP AREA.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • INSTRUCTED TO CLEAN THE INTERIOR OF THE ICE MACHINE CORNER AREAS WHERE NEEDED.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED DUST ON THE VENT FANS ON THE CEILINGS OF THE WASHROOMS AND UTILITY CLOSET; CLEAN FANS TO REMOVE DUST OBSERVED.
7. Canvass26 févr. 2020

   5 infractions

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED LOOSE GASKET ON REFRIGERATOR DOOR. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED CALCIUM BUILDUP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED LOOSE HAND WASHING SINK IN WOMEN WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED PEELING PAINT ON WALL BEHIND 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
8. Canvass19 avr. 2019

   5 infractions

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • NO POLICY AND NO ITEMS FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • STORE WIPING CLOTHS IN ADEQUATE CHEMICAL SANITIZING SOLUTION WHEN NOT IN USE.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED LEAK AT PIPE UNDER 3-COMP SINK. MUST REPAIR.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • CLEAN FLOOR IN UTILITY CLOSET OF COFFEE BEANS AND DEBRIS. MAINTAIN AT ALL TIMES.
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • PREVIOUS CORE VIOLATION FROM INSPECTION REPORT# 2229416 DATED 10/9/2018: #58 Must provide proof of allergen training for all City of Chicago certified food sanitation managers. NOT CORRECTED. PRIORITY FOUNDATION VIOLATION 7-42-090.
9. Canvass9 oct. 2018

   6 infractions

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • 2-102.12 Observed no city of Chicago food sanitation manager on site while potentially hazardous foods (breakfast sandwiches, coffee with milk/lattes, etc.) being prepped/served. Must have a city of Chicago food sanitation manager on site while potentially hazardous foods/beverages are being prepped and/or served. Priority foundation violation 7-38-012.
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • Must provide written procedure. Priority foundation violation 7-38-005.
   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • Found small amounts of dark, slimy substance on upper interior of ice machine (not making contact with ice). Must detail clean and sanitize. Must maintain same.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • 4-601.11 (c) Observed excessive ice accumulation in bottom of chest freezer (nearest to the door) in rear storage room. Must detail clean and sanitize. Must maintain same.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • Must provide proof of allergen training for all City of Chicago certified food sanitation managers.
   • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
10. Canvass26 juin 2017

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR AND EXTERIOR SURFACES OF ICE MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS ALONG WALLS AND CORNERS IN PREP AND STORAGE AREAS.
11. Canvass2 juin 2016

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE INTERIOR SURFACES OF THE ICE MACHINE. MUST ALSO CLEAN VENT COVERS IN WASH ROOMS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS UNDER THE FRONT COUNTER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR VENTILATION IN THE MENS WASH ROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MINIMIZE CLUTTER IN THE MOP SINK CLOSET. STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
12. Canvass2 déc. 2015

    11 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • MUST LABEL REPACKAGED DESSERTS WITH PROPER INFO GIVEN.
    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • MUST STORE PLASTIC WEAR PROPERLY.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SMALL REFRIGERATOR
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN FOOD DEBRI FROM COUNTER TOPS,INTERIOR PARTS OF ICE MACHINE,SHELVING UNITS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND ALONG WALL BASES IN PREP AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN PREP AREA AND DINING AREA ALSO IN WINDOW SILLS IN DINING AREA.MUST SEAL HOLE IN LOWER WALL NEAR REFRIGERATOR.MUST REPAIR OR REPLACE DAMAGED AND MISSING WALL AND BASE AT ENTRY DOOR IN HALL WAY.MUST CLEAN DUST BUILD UP FROM VENTS IN TOILETROOM.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MUST REPLACE BURNTOUT LIGHT IN PREP AREA
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPLACE MISSING TOILET TANK LID IN WOMEN'S TOILETROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN MOPSINK CLOSET.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • MUST PROVIDE HAIR RESTRAINTS FOR FOOD HANDLERS.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • MUST PROVIDE HOOKS TO HANG UP WET MOPS AND BROOMS.
13. Plainte29 mai 2014

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS IN THE CORNERS AND UNDER/AROUND HEAVY EQUIPMENT IN NEED OF CLEANING. MUST CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • FOUND CEILING IN NEED OF CLEANING IN THE PREP AREA. MUST CLEAN AND MAINTAIN.
    • 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
      • FOUND FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO PROVIDE, WEAR AND MAINTAIN.
14. Canvass7 nov. 2013

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST DETAIL CLEAN VENT COVERS IN THE WASHROOMS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS UNDER THE 3 COMPARTMENT SINK AND REMOVE COFFEE BEANS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE CLUTTER FROM FLOORS IN THE REAR STORAGE CLOSET. MUST STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
15. License3 oct. 2012

    4 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OUTSIDE GARBAGE AREA NOT PROPERLY MAINTAINED. MUST CLEAN AREA AND PROPERLY MAINTAINED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST FINISH INSTALLING COUNTER TOPS AT THE ISLAND IN THE PREP AREA AND ALONG THE WALLS IN THE DINING AREA. SEAL ALL RAW WOOD UNDER FRONT SERVICE COUNTERS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST FINISH FLOORS IN FRONT VESTIBULE WHERE TILES MISSING. MUST DETAIL CLEAN FLOORS IN REAR STORAGE ROOM AND MAKE SMOOTH AND EASILY CLEANABLE. MUST ALSO INSTALL BASEBOARDS IN REAR STORAGE ROOM.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REMOVE ALL PEELING PAINT FROM WALLS AND CEILINGS IN THE REAR STORAGE ROOM.