15 Park Bistro
15 Park Pl Osoyoos BC V0H 1V0 · Restaurant - Food Service
View on Google Maps →Details
- Google rating
- 4.1 / 5 (18)
- Phone
- (250) 495-5508
- Website
- Visit website →
Opening hours
- Friday8 a.m.–9 p.m.
- Monday8 a.m.–9 p.m.
- Saturday8 a.m.–9 p.m.
- Sunday8 a.m.–9 p.m.
- Thursday8 a.m.–9 p.m.
- Tuesday8 a.m.–9 p.m.
- Wednesday8 a.m.–9 p.m.
Contact details, hours and reviews from Google Maps
13 inspections
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
1 infraction
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): Cutting boards are starting to become worn. Pathogens can harbor in deep grooves and create potential for cross contamination. *This was mentioned in the previous inspection report. -Ensure to replace or get cutting boards planed in the near future.
- F2.5A All equipment, utensils and food contact surfaces used on the premises must be kept in good working order to ensure the sanitary handling of food.
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Monitoring
4 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): dishwashing final rinse cycle needs to be checked and recorded temperature log need to be checked and recorded at least twice daily
- F2.2 Are proper pest control measures in place on the premises?
- Observation(s): once bags of dry foods are open they need to be stored in pest proof containers
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): cutting boards are getting worn out. these need to be replaced or planed down
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): hole by panel in the downstairs kitchen needs to be finished shelving in the cooler by downstairs kitchen is getting very rusty, new shelves or new coating on these shelves need to be obtained
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
1 infraction
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): holes in a few locations in kitchens from plumber. these need to be fixed and repaired
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Monitoring
6 infractions
- F1.7 Are foods protected from contamination?
- Observation(s): scoops are sitting in the dry storage bins.
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): obtain dishwasher test strips or a dishwasher safe thermometer
- F2.2 Are proper pest control measures in place on the premises?
- Observation(s): ants were found in the downstairs kitchen
- F2.4 Are proper freezing and thawing procedures followed?
- Observation(s): walk in freezer needs some reorganization as boxes of food is everywhere and on the floor
- F2.5 Are the premises and equipment properly maintained and operated in a sanitary manner (i.e. ongoing maintenance)?
- Observation(s): gauges on the dishwasher upstairs and downstairs are not working. internal temperatures are accurate. handsink by the front entranceway does not drain shatterproof light covers are needed in the downstairs kitchen
- F3.2 Is the premises construction and layout unchanged and in accordance with approved plans?
- Observation(s): layout and expansion of the downstairs kitchen has been done in the last few years. no plans are on file for this. please submit plans.
- F1.7 Are foods protected from contamination?
- Monitoring
0 infractions
- Monitoring
0 infractions
- Monitoring
2 infractions
- F1.4 - Are proper refrigeration, freezing and thawing procedures followed?
- Observation(s): Bar fridge temperature too warm for storage of potentially hazardous foods - dairy to be stored below 4 degrees C.
- F2.3 - Are equipment, food contact surfaces and utensils washed, sanitized and stored in a manner that removes/prevents contamination?
- Observation(s): Glass washer in bar is supplied with chemical sanitizer but concentration not satisfactory.
- F1.4 - Are proper refrigeration, freezing and thawing procedures followed?
- Monitoring
1 infraction
- 17 - Are written food handling procedures (Food Safety Plan) current and available on site?
- Observation(s): Please read and update your food safety plan. Send to the Environmental Health Officer for review.
- 17 - Are written food handling procedures (Food Safety Plan) current and available on site?
- Monitoring
0 infractions
- Monitoring
1 infraction
- 15.3 - Are foods protected from contamination and/or cross contamination?
- Observation(s): do not store scoops in dry storage bins as handles contaminate food
- 15.3 - Are foods protected from contamination and/or cross contamination?
- Monitoring
1 infraction
- Are there handwashing stations available?
- Observation(s): Handwashing stations in main kitchen and galley kitchen sufficient, however handwashing station at the wine bar is lacking paper towel. Corrected during inspection. Ensure dispenser is installed to facilitate appropriate handwashing.
