TAT'S DELICATESSEN INC

3808 18TH AVE SW, SEATTLE, WA 98106 · Restaurant (Mobile Food Unit)

15 inspections

1. Routine Inspection/Field Review13 nov. 2024

   0 infraction

2. Routine Inspection/Field Review27 août 2024

   4 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4900 - Adequate ventilation; lighting; designated areas used
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
     • RED
3. Routine Inspection/Field Review16 juin 2023

   0 infraction

4. Routine Inspection/Field Review16 juin 2023

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
5. Routine Inspection/Field Review2 juin 2021

   0 infraction

6. Consultation/Education - Field19 avr. 2021

   0 infraction

7. Routine Inspection/Field Review17 déc. 2020

   0 infraction

8. Routine Inspection/Field Review25 juill. 2018

   3 infractions

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field Review18 avr. 2018

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3900 - Single use and single service articles properly...
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2200 - Accurate thermometer provided and used ...
     • RED
10. Routine Inspection/Field Review2 nov. 2016

    0 infraction

11. Routine Inspection/Field Review28 juill. 2016

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
12. Routine Inspection/Field Review15 sept. 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
13. Routine Inspection/Field Review17 avr. 2015

    0 infraction

14. Routine Inspection/Field Review25 nov. 2014

    1 infraction

    • 3800 - Utensils, equipment, linens properly stored,...
      • BLUE
15. Routine Inspection/Field Review11 sept. 2014

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED