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TWISTED LAMB GRILL CO.

4630 N CUMBERLAND AVE, CHICAGO, IL 60656 · Restaurant

3 inspections

  1. Canvass

    0 infraction

  2. Plainte

    0 infraction

  3. License

    7 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE SANDED/BLEACHED OR REPLACED AND RAW WOODEN SURFACES NEAR THE HOT WATER TANK STORAGE,MUST BE SEALED USING A NON-TOXIC FINISH AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN AND ORGANIZE DRY STORAGE SHELVES AT REAR FOOD PREP AREA AND INTERIOR BOTTOM COMPARTMENT OF DEEP FRYER AND SIDES OF HOT COOKING EQUIPMENTS TO REMOVE GREASE BUILD-UP AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS ALONG WALLS AND IN ALL CORNERS IN NEED FOR A DETAIL CLEANING AND REMOVE GREASE BUILD-UP UNDER STEAMTABLE AND REMOVE CIGARETTE ASHES/BUTTS ON FLOOR AT REAR STORAGE AREAS AND FLOOR DRAIN NEEDS CLEANING BENEATH THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO REMOVE ACCUMULATION OF GREASE ON KITCHEN EXHAUST HOOD AND DETAIL CLEAN AND SANITIZE WALLS THROUGHOUT THE FOOD PREPS/DISHWASHING AREA TO REMOVE FOOD DEBRIS SPLASHED AND CLEAN AND SANITIZE INTERIORS OF LIGHT SHIELDS AT REAR FOOD PREP/DISHWASHING AREA AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • INSTRUCTED TO INSTALL MISSING LIGHT SHIELD FOR LIGHT BULB AT KITCHEN EXHAUST HOOD OR SHATTER-PROOF LIGHT BULBS AND MAINTAIN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED WATER LEAK AT MIDDLE DRAIN PIPE BENEATH THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND MAINTAIN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • INSTRUCTED TO ELEVATE STORED ARTICLES AT REAR STORAGE AREAS AT LEAST 6" INCHES OFF THE FLOOR/WALL FOR EASIER CLEANING AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND MAINTAIN.