- Are there handwashing stations available?
Reviews
Reviews provided by Google Maps- Shirle Ternan
Mar 27, 2026 - Nice to be able to sit out on the deck with the heaters. Still a bit chilly, (no sleeves for me!), but hubby was fine. Staff were kind to offer blankets. Caesar salad still a favorite - crispy and tasty. The Tikka Masala was very good - not overly spiced, but with enough spice to make the masala enjoyable. Another good evening! Mar 16, 2026 - A lovely meal of shrimp with linguine - excellent ! The order of bread was HUGE ! Service was very good and the atmosphere great! The restaurant wasn't quite ready to open the outdoor patio - - - a bit too early in the season. We look forward to returning.
- Toni
Have you been here??? We stumbled upon 15 Park Bistro in Osoyoos thanks to a Facebook ad, and what a delightful surprise! We had a 5:15 reservation for Prime Rib Sunday, but arrived a little early, and they seated us immediately, which set the tone for a relaxed and welcoming evening. We went all out and “surf’d up” our prime rib with prawns, ordering it rare. From the first bite, we were hooked. The prime rib was melt-in-your-mouth tender, perfectly seasoned, and the prawns added a touch of luxury that elevated the meal to something truly special. Each bite felt thoughtfully prepared, like the chefs were inviting us into their own personal dining experience. The creme brulee for dessert was like heaven on a cloud of perfection. Service was impeccable. Lisa, our server, was warm, attentive, and friendly, making everything effortless. At one point, a gentleman at the table next to us dropped a fork, and Rushi (I hope I’m spelling that right) was immediately there, replacing it without hesitation. His actions did not go unnoticed. That kind of attentiveness is rare and made the evening feel effortless and polished. The restaurant itself is bright, clean, and has a welcoming vibe. Tables are a little close together, which limits privacy slightly, but the energy of the space is lively without being chaotic. We can already imagine how wonderful it’s going to be when the outdoor area opens. From the food to the service to the atmosphere, everything about 15 Park Bistro was exceptional. We can’t wait to return... and next time, we might just try everything on the menu! If you’re in Osoyoos and want food that dazzles and service that makes you feel truly taken care of, don’t miss this place
- Jessica
This place has so much potential! The patio was large and a great atmosphere. However, we quickly noticed there was only 2 servers with large parties..including ourself of 6. It took a very long time to get our drinks and dinner. My steak was overcooked for what I ordered...flavors were still delicious. However, my friends pasta was incredibly under cooked and delivered late to our table. They did comp it for her and offered free dessert. Overall it gave me Arizona vibes as they had a cook outside doing grill work. Inside had very limited seating. It has potential but I'd be hesitate to go there again.
- Kim Brideson
Meh. My husband was trying to take me out for a fancy meal on my birthday which was unfortunately Mother's day. I get it trust me, it's one of the busiest days of the year and you don't get paid extra. We ordered cocktails off a menu that was no longer being served. I changed my drink to Farming Karma Strawberry Lemonade to find out it's an electrolyte drink which wasn't what I thought I was getting, it was meh considering I wanted a cocktail or juice not highly water down flavour. The prime rib was over cooked but tasted pretty good considering. The cesear salad was very disappointing! The salad came with seasoned croutons, grana padano, and tasty bacon bits. The bad part was the dressing, clearly the person who made the dressing didn't taste it before they slapped a label and lid on the container, nor did the GM who made the salad. They serve the salad with freshly cracked pepper so the lack of pepper in the dressing can be forgiven... but the dressing was bland, it didn't taste like caesar, it was sweet-ish. Where was the lemon, the capers, garlic, seasonings? The pistachio creme brulee was the good dish. Don't recommend this over priced nonsense. Our server Lisa was quite friendly and made the experience a little less bad.
