7-ELEVEN STORE #2360-21833C

13923 NE 175TH ST, Woodinville, WA 98072 · Restaurant (Seating 0-12)

29 inspections

1. Routine Inspection/Field ReviewJan 10, 2025

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
2. Routine Inspection/Field ReviewMay 15, 2024

   1 infraction

   • 3700 - In-use utensils properly stored
     • BLUE
3. Routine Inspection/Field ReviewMay 4, 2023

   0 infractions

4. Routine Inspection/Field ReviewFeb 14, 2022

   0 infractions

5. Routine Inspection/Field ReviewJun 1, 2021

   0 infractions

6. Routine Inspection/Field ReviewJul 4, 2019

   0 infractions

7. Routine Inspection/Field ReviewApr 26, 2019

   1 infraction

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
8. Consultation/Education - FieldDec 7, 2018

   0 infractions

9. Routine Inspection/Field ReviewAug 7, 2018

   0 infractions

10. Routine Inspection/Field ReviewApr 4, 2018

    0 infractions

11. Routine Inspection/Field ReviewNov 9, 2017

    0 infractions

12. Routine Inspection/Field ReviewJun 1, 2017

    2 infractions

    • 4400 - Plumbing properly sized, installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
13. Consultation/Education - FieldFeb 14, 2017

    0 infractions

14. Consultation/Education - FieldDec 2, 2016

    0 infractions

15. Routine Inspection/Field ReviewAug 9, 2016

    0 infractions

16. Routine Inspection/Field ReviewMar 3, 2016

    0 infractions

17. Routine Inspection/Field ReviewMar 27, 2015

    1 infraction

    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
18. Routine Inspection/Field ReviewNov 25, 2014

    0 infractions

19. Routine Inspection/Field ReviewMay 29, 2014

    0 infractions

20. Routine Inspection/Field ReviewJul 26, 2013

    2 infractions

    • 1710 - Proper hot holding temperatures (less than130 degrees)
      • RED
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
      • RED
21. Routine Inspection/Field ReviewMar 26, 2013

    0 infractions

22. Routine Inspection/Field ReviewDec 24, 2012

    1 infraction

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
23. Routine Inspection/Field ReviewMar 8, 2012

    3 infractions

    • 4600 - Toilet facilities properly constructed, supplil...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
24. Routine Inspection/Field ReviewDec 16, 2011

    1 infraction

    • 2200 - Accurate thermometer provided and used ...
      • RED
25. Routine Inspection/Field ReviewMar 21, 2011

    5 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 2000 - Proper reheating procedures for hot holding
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
26. Routine Inspection/Field ReviewDec 17, 2010

    2 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
27. Consultation/Education - FieldNov 20, 2010

    0 infractions

28. Return InspectionFeb 17, 2010

    2 infractions

    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
29. Routine Inspection/Field ReviewFeb 2, 2010

    6 infractions

    • 2900 - Adequate equipment for temperature control
      • BLUE
    • 0400 - Hands washed as required
      • RED
    • 0200 - Food Worker Cards current for all food...
      • RED
    • 1710 - Proper hot holding temperatures (less than 130° F )
      • RED
    • 0600 - Adequate handwashing facilities
      • RED
    • 2200 - Accurate thermometer provided and used ...
      • RED