VJOSA CAFE & EVENTS
1010 W 35TH ST, CHICAGO, IL 60609 · Restaurant
3 inspections
- License
2 infractions
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- High temp dish machine not sanitizing at final rinse, final rinse temp at 102f, instructed to provide 180f water temp for final rinse. Priority violation 7-38-025. Machine is tagged not allowed to use, Must contact the office of CDPH when machine is repaired.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- No heat strips, no irreversible high temp dish machine thermometer provided on site, instructed to obtain. Priority foundation violation 7-38-005.
- 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
- Canvass
0 infraction
- License
3 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- NO VOMIT AND DIARRHEA CLEAN UP KIT ON PREMISES. INSTRUCTED THE PERSON IN CHARGE TO OBTAIN A VOMIT AND DIARRHEA CLEAN UP KIT AS REQUIRED IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION 7-38-005.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED ONE OF THE FRONT ENTRANCE DOORS THAT WILL BE USED BY THE PUBLIC TO PICK UP CUPCAKES NOT RODENT PROOFED; INSTRUCTED TO RODENT PROOF DOOR AT BOTTOM AND MAINTAIN. CORRECTED ON SITE BY ORKIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING