SOUTH TOWN PIE
8611 14th AVE S, SEATTLE, WA 98108 · Restaurant (Seating 51-150)
16 inspections
- Routine Inspection/Field Review
2 infractions
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 0900 - Proper washing of fruits and vegetables
- RED
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
2 infractions
- 4400 - Plumbing properly sized, installed,...
- BLUE
- 3700 - In-use utensils properly stored
- BLUE
- 4400 - Plumbing properly sized, installed,...
- Routine Inspection/Field Review
1 infraction
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
2 infractions
- 4600 - Toilet facilities properly constructed, supplied, cleaned
- BLUE
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 4600 - Toilet facilities properly constructed, supplied, cleaned
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
2 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 0900 - Proper washing of fruits and vegetables
- RED
- 3700 - In-use utensils properly stored
- Return Inspection
0 infraction
- Routine Inspection/Field Review
7 infractions
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- BLUE
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 2200 - Accurate thermometer provided and used ...
- RED
- 0500 - Proper barriers used to prevent bare hand contact with ready to eat foods.
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 1900 - No room temperature storage; proper use of time...
- RED
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
0 infraction
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)