- Happy Hobbits
With the outdoor patio closed, seating is very limited, recommend making a reservation. Staff was friendly. Service was prompt. We started with the Slow Cooked Meatballs and the Chef’s Fresh Baked Herb Focaccia which were very tasty. Followed by our mains, a melt in your mouth Braised Beef Short Rib on Spätzle which was slightly undercooked but still palatable, and their Brisket Burger which was inviting but had to be dismantled in order to eat and enjoy as it was quite overloaded. Needless to say the slice of brisket that was taken off to eat the burger was still enjoyed on the side, unfortunately served with mediocre potato wedges. The restaurant is quite small and the seating inside is cramped, feeling like you’re a little too close for comfort with other guests while trying to enjoy your meal, as well as wait staff having to squeeze by to get to tables. Always a positive to see a good non-alcoholic beer on the menu though.
- Heather Wyard-Scott
With dining options available in the covered patio with views of the water and also a more cozy experience inside, I found this an elegantly styled and comfortable atmosphere. My server Marlene was an absolute gem, the bartender Taya was open and friendly. The assistant manager was brilliantly tending to every little detail making sure his current and incoming guests enjoyed the best possible experience, shifting a table here and a chair there for optimum perfection. And the food... OMG... delicious! Marlene inquired about allergies before I ordered and the chef easily accommodated my preferences.
- Your Beachhouse
The service is always welcoming, and the patio offers a stunning view—perfect for a relaxing meal with family or friends. They keep the menu fresh and seasonal, yet consistently delicious. Whether you're enjoying the sunshine on the patio or cozying up inside on a cooler day, the atmosphere is warm and inviting. Family-friendly, beautifully located, and always a great dining experience.
- Pam Kerr
We were in your restaurant April 20th and had a great dinner. It was made extra enjoyable by our waitress Lisa. She couldn't have been more helpful and friendly. She was busy with several other tables but took time to help us with our selections and did it with a smile. She is a great asset to your team.
- Shirle Ternan
Mar 27, 2026 - Nice to be able to sit out on the deck with the heaters. Still a bit chilly, (no sleeves for me!), but hubby was fine. Staff were kind to offer blankets. Caesar salad still a favorite - crispy and tasty. The Tikka Masala …
- Toni
Have you been here??? We stumbled upon 15 Park Bistro in Osoyoos thanks to a Facebook ad, and what a delightful surprise! We had a 5:15 reservation for Prime Rib Sunday, but arrived …
- Jessica
This place has so much potential! The patio was large and a great atmosphere. However, we quickly noticed there was only 2 servers with large parties..including ourself of 6. It took a very long time to get our drinks and dinner. …
- Kim Brideson
Meh. My husband was trying to take me out for a fancy meal on my birthday which was unfortunately Mother's day. I get it trust me, it's one of the busiest days of the year and you don't get paid extra. We ordered cocktails off a menu that …
- Happy Hobbits
With the outdoor patio closed, seating is very limited, recommend making a reservation. Staff was friendly. Service was prompt. …
- Heather Wyard-Scott
With dining options available in the covered patio with views of the water and also a more cozy experience inside, I found this an elegantly styled and comfortable atmosphere. My server Marlene was an absolute gem, the bartender Taya was …
- Your Beachhouse
The service is always welcoming, and the patio offers a stunning view—perfect for a relaxing meal with family or friends. They keep the menu fresh and seasonal, yet consistently delicious. Whether you're enjoying the sunshine on the patio …
- Pam Kerr
We were in your restaurant April 20th and had a great dinner. It was made extra enjoyable by our waitress Lisa. She couldn't have been more helpful and friendly. She was busy with several other tables but took time to help us with our selections and did it with a smile. She is a great asset to your team.
- He
Really nice restaurant. We went for Dinner and it was really nice. The staff were really nice. Our server, Lance, was one of the best. He was professional yet funny. The food was really good. We enjoyed the chocolate soup and the beef. The …
- Sarah von Innerebner
We went as a group of four to have lunch here and overall really enjoyed the experience! Two of us ordered the poke bowl and absolutely loved it! However, we did not receive soy sauce and had to ask for it and it really elevated it! They …