SWEDISH CULTURAL CENTER

1920 DEXTER AVE N, Seattle, WA 98109 · Restaurant (Non-Profit Institution)

21 inspections

1. Routine Inspection/Field Review24 janv. 2025

   5 infractions

   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 3000 - Proper thawing methods used
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
     • RED
2. Routine Inspection/Field Review17 sept. 2024

   0 infraction

3. Routine Inspection/Field Review3 nov. 2023

   0 infraction

4. Routine Inspection/Field Review19 déc. 2022

   0 infraction

5. Routine Inspection/Field Review30 avr. 2019

   1 infraction

   • 1900 - No room temperature storage; proper use of time...
     • RED
6. Routine Inspection/Field Review8 déc. 2017

   1 infraction

   • 1400 - Raw meats below and away from ready to eat food; species separated
     • RED
7. Consultation/Education - Field2 mai 2017

   0 infraction

8. Routine Inspection/Field Review19 févr. 2016

   2 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field Review17 avr. 2015

   4 infractions

   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 2500 - Toxic substances properly identified,...
     • RED
10. Routine Inspection/Field Review13 févr. 2014

    0 infraction

11. Routine Inspection/Field Review21 mai 2013

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
12. Routine Inspection/Field Review29 mai 2012

    0 infraction

13. Routine Inspection/Field Review27 févr. 2012

    0 infraction

14. Routine Inspection/Field Review16 févr. 2011

    0 infraction

15. Routine Inspection/Field Review22 avr. 2010

    0 infraction

16. Routine Inspection/Field Review18 nov. 2009

    0 infraction

17. Routine Inspection/Field Review17 avr. 2009

    2 infractions

    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
18. Consultation/Education - Field24 févr. 2009

    0 infraction

19. Routine Inspection/Field Review4 févr. 2008

    0 infraction

20. Routine Inspection/Field Review12 oct. 2007

    0 infraction

21. Routine Inspection/Field Review10 avr. 2006

    2 infractions

    • Physical facilities properly installed,...
      • BLUE
    • Raw meats below and away from RTE food
      • RED