7-Eleven 37794H - Food
6510 Country Hills Boulevard NW Calgary AB T3G 4R8 · Food - General
Inspection summary
7-Eleven 37794H - Food has been inspected once by Alberta Health Services (Environmental Public Health), on November 28, 2023. The most recent inspection, on November 28, 2023, recorded 2 infractions.
No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on November 28, 2023. For example:
Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on November 28, 2023. For example:
Is the facility maintained in a clean and sanitary condition?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Demand Inspection
2 infractions
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Walk-in cooler door frame was broken.Fix the door frame.
- 23. Is the facility maintained in a clean and sanitary condition?
- 1) Calcium build-up on the three compartment sink wells. 2) Debris build-up underneath the table next to Scotia Bank Machine. 1 to 2) Clean these areas.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
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