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4Monsters Diner

1 - 12232 156 Street NW Edmonton AB T5V 1E6 · Food - General

Official record from Alberta →

Inspection summary

4Monsters Diner has been inspected 3 times by Alberta Health Services (Environmental Public Health) since March 27, 2024. The most recent inspection, on October 30, 2025, recorded 3 infractions.

2 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food safety training and certificationLower risk

    Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.

    Recorded 2 times on October 30, 2025. For example: Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on October 30, 2025. For example: Is the facility maintained in a clean and sanitary condition?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Monitoring Inspection

    3 infractions

    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Bulk flour and sugar scoops were stored on top of dirty containers. Violation corrected during the inspection.
    • 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
      • Dirty bulk flour and sugar storage containers were observed. Clean all dirty bulk food storage containers.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • 1. Dirt and food buildup were observed on the kitchen floor. Conduct deep cleaning.2. The male and female bathrooms were observed to be dirty. Clean and maintain the bathroom facilities.3. A cleaning schedule was not observed. Establish and maintain a cleaning schedule.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    0 infractions

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