ST. MATTHIAS
4910 N CLAREMONT AVE, CHICAGO, IL 60625 · School
15 inspections
- Canvass
1 infraction
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- NOTED NO HANDWASHING SIGNAGE FOR UNISEX BATHROOM IN THE LIBRARY AND EMPLOYEE RESTROOM IN THE TEACHERS LOUNGE. INSTRUCTED TO PROVIDE. SIGNAGE WAS PROVIDED AT THE TIME OF INSPECTION.-COS.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Canvass
3 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE UNISEX STAFF 3RD FLOOR WASHROOM.MUST PROVIDE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED UNNECESSARY ITEMS STORED ON FLOOR ON BOTH SIDES OF THE (WHITE) REFRIGERATION UNIT LOCATED IN THE KITCHEN AREA.INSTRUCTED TO REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED SCATTERED SITES OF PEELING PAINT DEBRIS ON WALLS AND CEILING INSIDE THE 2ND FLOOR BOYS WASHROOM.INSTRUCTED TO REMOVE PEELING PAINT DEBRIS FROM SAID AREAS AND MAINTAIN SO THAT IT IS SMOOTH AND EASILY CLEANABLE SURFACES.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass
2 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER INSIDE THE MILK COOLER.INSTRUCTED TO PROVIDE AND MAINTAIN A VISIBLE,ACCURATE WORKING THERMOMETER INSIDE SAID COOLER.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED UNNECESSARY ITEMS EXCESSIVE (EMPTY MILK CRATES) STORED UNDERNEATH THE OVEN LOCATED IN THE KITCHEN PREP AREA.INSTRUCTED TO REMOVE SAID ITEMS DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.
- 36. THERMOMETERS PROVIDED & ACCURATE
- Canvass
0 infraction
- Canvass
4 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- INSTRUCTED TO CLEAN AND MAINTAIN INTERIOR SURFACES OF MICROWAVE OVEN WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION (IN 2ND FLOOR TEACHER'S LOUNGE) TO PREVENT PEST HARBORAGE.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- INSTRUCTED TO REPAIR STRIPPED HOT FAUCET HANDLE AT HANDSINK INSIDE TEACHER'S WASHROOM (2ND FLOOR TEACHER'S LOUNGE).
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO REMOVE PEELING PAINT ON CEILING ABOVE 3RD FLOOR HALLWAY (BY THE STAIRCASE) AND PEELING PAINT ON CEILING INSIDE GIRLS WASHROOM (FIRST FLOOR GYM AREA).
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH HEAVY DUST ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS IN PREP/COOKING AREA UNDER AND AROUND COOKING EQUIPMENT AND COOLER.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- Canvass
2 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED UNISEX STAFF WASHROOMS AND GIRL'S WASHROOMS WITHOUT A COVERED WASTE RECEPTACLE. MANAGEMENT INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE IN ALL WOMEN'S AND GIRL'S WASHROOMS.
- 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
- NO INSPECTION REPORT SUMMARY WAS POSTED ON THE PREMISES. MANAGEMENT WAS GIVEN A COPY OF TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN PUBLIC VIEW. PRIORITY FOUNDATION 7-42-010(B).
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass
0 infraction
- Canvass
2 infractions
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- MUST KEEP BATHROOM DOORS CLOSED WHEN NOT IN USE
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN LADY'S BATHROOM
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- Canvass Re-Inspection
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Observed second floor girls restroom has peeling paint on ceiling and walls. Must scrape peeling paint, repaint ceiling/wall and maintain. Missing broken wall tiles near girls restroom in gym. Must repair and maintain.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Observed one out of three washbowl sinks pipe leaking in boy restroom in gym area. Must repair and maintain washbowl sink.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
5 infractions
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Observed more than a 1/2 inch gap on exterior exit doors numbers 1,8 and 3. Instructed to rodent proof/insect proof the two doors. Serious Violation 7-38-020.
- 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
- Observed no available hot water in boys and girl restroom in gym area water temperature at 68 degrees F. Instructed to repair, obtain and maintain hot water in gym restrooms. Serious Violation 7-38-030.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Observed mop sink cold handle missing on third floor. Must repair and maintain mop sink.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Observed second floor girls restroom has peeling paint on ceiling and walls. Must scrape peeling paint, repaint ceiling/wall and maintain. Missing broken wall tiles near girls restroom in gym. Must repair and maintain.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Observed one out of three washbowl sinks pipe leaking in boy restroom in gym area. Must repair and maintain washbowl sink.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- Canvass
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Caulk around kitchen prep counter in state of disrepair, shall be repaired/replaced. Kitchen lower cabinet shelving, had peeling paint/exposed raw wood, shall be repaired/sealed.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Kitchen cabinet shelving not clean, had excess dust build up, food stains, need detailed cleaning(crevices).
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Floor in kitchen area that damaged/broken floor tiles, shall be repaired/replaced. Floors in boiler room behind storage shelving not clean, need detailed cleaning.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Walls in girl's bathroom 1st floor, had peeling paint on ceiling/wall, shall be repaired/sealed. Ceiling in 3rd floor staircase had peeling paint/plaster, shall be repaired/sealed. window in 3rd floor classroom loose, shall be repaired/replaced.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Canvass
0 infraction
- Canvass
4 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- BROKEN FLOOR TILE IN KITCHEN AREA, INSTRUCTED TO REPAIR,
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- LOW HOT WATER PRESSURE IN BATHROOM BY GYM, INSTRUCTED TO REPAIR, AND BETTER MAINTAIN,
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLUTTER IN BASEMENT STORAGE AREA, INSTRUCTED TO CLEAN AND BETTER ORGANIZE,
- 44. ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA
- UN AUTHORIZE PERSONNEL ENTERING INTO KITCHEN AREA, MUST RESTRICT, ONLY AUTHORIZE KITCHEN STAFF CAN ENTER,
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOOR IN BOILER ROOM ALONG WALL BASE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND REMOVE WATER ON GROUNDS FROM PIPES.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- UNNCESSARY ARTICLES STORED IN PRE-K CLASSROOMS. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND ELEVATE SUPPLIES 6 INCHES OFF FLOOR, OUT OF CORNERS AND AWAY FROM WALL.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
7 infractions
- 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC
- All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles.//MGMT & I OBSERVED BLACK MOLD IN SIDE ICE MACHINE WERE ICE IS MADE.PLACE HELD FOR INSPECTION TAG ON UNIT INSTRUCTED NOT TO USE UNTIL REINSPECTED BY DEPT OF HEALTH
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.//NEED SPLASH GUARD BETWEEN 2COMP. SINK & EXPOSED HAND BOWL IN PREP AREA/NEED LIDS ON ALL GARBAGE CANS IN FOOD PREP AREA WHEN NOT IN USE
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//SOME SHELVES IN COOLERS DRRY STORAGE NEED CLEANING IN PREP AREA
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.//MUST INSTALL LIGHT SHIELDS ON LIGHTS IN PREP AREA OVER STOVE & COUNTER TOPS
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.//MUST REPAIR COLD WATER HANDLE ON WASH BOWL IN MEN RESTROOM IN CAFETERIA AREA
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.//INSTRUCTED MGMT TO REMOVE ALL UNNECESSARY ARTICLES OFF PREMISES (MULTI-USE UTENSILS (WATER PICTHER,EXT.)
- 42. APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
- All employees shall be required to use effective hair restraints to confine hair.//MUST HAVE HAIR RESTRAINTS ON ALL FOOD HANDLERS
- 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC