SUBWAY

703 228TH AVE NE, SAMMAMISH, WA 98074 · Restaurant (Seating 13-50)

44 inspections

1. Routine Inspection/Field Review23 juin 2025

   0 infraction

2. Routine Inspection/Field Review24 févr. 2025

   0 infraction

3. Routine Inspection/Field Review15 nov. 2024

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
4. Routine Inspection/Field Review20 févr. 2024

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
5. Consultation/Education - Field20 déc. 2023

   0 infraction

6. Routine Inspection/Field Review17 mai 2023

   0 infraction

7. Routine Inspection/Field Review14 févr. 2023

   0 infraction

8. Routine Inspection/Field Review24 oct. 2022

   0 infraction

9. Routine Inspection/Field Review8 févr. 2022

   0 infraction

10. Routine Inspection/Field Review2 août 2021

    0 infraction

11. Routine Inspection/Field Review21 janv. 2020

    6 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3900 - Single use and single service articles properly...
      • BLUE
    • 4000 - Food and non-food surfaces properly used and...
      • BLUE
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
12. Routine Inspection/Field Review25 juill. 2019

    0 infraction

13. Routine Inspection/Field Review8 févr. 2019

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
14. Routine Inspection/Field Review30 oct. 2018

    3 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 3000 - Proper thawing methods used
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
15. Routine Inspection/Field Review22 mars 2018

    0 infraction

16. Routine Inspection/Field Review1 nov. 2017

    0 infraction

17. Routine Inspection/Field Review7 mars 2017

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
18. Routine Inspection/Field Review2 août 2016

    2 infractions

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
    • 0400 - Hands washed as required
      • RED
19. Routine Inspection/Field Review29 mars 2016

    0 infraction

20. Routine Inspection/Field Review13 oct. 2015

    0 infraction

21. Routine Inspection/Field Review20 mars 2015

    0 infraction

22. Routine Inspection/Field Review19 oct. 2014

    0 infraction

23. Routine Inspection/Field Review24 janv. 2014

    0 infraction

24. Routine Inspection/Field Review4 déc. 2013

    0 infraction

25. Consultation/Education - Field17 avr. 2013

    0 infraction

26. Routine Inspection/Field Review10 janv. 2013

    0 infraction

27. Consultation/Education - Field25 sept. 2012

    0 infraction

28. Routine Inspection/Field Review29 févr. 2012

    1 infraction

    • 2000 - Proper reheating procedures for hot holding
      • RED
29. Consultation/Education - Field21 oct. 2011

    0 infraction

30. Routine Inspection/Field Review14 oct. 2011

    2 infractions

    • 2000 - Proper reheating procedures for hot holding
      • RED
    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
31. Routine Inspection/Field Review20 janv. 2011

    2 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2500 - Toxic substances properly identified,...
      • RED
32. Consultation/Education - Field17 sept. 2010

    0 infraction

33. Routine Inspection/Field Review24 févr. 2010

    3 infractions

    • 3400 - Wiping cloths properly used, stored
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
    • 2500 - Toxic substances properly identified,...
      • RED
34. Routine Inspection/Field Review20 sept. 2009

    0 infraction

35. Routine Inspection/Field Review24 févr. 2009

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
36. Consultation/Education - Field27 oct. 2008

    0 infraction

37. Routine Inspection/Field Review9 sept. 2008

    0 infraction

38. Routine Inspection/Field Review25 mars 2008

    0 infraction

39. Routine Inspection/Field Review7 déc. 2007

    1 infraction

    • Food Worker Cards current for all food...
      • RED
40. Consultation/Education - Field7 août 2007

    0 infraction

41. Routine Inspection/Field Review9 févr. 2007

    0 infraction

42. Routine Inspection/Field Review2 nov. 2006

    3 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Hands washed as required
      • RED
    • Proper cold holding temperatures ( 42° F to 45° F)
      • RED
43. Consultation/Education - Field13 juin 2006

    0 infraction

44. Routine Inspection/Field Review5 janv. 2006

    0 infraction